BABY SHRIMP STUFFED FILLET OF SOLE
This was my grandmothers recipe. I dont like fish but I cook it for my hubby and he loves it! Its easy to make. I figure 2-3 filets per person when I make it. I have also added bacon to it and everyone loved it.
Provided by Pvt Amys Mom
Categories Very Low Carbs
Time 50m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Saute green pepper, onion, parsley, salt, pepper and parmesan cheese in 2 T of butter.
- Add Shrimp.
- Cook 3-4 minutes.
- Divide filling evenly among the filets.
- Roll up and hold with toothpick.
- Bake at 400 degrees for 15 minutes.
- Make white sauce with 2T butter, 2T flour and 1 cup milk.
- Pour over the fish.
- Garnish with paprika.
- Turn oven down to 350 and bake 15 minutes longer.
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Md Gisan Ali
[email protected]This recipe was a waste of time and money.
Ali Bhutta
[email protected]I would not recommend this recipe to others.
Albarkhan Albarkhan
[email protected]Overall, I was disappointed with this recipe. I don't think I'll be making it again.
Ekhtiar Saad
[email protected]The shrimp stuffing was a bit too mushy for my taste. I think I'll try a different recipe next time.
Fact Cap
[email protected]The sole was a bit overcooked for my liking. I think I'll cook it for a shorter amount of time next time.
david sapey
[email protected]I found this recipe to be a bit too complicated. There were too many steps and ingredients involved.
Babul Hussain
[email protected]This recipe was a bit bland for my taste. I think it could have used more seasoning.
Jade Heart
[email protected]I love this recipe! The sole is always cooked perfectly and the shrimp stuffing is so flavorful. I always get compliments when I make this dish.
Anita Scott
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The sole is delicate and flaky, and the shrimp stuffing is packed with flavor.
GuLaghaArman Arman
[email protected]I've been looking for a good recipe for stuffed sole and this one is definitely a keeper! The shrimp stuffing is delicious and the fish cooks up perfectly.
Oriakhi Sarah
[email protected]This was the first time I've ever cooked sole and it turned out great! The recipe was easy to follow and the fish was cooked perfectly.
Leonine Vesuvius
[email protected]I made this recipe for a dinner party and everyone loved it! The sole was tender and flaky, and the shrimp stuffing was rich and flavorful.
salman nadeem
[email protected]This dish was easy to make and turned out beautifully. The sole was cooked perfectly and the shrimp stuffing was flavorful and moist.
Nasser Khan
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of sole, but I'm so glad I did! The fish was flaky and flavorful, and the shrimp stuffing was the perfect complement.
WOLF _XD
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of shrimp and sole is perfect and the lemon-butter sauce is divine.
Puspa Rokka
[email protected]This recipe was a hit with my family! The sole was perfectly cooked and the shrimp stuffing was delicious.