"ALL DAY" MUSHROOMS
Steps:
- Clean mushrooms. Combine all ingredients in a large pan. Bring to a slow boil. Reduce to a simmer and cover. Cook for 5 - 6 hours. Remove lid and cook for another 3 - 5 hours until liquid barely covers mushrooms. Season with salt to taste if desired being careful to not over-salt. Serve in a chafing dish with food picks or as a side dish. If any mushrooms remain, refrigerate until cool. Divide in several packages and freeze in"Zip Lock Freezer Bags". Reheat when ready to use and serve.
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Mowdudahmad Tahu
[email protected]These mushrooms were a bit too salty for my taste, but otherwise they were good.
Rosalyn Ebison
[email protected]I followed the recipe exactly and the mushrooms turned out perfectly. They were so flavorful and juicy.
Sarmila Karki
[email protected]These mushrooms were easy to make and turned out great! I will definitely be making them again.
Kazhall Hasan
[email protected]I've made this recipe several times and it's always a hit. The mushrooms are so flavorful and the sauce is perfect for dipping.
Oziel Marin
[email protected]These mushrooms were delicious and easy to make. I will definitely be making them again.
muhanguzi joseph
[email protected]I made these mushrooms for a party and they were a big hit. Everyone loved them!
kiyesha dover
[email protected]These mushrooms were a bit too salty for my taste, but otherwise they were good.
Jani Mehar
[email protected]I followed the recipe exactly and the mushrooms turned out perfectly. They were so flavorful and juicy.
yabkal wosen
[email protected]These mushrooms were easy to make and turned out great! I will definitely be making them again.
Boom Ali
[email protected]I've made this recipe several times and it's always a hit. The mushrooms are so flavorful and the sauce is perfect for dipping.
Safdar Puthan
[email protected]These mushrooms were delicious and easy to make. I will definitely be making them again.
Kn0XXXy YT
[email protected]I made these mushrooms for a party and they were a big hit. Everyone loved them!
Eyadu Felix
[email protected]These mushrooms were a bit too salty for my taste, but otherwise they were good.
Sany Talukder
[email protected]I followed the recipe exactly and the mushrooms turned out perfectly. They were so flavorful and juicy.
Shaista Majeed
[email protected]These mushrooms were easy to make and turned out great! I will definitely be making them again.
TC WOOD
[email protected]I've made this recipe several times and it's always a hit. The mushrooms are so flavorful and the sauce is perfect for dipping.
Twmaine Floyd
[email protected]These mushrooms were delicious! I made them for dinner last night and my family loved them. The sauce was especially flavorful and the mushrooms were cooked to perfection.