ABSOLUTE BEST OVENIGHT BAKED OATMEAL
Soaking overnight makes this the best oatmeal you've ever had! Created for the Ready Set Cook! Contest #10, the ingredients have been updated based on the reviewers' suggestions that it was too sweet, but feel free to increase the sugar and syrup to 1/2 cup each if you prefer a cake-like sweetness. This saves wonderfully in the refrigerator and can be cut in "oatmeal-to-go" pieces after chilling.
Provided by FLKeysJen
Categories Breakfast
Time 12h40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Dump all ingredients in an 8 x 8 casserole dish or pie pan; stir well; cover and put in the refrigerator overnight.
- In the morning, preheat the oven to 425 degrees and bake for 25-30 minutes or until the top starts to brown; serve hot, with milk over it if desired.
Nutrition Facts : Calories 445.4, Fat 15.1, SaturatedFat 2.2, Cholesterol 107, Sodium 217.4, Carbohydrate 67.3, Fiber 5.8, Sugar 31.9, Protein 13.6
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Vijay Priyankarage
[email protected]I can't wait to try this recipe!
Sayad Azan
[email protected]This is the perfect recipe for a lazy Sunday morning breakfast.
Yvette Rainford
[email protected]I'm so glad I found this recipe. It's made my mornings so much easier.
Orlando
[email protected]This recipe is a great way to get your kids to eat oatmeal. My kids love it!
Feroz ali
[email protected]I love that this recipe is so versatile. I can add whatever fruit or nuts I have on hand.
Rashid Qureshi
[email protected]This is the best overnight baked oatmeal recipe I've ever tried. It's so easy to make and it's always perfect.
Elvis Toprie
[email protected]I've been making this recipe for years and it's always a hit with my family and friends.
Boker Barack
[email protected]This recipe is perfect for meal prep. I make a big batch on the weekend and then I have breakfast ready for the whole week.
hizbu Rehman223
[email protected]I'm not a big fan of oatmeal, but this recipe changed my mind. It's so flavorful and satisfying.
Christopher Mclain
[email protected]This recipe is a great way to use up leftover fruit. I added some bananas and apples that I had on hand and it turned out delicious.
704 Fishing Chris Davis
[email protected]I've made this recipe several times now and it never disappoints. It's the perfect breakfast for a lazy weekend morning.
Isaac Bodom
[email protected]This was my first time making overnight baked oatmeal and it turned out great! I'm definitely going to be making this again.
Azmat shah59
[email protected]I love that this recipe is customizable. I added some extra spices and fruit to make it my own.
Mr Rice
[email protected]This recipe was a lifesaver on a busy morning. It was so easy to throw together the night before and it was ready to eat when I woke up.
Joe Lowry
[email protected]I've tried many overnight baked oatmeal recipes, but this one is by far the best. The texture is perfect and the flavor is amazing.
roshni A
[email protected]This overnight baked oatmeal was a hit with my family! It was so easy to make and it turned out perfectly. The oats were cooked evenly and the fruit and nuts added a nice sweetness and crunch. I will definitely be making this again!