15-MINUTE WHITE-BEAN SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



15-Minute White-Bean Soup image

Make and share this 15-Minute White-Bean Soup recipe from Food.com.

Provided by SeaChelle

Categories     Lunch/Snacks

Time 15m

Yield 2 bowls, 2 serving(s)

Number Of Ingredients 9

2 teaspoons olive oil
2 scallions, thinly sliced
1 garlic clove, minced
1/2 teaspoon dried oregano
1 (14 1/2 ounce) can vegetable broth
1 (19 ounce) can white beans, drained and rinsed
1 1/2 teaspoons fresh lemon juice
coarse salt and pepper
2 tablespoons freshly grated parmesan cheese, for serving (exclude for vegan soup)

Steps:

  • In a medium saucepan, heat oil over medium. Add scallions, garlic, and oregano; cook, stirring frequently, until scallions begin to soften, about 3 minutes.
  • Stir in broth and beans; cook until heated through, about 4 minutes. Using a wooden spoon or potato masher, lightly mash some of the beans to thicken the soup. Stir in lemon juice; season with salt and pepper. Before serving, sprinkle with Parmesan.
  • To store, refrigerate in an airtight container, up to three days.

Miyolo Mbuyelwa
[email protected]

This soup is a waste of time and money. Don't bother making it.


Abby Gray
[email protected]

I followed the recipe exactly and my soup turned out terrible. I'm not sure what went wrong.


Mahendra Sharma
[email protected]

This soup is not worth the effort. It's bland and flavorless.


Maxina Franzoni
[email protected]

I found this soup to be a bit too thick. I would add more liquid next time.


Damien Roe
[email protected]

This soup is a little bland for my taste. I would add more spices next time.


Shahbaz Yousaf
[email protected]

I'm not a big fan of beans, but I really enjoyed this soup. The beans are cooked perfectly and they have a great flavor.


Faheem Uddin
[email protected]

This soup is perfect for a quick and easy meal. It's also very affordable, which is a plus.


Gabrielle Sadler
[email protected]

I love that this soup is so versatile. You can add different vegetables, beans, or herbs to suit your taste.


Alishba Malik
[email protected]

This soup is a great way to warm up on a cold day. It's also very filling and satisfying.


Adwoa Fresh
[email protected]

I wasn't sure how I would like this soup, but I was pleasantly surprised. It's really creamy and flavorful, and the beans give it a nice texture.


Echendu Ebele
[email protected]

This soup is so easy to make and it's absolutely delicious. I've made it several times already and it's always a hit.


zaccheaus tunmise
[email protected]

I made this soup for my family last night and they loved it! It's a great way to use up leftover beans and vegetables.


Diane_ Cookiez
[email protected]

This soup is amazing! It's so creamy and flavorful, and it comes together in just 15 minutes. I love that it's packed with healthy ingredients like beans, vegetables, and herbs.