10 MINUTE SAVORY BOK CHOY
Steps:
- 1. thinly slice Bok choy 2. Mince garlic and grate fresh ginger with a microplane grater. (tip peal ginger with a spoon) 3. Add cooking oil garlic and ginger to COLD wok then Turn the heat to medium-high. Let the ginger and garlic gently sizzle in the oil unitl fragrant and light golden brown 4.Add the bok choy leaves. Toss very well to coat each leaf for about 15 seconds. 5.Pour in broth, water or wine. Immediately cover and let cook for 1 minute. Season with salt and drizzle a bit of sesame oil on top.
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Jerry Jarvis
[email protected]This recipe was a disaster! The bok choy was overcooked and the sauce was way too sweet. I won't be making this again.
Muhammad Gulzar
[email protected]This recipe was a bit too spicy for me, but my husband loved it! I'll try it again with less chili sauce next time.
Muhammad Basheer Okz
[email protected]The sauce was a bit too salty for my liking, but the bok choy was cooked perfectly. I'll try this recipe again with less salt next time.
Sumit Pawan
[email protected]This recipe was a bit bland for my taste. I think it needed more garlic and ginger. Otherwise, it was a good starting point.
Love Margakev
[email protected]I've tried many bok choy recipes, but this one is by far the best! The sauce is perfectly balanced and the bok choy is cooked perfectly. I highly recommend this recipe.
TopTamil Movies
[email protected]This is one of my favorite recipes! It's so quick and easy to make, and the results are always delicious. I love the combination of the savory sauce and the crunchy bok choy.
masibonisane primary school
[email protected]I made this dish for my friends last night and they all raved about it! The bok choy was so tender and the sauce was so flavorful. Definitely a new favorite recipe!
Denali Quezada
[email protected]This recipe is so easy to follow and the results are amazing! The bok choy is cooked to perfection and the sauce is so flavorful. I served it over rice and it was a perfect meal.
Akash Choya
[email protected]Just made this for dinner and it was delicious! The sauce was so flavorful and the bok choy was perfectly tender. Will definitely be making this again.
Nodumo Jange
[email protected]I've made this dish several times now and it's always a hit! My family loves the garlicky sauce and the bok choy always cooks perfectly. Highly recommend!
Sanya Edrine
[email protected]This recipe was a breeze to make and turned out so flavorful! I loved the combination of the savory sauce and the crunchy bok choy. Definitely a keeper!