1-2-3 BREAD

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Make and share this 1-2-3 Bread recipe from Food.com.

Provided by Kimmer in Minnesota

Categories     Quick Breads

Time 55m

Yield 1 loaf

Number Of Ingredients 3

1 can beer
2 tablespoons honey or 2 tablespoons juice, concentrate
3 cups self rising flour

Steps:

  • Bake 50 minutes at 400 degrees.

Sam Lyrics
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I can't wait to try this recipe!


Haylee Murillo
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This bread is a great way to use up leftover buttermilk.


M Waris
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I love how this bread freezes well. I always have a loaf on hand for when I need it.


Nazar Abbas
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This bread is so versatile. I've used it to make sandwiches, toast, croutons, and even bread pudding.


Goegina Asamoah
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I've been making this bread for years and it's always a hit. It's the perfect bread for any occasion.


Chantel Vieira
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This is the best bread recipe I've ever tried. It's so easy to make and it always turns out perfect.


Khaleda Aktar
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I'm not a big fan of bread, but this recipe changed my mind. It's so delicious!


Simon Robinson
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I made this bread for a party and it was a hit! Everyone loved it.


Sarishma Tamang
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This bread is perfect for sandwiches and toast. It's also great for making croutons.


Acharya Ramu
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I love the flavor of this bread. It's so light and fluffy.


Mohamed Mubarak
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I've made this bread several times and it always turns out great. It's a great recipe to have on hand.


Deeya Chhetri
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This recipe is perfect for beginners. It's so easy to follow and the bread turns out delicious.


Odili Christiana
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The bread was a little too dense for my taste, but I think that's because I didn't knead it for long enough.


Sornali Akther
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I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this bread without any problems.


Munir Ahmad
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This recipe is a keeper! The bread turned out amazing, with a crispy crust and a soft, fluffy interior. It was so easy to make, and I will definitely be making it again.


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