Best 4 Pull Apart Monkey Bread Recipes
Indulge in the delightful world of pull-apart monkey bread, a delectable treat that combines the comforting warmth of cinnamon sugar with the playful joy of tearing into a fluffy, golden-brown loaf. This beloved recipe takes center stage, offering both a classic and a vegan version to cater to diverse dietary preferences. For those who savor the traditional flavors, the classic pull-apart monkey bread captivates with its irresistible buttery richness, while the vegan rendition enchants with its equally delectable plant-based ingredients. Both variations promise an explosion of flavors and textures, making them perfect for joyous gatherings, festive brunches, or cozy family moments.
Let's cook with our recipes!
PULL APART PEPPERONI PIZZA BREAD (MONKEY PIZZA)
From Sweet & Simple Living website, your kids will love this savory twist on Monkey Bread. Made in a Bundt pan (half the recipe), it is a beautiful appetizer served with warmed pizza sauce in the center in a ramekin. I usually make half of the recipe to serve 4 with some leftovers as a main dish with a side salad.
Provided by Larawithoutau
Categories < 60 Mins
Time 40m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees.
- Cut pizza dough or biscuits into quarters.
- Cut the pepperoni into smaller pieces.
- Mix all the ingredients (except pizza sauce) in a bowl and toss so that the oil is spread evenly on each piece of dough, place in greased Bundt Pan (if making half the recipe) or 13x9 inch greased pan if making whole recipe.
- Bake for about 30 minutes (or until the top is brown and the center is thoroughly cooked) TIP: Be sure to check it in the middle before you pull it out. If the middle is still not cooked thoroughly be sure to leave it in another 5 minutes at a time until it's done.
- Flip over on to a plate while it's still hot.
- Serve with pizza sauce.
PULL-APART MONKEY BREAD
This is an easy, unique dessert or coffee cake. It is great for kids and adults and is super quick to prepare because it starts with refrigerated biscuits. Enjoy!
Provided by Karen..
Categories Yeast Breads
Time 1h
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees.
- Roll each biscuit into a ball.
- Combine sugar, cinnamon and nuts in a small bowl.
- Dip each biscuit ball in melted butter and then roll in sugar mixture.
- Layer balls in a greased bundt or tube pan.
- Bake for 45 to 50 minutes or until golden brown.
- Tip out onto a serving plate and pull apart what you want!
MONKEY BREAD PULL APART CINNAMON ROLLS
My daughter made this for our "girls weekend" at the beach and it was a huge hit.
Provided by Belinda Loucks
Categories Breads
Time 1h
Number Of Ingredients 6
Steps:
- 1. Spray Bundt pan with Pam spray. Line bottom of Bundt pan with nuts. Place 1 package of frozen rolls (about 24) into the pan on top of the nuts. Sprinkle 1 package of pudding mix over the frozen rolls.
- 2. Melt 6 tablespoons butter. Add 1/2 cup brown sugar and 3/4 teaspoon cinnamon to melted butter. Drizzle this mixture over the rolls and pudding.
- 3. Let rise overnight (covered with a lightweight towel.)
- 4. Bake the next morning 350 degrees for 30 minutes. Let cool for a few minutes then turn pan upside down to remove from the pan.
PULL APART MONKEY BREAD RECIPE - (4.6/5)
Provided by LORIWHIP
Number Of Ingredients 5
Steps:
- Cut thawed bread dough into bite-sized pieces. Roll into balls and place half in a greased bundt pan. Mix brown sugar, pudding, and nuts together, then sprinkle half the mixture over the dough in the bundt pan. Add remaining dough balls to bundt pan and sprinkle with remaining nut mixture. Let rise until contents fill the pan, or refrigerate overnight to rise. Once risen, pour melted butter overtop. Bake at 350°F for 20 to 30 minutes.
Tips:
- Use a refrigerated biscuit dough for a quick and easy monkey bread. For a more homemade taste, you can use your favorite biscuit recipe.
- If you don't have a bundt pan, you can use a 9x13 inch baking dish. Just be sure to adjust the baking time accordingly.
- Be sure to coat the biscuit pieces in the melted butter and cinnamon sugar mixture before assembling the monkey bread. This will help to ensure that each piece is evenly coated and flavorful.
- Bake the monkey bread until the biscuits are golden brown and the center is cooked through. This usually takes about 30-35 minutes.
- Let the monkey bread cool for a few minutes before serving. This will help to prevent the pieces from falling apart.
- Serve the monkey bread warm with your favorite dipping sauce, such as honey, chocolate sauce, or cream cheese frosting.
Conclusion:
Monkey bread is a delicious and easy-to-make treat that is perfect for any occasion. With its pull-apart design and sweet and cinnamony flavor, it is sure to be a hit with everyone who tries it. So next time you are looking for a special breakfast, brunch, or dessert, give monkey bread a try. You won't be disappointed!
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