Best 3 Prairie Fire Bean Dip Recipes
**Tantalize your taste buds with Prairie Fire Bean Dip, a symphony of flavors that will ignite your senses.**
This fiery and flavorful dip, inspired by the vast and rugged landscapes of the prairies, is a perfect blend of zesty spices and the hearty goodness of beans. Made with a combination of canned chili beans, black beans, and kidney beans, this dip is a protein-packed delight that offers a delightful textural contrast. The addition of diced green chilies and a generous helping of chili powder gives it a spicy kick that is sure to leave your palate dancing. But fear not, the creamy texture of sour cream and the tangy notes of lime juice balance the heat perfectly, creating an irresistible harmony of flavors. Whether you're hosting a game day party, a casual gathering, or simply looking for a satisfying snack, Prairie Fire Bean Dip is the perfect choice. It's easy to prepare and can be served with a variety of accompaniments, from crispy tortilla chips to fresh vegetable crudités. So gather your ingredients, fire up your taste buds, and embark on a culinary adventure with this tantalizing dip.
PRAIRIE FIRE DIP
Make and share this Prairie Fire Dip recipe from Food.com.
Provided by Mimi Bobeck
Categories < 15 Mins
Time 10m
Yield 1 3/4 cup
Number Of Ingredients 7
Steps:
- In a saucepan, combine the beans, cheese, onion, garlic, chili powder and hot pepper sauce.
- Cook over low heat until cheese is melted and dip is heated through.
- Serve with corn chips.
Nutrition Facts : Calories 350.7, Fat 11.7, SaturatedFat 6.8, Cholesterol 26, Sodium 1521.2, Carbohydrate 38.4, Fiber 13.4, Sugar 2.3, Protein 24.1
PRAIRIE FIRE BEAN DIP
Back in the early 1970's we had a group of us young married couples that always got together every weekend to do fun things. We'd play air hockey, go out for dinners in nice restaurants, listen to music, watch movies and have pizza parties. We never just had pizza only, but we'd put together a full buffet of appetizers and...
Provided by Gena Buck
Categories Other Appetizers
Time 50m
Number Of Ingredients 6
Steps:
- 1. Drain beans, reserving 2/3 cups of the liquid
- 2. Mash beans with potato masher until creamy
- 3. Mix together all ingredients
- 4. Heat over very low heat until cheese is fully melted.
- 5. Simmer on very low, very slow heat for 20 minutes. I recommend putting them into crock pot for this...less chance to burn cheese on bottom.
- 6. Serve with hot with Dip Size Frito Chips or Tortilla Chips!
PRAIRIE FIRE DIP
Great for a get together or the game. Easy preparation, and add hot sauce to your liking. This can be easily doubled.
Provided by weekend cooker
Categories Cheese
Time 1h5m
Yield 1 1/4 cups, 10 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in a slow cooker.
- Cover, and cook on high for 1 hour, or on low for 2-3 hours.
- Serve with baked tortilla chips.
Tips:
- For a smoother dip, blend the beans until they are completely pureed.
- If you like a little spice, add a pinch of cayenne pepper or chopped jalapeño to the dip.
- For a healthier version, use low-fat sour cream and Greek yogurt instead of regular sour cream.
- Serve the dip with a variety of toppings, such as shredded cheese, crumbled bacon, chopped tomatoes, or diced avocado.
- To make the dip ahead of time, cover it and refrigerate for up to 3 days. When ready to serve, let it come to room temperature for about 30 minutes before serving.
Conclusion:
Prairie Fire Bean Dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is packed with flavor and can be customized to your liking. Whether you like it mild or spicy, this dip is sure to be a hit. So next time you are looking for a quick and tasty snack, give Prairie Fire Bean Dip a try!
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