Best 2 Party Spinach Spread Recipes

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Indulge in the ultimate party appetizer – the spinach spread! Our collection of recipes offers a delightful array of flavors and textures that will tantalize your taste buds. From the classic creamy spinach dip to innovative variations like bacon and artichoke spinach spread, and even a refreshing vegan spinach spread, there's a perfect recipe for every occasion. These dips are not only delicious but also visually appealing, making them the stars of any party table. With easy-to-follow instructions and readily available ingredients, you can whip up these spinach spreads in no time. Get ready to impress your guests with these delectable creations!

Let's cook with our recipes!

PARTY SPINACH SPREAD



Party Spinach Spread image

This appetizer is delicious, easy and pretty, too! Everyone who tries it asks for the recipe. The spread keeps for several days, so it's great for making in advance for a party. But once you put it out, it won't last long! -Maire Macy, Fort Collins, Colorado

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 1.5 cups.

Number Of Ingredients 6

1 package (10 ounces) frozen chopped spinach, about 2/3 cup
1/3 cup fresh parsley, stems trimmed and discarded
2 tablespoons chopped onion
1 teaspoon salt
1 teaspoon ground black pepper
1/2 cup mayonnaise

Steps:

  • Thaw spinach and drain thoroughly, squeezing out extra liquid. Wash parsley; pat dry on paper toweling. In food processor, chop parsley using steel blade. Add spinach and remaining ingredients; pulse until combined. Store in airtight container in refrigerator. Serve with thin wheat crackers, buttery crackers or celery and cheese sticks.

Nutrition Facts : Calories 74 calories, Fat 7g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 265mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein.

PARTY SPINACH DIP



Party Spinach Dip image

Make and share this Party Spinach Dip recipe from Food.com.

Provided by Stinkerbell

Categories     < 15 Mins

Time 15m

Yield 3 cups

Number Of Ingredients 7

1 (12 ounce) carton low fat cottage cheese
1 (10 ounce) package frozen chopped spinach, thawed,drained,and squeezed dry
1/2 cup low-fat sour cream
1/4 cup dry vegetable soup mix
2 teaspoons grated fresh onions
1 teaspoon fresh lemon juice
1 (8 ounce) can sliced water chestnuts, drained and chopped

Steps:

  • Place cheese in food processor, and process until smooth, scraping sides of bowl once.
  • Place in a medium bowl.
  • Stir spinach and remaining ingredients into cheese.
  • cover and chill.
  • Serve with unsalted crackers, breadsticks, melba toast or raw vegeatables.
  • Serving size is 2 TBS.

Nutrition Facts : Calories 224.6, Fat 7.8, SaturatedFat 4.7, Cholesterol 24.8, Sodium 551.5, Carbohydrate 19.6, Fiber 4.9, Sugar 3.2, Protein 21.1

Tips:

  • For a smoother spread, use a food processor or blender to blend the spinach and cream cheese until completely smooth.
  • To add a bit of extra flavor, try adding a tablespoon of grated Parmesan cheese or a teaspoon of garlic powder to the spread.
  • If you're making the spread ahead of time, be sure to cover it tightly and refrigerate it for at least 30 minutes before serving.
  • Serve the spread with crackers, vegetables, or bread.

Conclusion:

This party spinach spread is a delicious and easy-to-make appetizer that is perfect for any occasion. It's also a great way to get your kids to eat their vegetables! With its creamy texture and flavorful ingredients, this spread is sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy appetizer, give this party spinach spread a try. You won't be disappointed!

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