GLAZED SIRLOIN STEAKS
This is a very flavorful glaze for steaks that I use all the time. It only takes a few minutes to prepare I serve with corn on the cob, fresh crusty bread, bites of cheese, olives, horseradish and steak sauce. Yummy!!
Provided by Cher Jewhurst
Categories Steak
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, mix salt and cracked black pepper; then press mixture into both sides of the New York sirloin steaks.
- Preheat grill to medium heat. Place the steaks on grill grid. Cook covered 5 to 7 minutes per side. Turn with tongs to retain juiciness.
- While the steaks are grilling, combine honey, maple syrup, apple cider and pepper in a microwave safe mixing bowl. Microwave on high for 3 to 4 minutes until thickened, stirring occasionally. During last 5 minutes of grilling the steaks, brush glaze over top and sides of steak.
- Remove the steaks from grill when an internal temperature has reached 140F for medium rare or 145F for medium doneness.
Nutrition Facts : Calories 529.7, Fat 9.3, SaturatedFat 3.4, Cholesterol 136.1, Sodium 719.1, Carbohydrate 61.7, Fiber 0.2, Sugar 58.6, Protein 50.3
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Ileladewa Ayomide
[email protected]This is one of my favorite steak recipes. The glaze is sweet and tangy, and the steak is always cooked to perfection.
Okebiyi Oluwaseyi
[email protected]I've made this recipe several times for my family and they always love it. It's a great way to use up leftover steak.
sandra whitley
[email protected]This recipe is perfect for a special occasion. The steak is tender and juicy, and the glaze is elegant and flavorful.
Mohamed Adham
[email protected]I'm not sure what I did wrong, but my glaze didn't turn out right. It was too thick and didn't spread evenly over the steak.
kasthuri Uk
[email protected]This recipe is a great way to jazz up a simple steak. The glaze is easy to make and adds a lot of flavor.
Lindelwa Ndzimandze
[email protected]I'm not a huge fan of steak, but this recipe changed my mind. The glaze is so flavorful and the steak was cooked perfectly.
nour khansa
[email protected]This recipe is definitely a winner! The steak was cooked to perfection and the glaze was incredible. I will definitely be making this again.
Shamshair Ali
[email protected]I followed the recipe exactly, but the steak didn't turn out as tender as I expected. I think I might have overcooked it.
md Junat
[email protected]The steak was a little tough, but the glaze was really good.
Fahed Alkulany
[email protected]I wasn't sure how the glaze would turn out, but it was absolutely delicious. It was the perfect combination of sweet and savory.
Wendesen
[email protected]This recipe was easy to follow and the steak turned out delicious. I highly recommend it!
John Macleod
[email protected]I've made this glazed sirloin steak recipe several times, and it always turns out great. The steak is always tender and flavorful, and the glaze is the perfect finishing touch.
goatszboys_24 torres
[email protected]This glazed sirloin steak recipe is a keeper! The glaze is sweet and tangy, and it pairs perfectly with the tender and juicy steak. I served it with roasted potatoes and green beans, and it was a hit with my family.