Indulge in a delightful culinary journey with our Orange Cream Yogurt Fruit Salad, a symphony of flavors that will tantalize your taste buds. This refreshing and vibrant salad combines the sweetness of fresh oranges, the tanginess of creamy yogurt, and the crunch of an assortment of fruits, creating a perfect balance of flavors and textures. Accompanying this main recipe are three additional variations that offer unique twists on the classic fruit salad: the Tropical Yogurt Fruit Salad, a burst of exotic flavors with pineapple, mango, and coconut; the Berry Yogurt Fruit Salad, a medley of sweet and tart berries; and the Ambrosia Yogurt Fruit Salad, a nostalgic blend of citrus, pineapple, and marshmallows. Each recipe is meticulously crafted to deliver a delightful and wholesome treat, perfect for breakfast, brunch, or a light and refreshing dessert. Get ready to embark on a culinary adventure with our Orange Cream Yogurt Fruit Salad and its delightful variations.
Check out the recipes below so you can choose the best recipe for yourself!
ORANGE CREAM FRUIT SALAD
Creamy, tangy dressing over a refreshing combination of fruits makes this salad taste so good. Our guests especially enjoy the surprising orange flavor of the dressing. -Gayle Grigg, Phoenix, Arizona
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, whisk milk, orange juice concentrate and pudding mix 2 minutes. Stir in sour cream., Add remaining ingredients; toss gently to coat. Refrigerate, covered, at least 2 hours before serving.
Nutrition Facts : Calories 203 calories, Fat 5g fat (3g saturated fat), Cholesterol 7mg cholesterol, Sodium 93mg sodium, Carbohydrate 40g carbohydrate (34g sugars, Fiber 2g fiber), Protein 3g protein.
ORANGE CREAM FRUIT SALAD
This is a winner every time I make it. The orange flavor in the dressing is so refreshing.
Provided by LEAGLE
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes
Time 2h10m
Yield 10
Number Of Ingredients 9
Steps:
- In a medium mixing bowl, combine pudding mix, milk, and orange juice concentrate. Beat with an electric mixer on medium speed for 2 minutes. Mix in sour cream.
- In a large salad bowl, combine fruits. Gently mix in orange dressing. Cover, and refrigerate for 2 hours.
Nutrition Facts : Calories 214 calories, Carbohydrate 42.7 g, Cholesterol 10.5 mg, Fat 4.6 g, Fiber 2 g, Protein 2.6 g, SaturatedFat 2.8 g, Sodium 175.1 mg, Sugar 34.3 g
CREAMY FRUIT SALAD WITH YOGURT
From Red Oak, Oklahoma, Lisa Dunn writes, "Kids can't wait to eat this refreshing salad...I know ours can't! It's healthy, simple to make and tastes great. Our family can't get enough of it."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4-6 servings.
Number Of Ingredients 6
Steps:
- In a serving bowl, combine the fruit cocktail, bananas, apple and orange. Combine the pudding mix and yogurt until smooth. Add to fruit mixture; stir to coat. Refrigerate leftovers.
Nutrition Facts :
ORANGE CREAM FRUIT SALAD
Make and share this Orange Cream Fruit Salad recipe from Food.com.
Provided by kmdipaolo
Categories Fruit
Time 20m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- In a medium mixing bowl, combine pudding mix, milk, and orange juice concentrate.
- Beat with an electric mixer on medium speed for 2 minutes.
- Mix in sour cream.
- In a large salad bowl, combine fruits.
- Gently mix in orange dressing.
- Cover, and refrigerate for 2 hours.
Nutrition Facts : Calories 148, Fat 0.8, SaturatedFat 0.3, Cholesterol 2.5, Sodium 37.6, Carbohydrate 34.3, Fiber 3.5, Sugar 23.6, Protein 4
EASY YOGURT AND FRUIT SALAD
Yield 6
Number Of Ingredients 4
Steps:
- Place both containers of yogurt in a mixing bowl.
- Fold in Cool Whip and mix or whisk together.
- Fold in marshmallows and fruit. Stir together gently.
- When all is mixed together, serve immediately or place in fridge until ready to serve.
Nutrition Facts : Servingsize 1 serving
ORANGE CREAM YOGURT FRUIT SALAD
Steps:
- In a large bowl, mix together pudding mix (don't prepare the pudding as directed on the box, just add the dry mix to a bowl), orange juice concentrate, and milk using an electric mixer.
- Mix in yogurt.
- Add in all remaining ingredients, making sure to drain the canned fruits well. If not serving immediately, don't add sliced bananas until you are ready to serve.
Nutrition Facts : Servingsize 1 serving, Calories 881 kcal, Fat 4 g, SaturatedFat 2 g, Cholesterol 12 mg, Sodium 3456 mg, Carbohydrate 143 g, Sugar 103 g, Protein 25 mg
ORANGE CREAM FRUIT SALAD
A long time family favorite for me. It is sweet and refreshing. You can switch up any of the fruits if you like.
Provided by Chef Heather
Categories Dessert
Time 2h10m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- In a medium mixing bowl, combine pudding mix, milk, and orange juice concentrate. Beat with an electric mixer on medium speed for 2 minutes. Mix in sour cream.
- In a large salad bowl, combine fruits. Gently mix in orange dressing. Cover, and refrigerate for 2 hours.
Tips
- For the best flavor, use fresh oranges for the orange juice and zest.
- If you don't have any fresh mint, you can use a teaspoon of dried mint instead.
- If you want to make the yogurt parfaits ahead of time, simply layer the yogurt, fruit, and granola in individual jars or glasses and refrigerate overnight.
- You can also use this recipe to make a refreshing fruit salad. Simply omit the yogurt and granola.
- For a fun and festive twist, serve the fruit salad in individual orange halves.
Conclusion
This Orange Cream Yogurt Fruit Salad is a delicious and refreshing way to start your day or enjoy as a healthy snack. The combination of sweet oranges, creamy yogurt, and crunchy granola is sure to please everyone. Plus, it's packed with nutrients like vitamin C, fiber, and protein. So next time you're looking for a healthy and delicious breakfast or snack, give this recipe a try.
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