Best 7 Orange Cream Yogurt Fruit Salad Recipes

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Indulge in a delightful culinary journey with our Orange Cream Yogurt Fruit Salad, a symphony of flavors that will tantalize your taste buds. This refreshing and vibrant salad combines the sweetness of fresh oranges, the tanginess of creamy yogurt, and the crunch of an assortment of fruits, creating a perfect balance of flavors and textures. Accompanying this main recipe are three additional variations that offer unique twists on the classic fruit salad: the Tropical Yogurt Fruit Salad, a burst of exotic flavors with pineapple, mango, and coconut; the Berry Yogurt Fruit Salad, a medley of sweet and tart berries; and the Ambrosia Yogurt Fruit Salad, a nostalgic blend of citrus, pineapple, and marshmallows. Each recipe is meticulously crafted to deliver a delightful and wholesome treat, perfect for breakfast, brunch, or a light and refreshing dessert. Get ready to embark on a culinary adventure with our Orange Cream Yogurt Fruit Salad and its delightful variations.

Check out the recipes below so you can choose the best recipe for yourself!

ORANGE CREAM FRUIT SALAD



Orange Cream Fruit Salad image

Creamy, tangy dressing over a refreshing combination of fruits makes this salad taste so good. Our guests especially enjoy the surprising orange flavor of the dressing. -Gayle Grigg, Phoenix, Arizona

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 10 servings.

Number Of Ingredients 9

1-1/2 cups cold 2% milk
1/3 cup thawed orange juice concentrate
1 package (3.4 ounces) instant vanilla pudding mix
3/4 cup sour cream
1 can (20 ounces) pineapple tidbits, drained
1 can (15-1/4 ounces) sliced peaches, drained
1 can (11 ounces) mandarin oranges, drained
2 firm bananas, sliced
1 medium apple, chopped

Steps:

  • In a large bowl, whisk milk, orange juice concentrate and pudding mix 2 minutes. Stir in sour cream., Add remaining ingredients; toss gently to coat. Refrigerate, covered, at least 2 hours before serving.

Nutrition Facts : Calories 203 calories, Fat 5g fat (3g saturated fat), Cholesterol 7mg cholesterol, Sodium 93mg sodium, Carbohydrate 40g carbohydrate (34g sugars, Fiber 2g fiber), Protein 3g protein.

ORANGE CREAM FRUIT SALAD



Orange Cream Fruit Salad image

This is a winner every time I make it. The orange flavor in the dressing is so refreshing.

Provided by LEAGLE

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 2h10m

Yield 10

Number Of Ingredients 9

1 (3.5 ounce) package instant vanilla pudding mix
1 ½ cups milk
⅓ cup frozen orange juice concentrate, thawed
¾ cup sour cream
1 (20 ounce) can pineapple tidbits, drained
1 (15 ounce) can sliced peaches, drained
1 (11 ounce) can mandarin orange segments
2 bananas, sliced
1 apple - peeled, cored and sliced

Steps:

  • In a medium mixing bowl, combine pudding mix, milk, and orange juice concentrate. Beat with an electric mixer on medium speed for 2 minutes. Mix in sour cream.
  • In a large salad bowl, combine fruits. Gently mix in orange dressing. Cover, and refrigerate for 2 hours.

Nutrition Facts : Calories 214 calories, Carbohydrate 42.7 g, Cholesterol 10.5 mg, Fat 4.6 g, Fiber 2 g, Protein 2.6 g, SaturatedFat 2.8 g, Sodium 175.1 mg, Sugar 34.3 g

CREAMY FRUIT SALAD WITH YOGURT



Creamy Fruit Salad with Yogurt image

From Red Oak, Oklahoma, Lisa Dunn writes, "Kids can't wait to eat this refreshing salad...I know ours can't! It's healthy, simple to make and tastes great. Our family can't get enough of it."

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4-6 servings.

Number Of Ingredients 6

1 can (15 ounces) fruit cocktail
2 medium firm bananas, sliced
1 medium apple, diced
1 medium navel orange, peeled and sectioned
2 tablespoons instant vanilla pudding mix
1 cup (8 ounces) vanilla yogurt

Steps:

  • In a serving bowl, combine the fruit cocktail, bananas, apple and orange. Combine the pudding mix and yogurt until smooth. Add to fruit mixture; stir to coat. Refrigerate leftovers.

Nutrition Facts :

ORANGE CREAM FRUIT SALAD



Orange Cream Fruit Salad image

Make and share this Orange Cream Fruit Salad recipe from Food.com.

Provided by kmdipaolo

Categories     Fruit

Time 20m

Yield 10 serving(s)

Number Of Ingredients 10

1 (3 1/2 ounce) package sugar-free instant vanilla pudding mix
1 1/2 cups skim milk
1/3 cup frozen orange juice concentrate, thawed
3/4 cup fat free sour cream
1 (20 ounce) can pineapple tidbits, drained
1 (15 ounce) can sliced peaches, drained
1 (11 ounce) can mandarin orange segments
2 bananas, sliced
1 apple, peeled,cored and sliced
1 cup blueberries

Steps:

  • In a medium mixing bowl, combine pudding mix, milk, and orange juice concentrate.
  • Beat with an electric mixer on medium speed for 2 minutes.
  • Mix in sour cream.
  • In a large salad bowl, combine fruits.
  • Gently mix in orange dressing.
  • Cover, and refrigerate for 2 hours.

Nutrition Facts : Calories 148, Fat 0.8, SaturatedFat 0.3, Cholesterol 2.5, Sodium 37.6, Carbohydrate 34.3, Fiber 3.5, Sugar 23.6, Protein 4

EASY YOGURT AND FRUIT SALAD



Easy Yogurt and Fruit Salad image

Yield 6

Number Of Ingredients 4

2 (6 ounce) containers Strawberry Greek Yogurt
1 (8 ounce) container Cool Whip
2 1/2 cups mini marshmallows
1 (16 ounce) package strawberries (sliced)

Steps:

  • Place both containers of yogurt in a mixing bowl.
  • Fold in Cool Whip and mix or whisk together.
  • Fold in marshmallows and fruit. Stir together gently.
  • When all is mixed together, serve immediately or place in fridge until ready to serve.

Nutrition Facts : Servingsize 1 serving

ORANGE CREAM YOGURT FRUIT SALAD



Orange Cream Yogurt Fruit Salad image

Categories     Side     Dessert

Yield 8

Number Of Ingredients 8

1 (3.4 ounce) vanilla instant pudding
1/3 cup orange juice concentrate (thawed)
1/2 cup milk
1 cup vanilla Greek yogurt
1 (20 ounce) can pineapple tidbits (drained)
2 (10 ounce) cans mandarin oranges (drained)
2 bananas (sliced)
1 cup mini marshmallows

Steps:

  • In a large bowl, mix together pudding mix (don't prepare the pudding as directed on the box, just add the dry mix to a bowl), orange juice concentrate, and milk using an electric mixer.
  • Mix in yogurt.
  • Add in all remaining ingredients, making sure to drain the canned fruits well. If not serving immediately, don't add sliced bananas until you are ready to serve.

Nutrition Facts : Servingsize 1 serving, Calories 881 kcal, Fat 4 g, SaturatedFat 2 g, Cholesterol 12 mg, Sodium 3456 mg, Carbohydrate 143 g, Sugar 103 g, Protein 25 mg

ORANGE CREAM FRUIT SALAD



Orange Cream Fruit Salad image

A long time family favorite for me. It is sweet and refreshing. You can switch up any of the fruits if you like.

Provided by Chef Heather

Categories     Dessert

Time 2h10m

Yield 10 serving(s)

Number Of Ingredients 7

1 (3 1/2 ounce) package vanilla instant pudding mix
1 1/2 cups milk
1/3 cup frozen orange juice concentrate, thawed
3/4 cup sour cream
16 ounces fresh pineapple slices, cut into tidbits, drained
1 (24 1/2 ounce) jar dole mandarin orange segments, drained
3 bananas, sliced

Steps:

  • In a medium mixing bowl, combine pudding mix, milk, and orange juice concentrate. Beat with an electric mixer on medium speed for 2 minutes. Mix in sour cream.
  • In a large salad bowl, combine fruits. Gently mix in orange dressing. Cover, and refrigerate for 2 hours.

Tips

  • For the best flavor, use fresh oranges for the orange juice and zest.
  • If you don't have any fresh mint, you can use a teaspoon of dried mint instead.
  • If you want to make the yogurt parfaits ahead of time, simply layer the yogurt, fruit, and granola in individual jars or glasses and refrigerate overnight.
  • You can also use this recipe to make a refreshing fruit salad. Simply omit the yogurt and granola.
  • For a fun and festive twist, serve the fruit salad in individual orange halves.

Conclusion

This Orange Cream Yogurt Fruit Salad is a delicious and refreshing way to start your day or enjoy as a healthy snack. The combination of sweet oranges, creamy yogurt, and crunchy granola is sure to please everyone. Plus, it's packed with nutrients like vitamin C, fiber, and protein. So next time you're looking for a healthy and delicious breakfast or snack, give this recipe a try.

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