Indulge in the delectable goodness of our oaty energy cookies, a symphony of flavors and textures that will tantalize your taste buds and leave you craving more. These delightful cookies are the perfect on-the-go snack, providing a burst of energy to power you through your day. With a chewy oat base, a hint of sweetness from natural honey, and a symphony of nuts and seeds, these cookies are a nutritional powerhouse packed with fiber, protein, and heart-healthy fats. Whether you're an avid hiker, a busy professional, or simply seeking a wholesome treat, our oaty energy cookies are the perfect companion for your active lifestyle. Discover the joy of guilt-free indulgence with these delectable delights, crafted with wholesome ingredients and bursting with energy-boosting goodness.
Let's cook with our recipes!
THE BEST HEALTHY OATMEAL COOKIES
Soft and chewy healthy oatmeal cookies are made with oats, honey, coconut oil, chopped nuts, raisins, chocolate chips, and much more! They're super nutritious and make a great snack or even breakfast.
Provided by Layla
Categories Dessert
Time 20m
Number Of Ingredients 11
Steps:
- Preheat oven to 350F. Line a baking sheet with parchment paper, foil or silicone baking mat and set aside.
- In a large bowl, whisk the honey, coconut oil, egg, and vanilla. In a medium bowl whisk, all the dry ingredients then stir them into the wet mixture.
- Drop cookie dough onto the prepared baking sheet using a medium-large cookie scoop and flatten to about ¾'' thickness. Bake 10 minutes then allow in the pan for at least 5-10 minutes and enjoy!
Nutrition Facts : ServingSize 1 cookie, Calories 144 kcal, Carbohydrate 22 g, Protein 3 g, Fat 5 g, SaturatedFat 4 g, Cholesterol 12 mg, Sodium 45 mg, Fiber 2 g, Sugar 8 g
OATMEAL COOKIE ENERGY BITES
These quick and easy no-bake oatmeal cookie bites with peanut butter and raisins make a wonderful after-school or post-workout snack.
Provided by Lisa Leake
Categories HarperCollins HarperCollins snack Quick and Healthy Quick & Easy Oat Peanut Butter Raisin No-Cook Maple Syrup Kid-Friendly Small Plates
Yield Makes 18 (1/2-inch) balls
Number Of Ingredients 5
Steps:
- In a large bowl, combine all the ingredients and stir until well mixed.
- Roll into 18 bite-size balls with wet hands to keep the mixture from sticking to you (or use a melon scooper to help). Store in the refrigerator for up to 1 week.
Tips:
- Use old-fashioned oats: These will give your cookies a chewier texture than quick-cooking oats.
- Chill the dough before baking: This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies until they are just set: Overbaking will make them dry and crumbly.
- Let the cookies cool completely before storing them: This will help them keep their shape and prevent them from sticking together.
- Store the cookies in an airtight container at room temperature: They will keep for up to 3 days.
Conclusion:
These oaty energy cookies are a delicious and healthy snack that are perfect for on-the-go. They are packed with oats, nuts, and seeds, which provide a good source of fiber, protein, and healthy fats. They are also naturally sweetened with honey and maple syrup, so they are a healthier alternative to traditional cookies. Whether you are looking for a quick breakfast, a post-workout snack, or a healthy dessert, these oaty energy cookies are sure to hit the spot.
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