Best 2 Nutella Lava Cake In A Mug Recipe By Tasty Recipes
Indulge in the rich, decadent, and sinfully delicious Nutella lava cake in a mug, a delightful dessert that combines the classic flavors of chocolate and hazelnut in a convenient and easy-to-make format. This single-serving treat is perfect for those craving a sweet indulgence without the hassle of baking an entire cake. With a moist chocolate cake base and a molten Nutella center, this lava cake delivers an explosion of flavor in every bite. Learn how to create this irresistible dessert in the comfort of your own kitchen with our step-by-step recipe, complete with detailed instructions, ingredient measurements, and cooking times. Discover the secret to achieving the perfect lava center and explore variations such as adding chopped nuts, berries, or even a scoop of ice cream for an extra touch of indulgence.
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MICROWAVE NUTELLA® MUG CAKE
Easy mug cake you make in the microwave! Makes 1 very large serving!
Provided by Heather Scott
Categories Desserts Chocolate Dessert Recipes
Time 13m
Yield 1
Number Of Ingredients 7
Steps:
- Beat flour, sugar, egg, cocoa powder, chocolate-hazelnut spread, milk, and vegetable oil together in a large coffee mug with a fork until smooth.
- Cook in microwave oven on High until cooked in the center, 90 seconds to 3 minutes.
Nutrition Facts : Calories 1036.9 calories, Carbohydrate 113 g, Cholesterol 189.7 mg, Fat 62.8 g, Fiber 6.2 g, Protein 17.1 g, SaturatedFat 11.4 g, Sodium 534 mg, Sugar 78.3 g
NUTELLA LAVA CAKE IN A MUG RECIPE BY TASTY
Here's what you need: nutella, egg, flour, vegetable oil
Provided by Dazzyln Guera
Yield 1 serving
Number Of Ingredients 4
Steps:
- Mix 2 tbsp of Nutella with 1 egg in mug.
- Add 3 tbsp of flour
- Dollop remaining Nutella in the middle without mixing into existing mixture.
- Drizzle ½ tsp oil on top.
- Microwave for 2 minutes. Let cool and enjoy!
Nutrition Facts : Calories 427 calories, Carbohydrate 46 grams, Fat 20 grams, Fiber 2 grams, Protein 12 grams, Sugar 22 grams
Tips for Making Nutella Lava Cake in a Mug:
- Use a large mug: This will give the cake more room to rise and prevent it from overflowing.
- Don't overmix the batter: Overmixing can make the cake tough.
- Be careful not to overcook the cake: The cake is done when the edges are set and the center is still slightly gooey.
- Let the cake cool for a few minutes before eating it: This will help the lava center to set.
- Serve the cake with a scoop of ice cream or whipped cream.
Conclusion:
Nutella lava cake in a mug is a quick and easy dessert that is perfect for chocolate lovers. It is also a great way to use up leftover Nutella. With just a few simple ingredients, you can have a delicious and decadent dessert in minutes. So next time you are craving something sweet, give this recipe a try. You won't be disappointed.
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