Best 4 Moms Cranberry Jell O Salad Recipes

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**A Delightful Culinary Journey: Discover the Refreshing Cranberry Jell-O Salad and More**

Indulge in a culinary adventure with our collection of tantalizing recipes, featuring the classic Cranberry Jell-O Salad as the star attraction. This beloved dish, a staple at gatherings and potlucks, enchants with its vibrant crimson hue, delightful texture, and explosion of sweet and tangy flavors. With simple ingredients and easy-to-follow instructions, you'll be able to recreate this iconic salad in your own kitchen, impressing your friends and family with your culinary prowess. But that's not all! This article also presents a variety of other delectable recipes that are sure to tantalize your taste buds, from the creamy and refreshing Cranberry Fluff to the nutty and delectable Cranberry Crunch, and the festive and flavorful Cranberry Christmas Salad. Each recipe offers a unique take on the versatile cranberry, showcasing its ability to transform ordinary ingredients into extraordinary dishes. Embark on this culinary journey and discover the endless possibilities of cranberries in the kitchen.

Check out the recipes below so you can choose the best recipe for yourself!

CRANBERRY GELATIN SALAD I



Cranberry Gelatin Salad I image

I made this for Thanksgiving and it was the most popular dish we had!

Provided by LDSPEAKE

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes     Jell-O® Salad

Time 8h15m

Yield 12

Number Of Ingredients 5

2 (0.3 ounce) packages sugar-free cherry flavored Jell-O® mix
2 cups boiling water
1 (16 ounce) can jellied cranberry sauce
1 (20 ounce) can crushed pineapple, drained
½ cup chopped pecans

Steps:

  • Combine the gelatin and boiling water; stir until gelatin is dissolved. Mix in cranberry sauce and pineapple.
  • Transfer to glass serving dishes. Sprinkle with chopped nuts. Chill until set and serve.

Nutrition Facts : Calories 122.9 calories, Carbohydrate 22.5 g, Fat 3.4 g, Fiber 1.2 g, Protein 1.4 g, SaturatedFat 0.3 g, Sodium 62.2 mg, Sugar 21.1 g

MOM G'S CRANBERRY JELL-O® SALAD



Mom G's Cranberry Jell-O® Salad image

A delicious alternative to cranberry relish. A colorful addition to the holiday table!

Provided by chefdeb

Categories     Salad     Fruit Salad Recipes     Cranberry Salad Recipes

Time 4h35m

Yield 8

Number Of Ingredients 8

2 (3 ounce) packages lemon-flavored gelatin mix (such as Jell-O®)
1 ½ cups boiling water
2 cups cold water
1 (12 ounce) package fresh cranberries
1 cup white sugar
1 cup crushed pineapple, drained
¾ cup chopped celery
½ cup chopped walnuts

Steps:

  • Dissolve lemon gelatin in boiling water in a bowl; stir in cold water. Chill in refrigerator until partially thickened, 30 to 40 minutes.
  • Chop cranberries in a food processor and mix sugar into cranberries, pulsing once or twice to combine. Let cranberry mixture stand a few minutes to let sugar dissolve. Stir cranberry mixture, pineapple, celery, and walnuts into gelatin. Pour into a gelatin mold or serving dish. Refrigerate until fully set, about 4 hours.

Nutrition Facts : Calories 260.1 calories, Carbohydrate 54.3 g, Fat 4.9 g, Fiber 2.8 g, Protein 3.4 g, SaturatedFat 0.5 g, Sodium 127.9 mg, Sugar 49.5 g

CRANBERRY JELLO SALAD



Cranberry Jello Salad image

This Cranberry Jello Salad is always on our holiday table. The combination of tart and sweet go perfectly together. This recipe is a must for every table.

Provided by Dina

Categories     Side Dish

Time 10m

Number Of Ingredients 6

2 (6 oz) packages raspberry jello
2 cups boiling hot water
2 cups cold water
2 14 oz cans whole berry cranberry sauce
2 20 oz cans crushed pineappple ((NOT pineapple chunks))
1 cup walnuts (toasted and chopped)

Steps:

  • In a large measuring cup, mix the 2 (6 oz) packages of raspberry Jell-O powder with 2 cups of boiling water using a whisk. Then add 2 cups of cold water and whisk until everything is dissolved.
  • In a large bowl, combine the 2 (14 oz) cans of whole berry cranberry sauce, 2 (20 oz) cans of crushed pineapple (juice included), and 1 cup of toasted chopped walnuts. Then pour in the jello and stir until well mixed in.
  • Pour the cranberry jello into either a large pan with raised edges or individual cups. Refrigerate overnight until it sets.

Nutrition Facts : Calories 65 kcal, Carbohydrate 1 g, Protein 1 g, Fat 6 g, Sodium 1 mg, ServingSize 1 serving

AMAZING JELL-O CRANBERRY SALAD (AKA CRANBERRY CRACK)



Amazing Jell-O Cranberry Salad (aka Cranberry Crack) image

Yummy Cranberry Jello Salad with pineapple oranges and pecans. This amazing cranberry salad is sweet, tart and crunchy and the beautiful color makes the perfect addition to your holiday meal.

Provided by Jamie Sanders

Number Of Ingredients 8

1 box of Raspberry gelatin (strawberry works fine too) (box that provides 8 and 1/2 servings)
2 cups boiling water
1 apple cored and chopped
2 - 8 oz cans of pineapple tidbits. Drained, but reserve the juice for later.
1 - 11 oz can mandarin oranges, drained.
1/2 cup pecans, chopped into small (use more if you especially like nuts - I usually do)
1 12 oz package of fresh cranberries
1 cup granulated sugar

Steps:

  • In large bowl, dissolve jello in 2 cups boiling water.
  • Add pineapple juice to measuring cup and add water until you have 1.5 cups pineapple juice and water combined.
  • Add pineapple juice/water to jello, stir.
  • Place cranberries and sugar into food processor and pulse till sugar is thoroughly combined and the cranberries are in small pieces
  • Add chopped apple, pineapple, mandarin oranges, nuts and cranberry pieces to large serving container..
  • Add liquid jello to dish and stir everything around.
  • Place in fridge.
  • When ready to serve, with a fork, stir cranberry jello salad around with a fork, breaking up the jello.
  • Transfer to a serving dish and enjoy!

Tips:

  • For a smoother cranberry mixture, use a food processor to blend the cranberries with the sugar until they are finely chopped.
  • To prevent the marshmallows from sticking to your hands, coat them lightly with vegetable oil or spray them with nonstick cooking spray.
  • If you don't have any celery, you can substitute chopped green or red bell pepper.
  • For a nut-free version of this salad, omit the walnuts or substitute another type of nut, such as pecans or almonds.
  • To make this salad ahead of time, prepare it up to 24 hours in advance. Store it in the refrigerator, covered, until ready to serve.

Conclusion:

Moms Cranberry Jell-O Salad is a refreshing and festive side dish that is perfect for potlucks, holiday gatherings, or summer picnics. With its vibrant red color and sweet and tart flavor, this salad is sure to be a hit with everyone who tries it.

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