Best 2 Mexican Style Coffee Recipes

**Mexican-Style Coffee: A Unique and Flavorful Brew**

Indulge in the vibrant flavors of Mexican-style coffee, a delightful concoction that combines rich coffee with traditional Mexican spices and ingredients. Experience the harmonious blend of coffee, cinnamon, cloves, and piloncillo, a type of unrefined cane sugar, that creates a captivating and authentic taste. Discover the secrets behind this unique brewing method, exploring two variations: the traditional stovetop method and a simplified version using a coffee maker. Embark on a culinary journey and savor the distinct flavors of Mexican-style coffee, a perfect way to start your day or enjoy a relaxing break.

Here are our top 2 tried and tested recipes!

MEXICAN-STYLE SWEETENED BLACK COFFEE (CAFé DE OLLA)

Mexican-Style Sweetened Black Coffee (Café de Olla) image

Categories Coffee Non-Alcoholic Spice Cinnamon Molasses Gourmet Drink

Yield Makes about 8 cups

Number Of Ingredients 5

Ingredients

8 cups water
2/3 cup packed light brown sugar
1 teaspoon molasses
2 (3-inch) cinnamon sticks
1 cup medium-grind coffee (not espresso)

Steps:

Bring water, brown sugar, molasses, and cinnamon sticks to a boil in a 4-quart pot over moderate heat, stirring occasionally until sugar is dissolved. Stir in coffee and boil 5 minutes. Pour through a fine-mesh sieve into a heatproof pitcher or clean pot, discarding coffee grinds and cinnamon sticks.

MEXICAN-STYLE COFFEE

Mexican-Style Coffee image

Mixing warm coffee with tequila and coffee liqueur makes for a perfect 'apres ski.'

Provided by OLIVIANOVA

Categories World Cuisine Recipes Latin American Mexican

Time 5m

Yield 1

Number Of Ingredients 6

Ingredients

4 fluid ounces hot brewed coffee
1 fluid ounce coffee liqueur
1 fluid ounce tequila
1 tablespoon whipped topping
1 pinch ground cinnamon, for garnish
1 pinch cocoa powder, for garnish

Steps:

Pour the coffee into a mug. Stir in the coffee liqueur and tequila. Garnish with whipped topping, cinnamon, and cocoa powder.

Nutrition Facts : Calories 174 calories, Carbohydrate 11.2 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0.2 g, SaturatedFat 0 g, Sodium 5.4 mg, Sugar 11.2 g

Tips:

For the best flavor, use freshly ground coffee beans.
Use a medium-coarse grind for your coffee.
If you don't have a coffee maker, you can make Mexican coffee in a saucepan on the stovetop.
To make a stronger cup of coffee, add more coffee grounds to your filter.
To make a milder cup of coffee, add less coffee grounds to your filter.
If you like your coffee sweet, add sugar or honey to taste.
For a creamy cup of coffee, add milk or cream.
You can also add spices like cinnamon, nutmeg, or cardamom to your coffee for a unique flavor.
Serve Mexican coffee with a side of pan dulce or other Mexican pastries.

Conclusion:

Mexican coffee is a delicious and easy-to-make beverage that can be enjoyed any time of day. With its rich flavor and unique spices, Mexican coffee is sure to become a favorite in your home. So next time you're looking for a new way to enjoy your coffee, give Mexican coffee a try. You won't be disappointed!