Best 2 Luscious Apple Trifle Recipes

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Indulge in the delightful symphony of flavors with our Luscious Apple Trifle, a captivating dessert that combines the crunch of apples, the softness of sponge cake, the richness of custard, and the velvety smoothness of whipped cream. This multi-layered masterpiece is not only a feast for the taste buds but also a visual delight, sure to impress at any gathering. With three enticing recipes included - Classic Apple Trifle, Caramel Apple Trifle, and No-Bake Apple Trifle - you'll have options for every occasion and preference. Embark on a culinary adventure and create a dessert that will leave your guests craving for more.

Let's cook with our recipes!

CARAMEL APPLE TRIFLE



Caramel Apple Trifle image

Trifles are terrific desserts because they're made in advance and feed a crowd. This caramel-apple version appeals to kids of all ages. -Joanne Wright, Niles, Michigan

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 14 servings.

Number Of Ingredients 10

3 tablespoons butter
4 cups chopped peeled tart apples (about 5 medium)
1 cup chopped walnuts
1/2 cup packed brown sugar
1 teaspoon apple pie spice, divided
1 package (8 ounces) cream cheese, softened
1 jar (12-1/4 ounces) caramel ice cream topping, divided
1 carton (12 ounces) frozen whipped topping, thawed, divided
2 loaves (10-3/4 ounces each) frozen pound cake, thawed and cut into 1-inch cubes
Additional apple pie spice, optional

Steps:

  • In a large skillet, melt butter over medium heat. Stir in the apples, walnuts, brown sugar and 1/2 teaspoon apple pie spice. Cook and stir for 8-10 minutes or until apples are tender. , In a large bowl, beat cream cheese until smooth. Beat in 1/2 cup caramel topping and remaining apple pie spice. Fold in 2 cups whipped topping. , In a 3-1/2-qt. trifle bowl or glass serving bowl, layer a third of the cake cubes, cream cheese mixture and apple mixture. Repeat layers twice. Garnish with remaining whipped topping and drizzle with remaining caramel topping. Sprinkle with additional apple pie spice if desired. Cover and refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 472 calories, Fat 25g fat (14g saturated fat), Cholesterol 87mg cholesterol, Sodium 313mg sodium, Carbohydrate 57g carbohydrate (26g sugars, Fiber 2g fiber), Protein 6g protein.

CARAMEL APPLE TRIFLE



Caramel Apple Trifle image

This is a recipe I made using another one and adjusting to suit my needs for a cooking class. It's delicious and impressive!!

Provided by Charmie777

Categories     Dessert

Time 25m

Yield 12-16 serving(s)

Number Of Ingredients 7

3 cups milk
1 (5 1/8 ounce) package vanilla instant pudding mix
1 (10 3/4 ounce) frozen pound cake, thawed
1/2 cup caramel topping
1/2 cup toffee pieces (or chopped pecans)
1 (21 ounce) can cinnamon and spice apple pie filling
16 ounces frozen whipped topping, thawed

Steps:

  • In a large bowl whisk together milk and pudding mix for 2 minutes. Set aside.
  • Cut pound cake into small cubes.
  • Cut the apples in the filling into small pieces.
  • Place 1/2 of cake cubes in bottom of trifle dish, or large glass bowl.
  • Pour 1/4 cup caramel topping over cake.
  • Sprinkle with 1/4 cup toffee bits (or pecans).
  • Spread 1/2 of pudding mixture on top, making sides of trifle dish look pretty!
  • Spoon 1/2 of apple pie filling on top of pudding.
  • Spread half of whipped topping on top of apples.
  • Repeat layers: cake, caramel topping, toffee bits, pudding, apple pie filling, whipped topping.
  • Drizzle with additional caramel topping and toffee bits.
  • Refrigerate until ready to serve.

Nutrition Facts : Calories 389.8, Fat 16.6, SaturatedFat 10.9, Cholesterol 23.5, Sodium 387.2, Carbohydrate 58.4, Fiber 0.9, Sugar 26.9, Protein 4.1

Tips:

  • Choose the right apples. Granny Smith apples are a classic choice for apple trifle, as they hold their shape well and have a tart flavor that pairs well with the other ingredients. However, you can use any type of apple you like. Just be sure to peel and core them before using.
  • Make the trifle ahead of time. This dessert can be made up to 24 hours in advance, which makes it a great option for parties or potlucks. Just be sure to keep it refrigerated until you're ready to serve.
  • Use a variety of textures. The best trifles have a variety of textures, from the soft cake to the crunchy apples to the creamy custard. Be sure to include a variety of ingredients in your trifle to create a delicious and interesting dessert.
  • Don't be afraid to experiment. There are many different ways to make a trifle. Feel free to experiment with different ingredients and flavors to create your own unique dessert.

Conclusion:

Apple trifle is a classic dessert that is perfect for any occasion. It's easy to make, can be made ahead of time, and is always a crowd-pleaser. With its variety of flavors and textures, apple trifle is sure to be a hit at your next party or potluck.

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