Best 5 Low Country Barbecue Sauce Mustard Based Recipes
**Savor the Bold Flavors of Lowcountry Barbecue Sauce with our Mustard-Based Recipes**
In the heart of the American South, where culinary traditions run deep, there lies a treasure trove of flavors known as Lowcountry barbecue sauce. This unique sauce, rooted in the rich history and diverse cultural influences of the region, has captivated taste buds for generations. With its vibrant mustard base, tangy vinegar, and harmonious blend of spices, Lowcountry barbecue sauce elevates any grilled or smoked dish to new heights of flavor.
Within this culinary journey, we present a collection of Lowcountry barbecue sauce recipes that showcase the versatility and depth of this Southern staple. From the classic mustard-based sauce, a perfect complement to pulled pork or chicken, to the tangy tomato-based sauce, ideal for ribs or brisket, these recipes offer a range of flavors to suit every palate.
For those seeking a bolder experience, the spicy Lowcountry barbecue sauce, infused with a fiery kick of habanero peppers, will ignite your taste buds. For a sweeter and tangier variation, the pineapple-infused Lowcountry barbecue sauce adds a tropical twist, while the peach-based sauce brings a touch of Southern charm to your grilling adventures.
Whether you're a seasoned pitmaster or a backyard barbecue enthusiast, our selection of Lowcountry barbecue sauce recipes will elevate your grilling game and leave your guests craving more. So, gather your ingredients, fire up the grill, and embark on a culinary journey through the flavors of the Lowcountry.
LOW-COUNTRY BARBECUE SAUCE (MUSTARD BASED)
Mustard-based sauce is a South Carolina specialty. I really love this on slow cooked pulled pork, cooked on the grill over indirect heat or cooked in a smoker.
Provided by breezermom
Categories Sauces
Time 50m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Sweat the garlic, green bell pepper, and onions in the vegetable oil over medium heat, just until tender. Add the crushed red pepper. Add the brown sugars, honey and molasses and caramelize the mixture.
- Add the vinegar and let simmer for about 15 minutes.
- Add the mustard, ketchup, Worcestershire sauce, water, salt, and black pepper and simmer until reduced by one-fourth.
MUSTARD BASED BBQ SAUCE
This is a great version of the traditional mustard based bbq sauce. Most sauces are ketchup based, but in the South we prefer the mustard variation. You oughta try it at least once.
Provided by JFREE44
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 7m
Yield 12
Number Of Ingredients 5
Steps:
- In a saucepan over medium heat, stir together the mustard, honey, brown sugar and vinegar. Season with black pepper. Bring to a boil, and let simmer for 5 minutes. Pour over cooked pulled pork or beef. If you want more flavor, let the meat simmer in the sauce for about 30 minutes.
Nutrition Facts : Calories 52.9 calories, Carbohydrate 11.4 g, Fat 0.8 g, Fiber 0.7 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 238 mg, Sugar 10.4 g
SOUTH CAROLINA MUSTARD BBQ SAUCE
Tangy and sweet makes this mustard bbq sauce one of our favorites.
Provided by Robert F. Moss
Time 40m
Yield 3 ½ cups
Number Of Ingredients 6
Steps:
- Whisk together all ingredients in a medium saucepan. Cook over medium, stirring often, until sugar and honey are dissolved and mixture is just beginning to bubble, 4 to 5 minutes. Remove from heat, and cool to room temperature, about 30 minutes. Store in an airtight container in refrigerator up to 3 months.
MUSTARD BARBECUE SAUCE
I liked this mustard BBQ sauce recipe from the first taste, as have my guests. It's not a thick sauce, but it coats meats very well. I use it on grilled barbecue ribs, and it's great with ham. -Cliff Mays, St Albans, West Virginia
Provided by Taste of Home
Time 25m
Yield 2-1/3 cups.
Number Of Ingredients 13
Steps:
- In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, until flavors are blended, 15-20 minutes. Serve warm or cold.
Nutrition Facts : Calories 55 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 370mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 1g fiber), Protein 1g protein.
MUSTARD BBQ SAUCE
A sweet mustard-based BBQ sauce with a bit of a bite, excellent on chicken and pork. Also makes a great dipping sauce for chicken fingers! Baste on meat while grilling or serve on the side. Will store covered in refrigerator for 2 to 3 weeks.
Provided by alaskaninthesouth
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 32
Number Of Ingredients 10
Steps:
- Mix mustard, honey, brown sugar, cider vinegar, garlic powder, paprika, mustard, salt, black pepper, and cayenne pepper in a jar with a tight-fitting lid. Cover jar and shake until sauce is well combined.
Nutrition Facts : Calories 30.5 calories, Carbohydrate 7 g, Fat 0.3 g, Fiber 0.4 g, Protein 0.4 g, Sodium 118.1 mg, Sugar 6.2 g
Tips:
- Use fresh ingredients: The quality of your ingredients will greatly impact the flavor of your sauce. Use fresh fruits and vegetables, and choose high-quality mustard and vinegar.
- Don't be afraid to experiment: There are many different ways to make a mustard-based barbecue sauce. Feel free to adjust the ingredients to suit your own taste. You can add more or less sugar, vinegar, or mustard, or you can add other spices and herbs.
- Let the sauce simmer: Simmering the sauce for a while will help to develop the flavors and thicken the sauce.
- Use the sauce on a variety of meats: Mustard-based barbecue sauce is great on chicken, pork, beef, and fish. It can also be used as a dipping sauce for vegetables or as a marinade.
Conclusion:
Mustard-based barbecue sauce is a delicious and versatile condiment that can be used on a variety of foods. It's easy to make at home, and it's a great way to add flavor to your favorite dishes. So next time you're looking for a new barbecue sauce recipe, give this one a try. You won't be disappointed!
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