Best 3 Lisas 1 Skillet Chicken Recipes
Indulge in the culinary delight of Lisa's 1-Skillet Chicken, a flavorful and convenient dish that combines succulent chicken, tender vegetables, and aromatic herbs in one skillet. This easy-to-make recipe is perfect for busy weeknights, featuring a variety of options to suit your taste preferences. Whether you prefer a classic preparation, a creamy mushroom sauce, a tangy lemon-herb sauce, or a spicy buffalo sauce, there's a recipe here to satisfy your cravings. Savor the juicy chicken and vibrant vegetables, all cooked to perfection in a single skillet, making cleanup a breeze. Discover the joy of hassle-free cooking with Lisa's 1-Skillet Chicken and relish the delectable flavors in every bite.
Check out the recipes below so you can choose the best recipe for yourself!
LISA'S 1-SKILLET CHICKEN
Created this recipe as a way to use leftover chicken and make a quick healthy dinner and it was a huge hit, even with my picky eaters! Can be served as-is for low-carb meal or over angel hair pasta.
Provided by Lisa Culbertson
Categories Skillet Chicken Breasts
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Heat olive oil in a skillet over medium-high heat; add chicken and season with salt and pepper. Cook and stir until chicken is no longer pink in the center, 5 to 10 minutes. Transfer chicken to a plate.
- Melt butter in the same skillet; cook and stir mushrooms and garlic until mushrooms are lightly browned, 5 to 7 minutes. Mix tomato and chicken into mushroom mixture; season with salt. Cook and stir, 2 to 3 minutes. Add spinach and gently stir until wilted, 2 to 3 minutes.
Nutrition Facts : Calories 170.2 calories, Carbohydrate 4.6 g, Cholesterol 47.6 mg, Fat 10.9 g, Fiber 1.4 g, Protein 14.8 g, SaturatedFat 4.5 g, Sodium 122.2 mg, Sugar 2.1 g
A.1. SKILLET CHICKEN
A one skillet solution to dinner tonight.
Provided by Food Network
Categories main-dish
Time 30m
Yield 4 Servings
Number Of Ingredients 7
Steps:
- HEAT oil in large skillet on medium-high heat. Add chicken; cook 6 to 7 min. on each side or until done (165°F). Remove from skillet; cover to keep warm. ADD peppers and onions to skillet; cook 3 to 4 min. or until crisp-tender, stirring frequently. Stir in tomatoes and A.1. RETURN chicken to skillet; simmer 3 to 4 min. or until heated through. Serve topped with sauce and parsley.
LISA'S EASY CHICKEN
I made this recipe with what was left in the fridge at college. It turned out a big success and everyone loves it! The tomatoes reduce to make a juice that's heavenly with crusty bread.
Provided by Lisa Williams
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h20m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix the olive oil, garlic salt, parsley, chives, pepper, Old Bay Seasoning, and seasoning salt. Rub the chicken breasts with 1/2 the mixture, and place the breasts in a medium baking dish.
- Toss the green bell peppers, tomatoes, and red onion with the remaining olive oil mixture. Arrange over the chicken.
- Bake 1 hour in the preheated oven, stirring the vegetables once, until the vegetables are tender, the chicken is no longer pink, and its juices run clear.
Nutrition Facts : Calories 235 calories, Carbohydrate 10.2 g, Cholesterol 68.4 mg, Fat 8.6 g, Fiber 2.9 g, Protein 29.1 g, SaturatedFat 1.4 g, Sodium 1809.8 mg, Sugar 5 g
Tips:
- Use a large skillet with a lid to ensure that the chicken cooks evenly and stays moist.
- Season the chicken generously with salt and pepper before cooking to enhance its flavor.
- Cook the chicken over medium heat to prevent it from burning.
- Add a splash of water or broth to the skillet if the chicken starts to stick to the pan.
- Once the chicken is cooked through, remove it from the skillet and set it aside.
- Add the vegetables to the skillet and cook until they are tender.
- Return the chicken to the skillet and stir to combine with the vegetables.
- Serve immediately with your favorite sides.
Conclusion:
This one-skillet chicken recipe is a quick and easy weeknight meal that is sure to please the whole family. With its simple ingredients and straightforward instructions, this recipe is perfect for busy home cooks. The chicken is cooked to perfection and the vegetables are tender and flavorful. Serve this dish with your favorite sides for a complete and satisfying meal.
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