Best 5 Lazy Day Fruit Cobbler Recipes

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Indulge in the simplicity and delightful flavors of a classic dessert with our Lazy Day Fruit Cobbler. This comforting dish is a harmonious blend of juicy fruits, a tender biscuit-like topping, and a hint of warm spices. Perfect for a cozy day in or a special gathering, this cobbler is an effortless treat that will satisfy your sweet tooth. Our collection of recipes offers a variety of options to suit your preferences, from a classic mixed fruit cobbler to unique variations featuring peaches, apples, or berries. With easy-to-follow instructions and helpful tips, you'll be able to whip up this delectable dessert in no time. So gather your ingredients, preheat your oven, and let's embark on a culinary journey that celebrates the goodness of fresh fruits and homemade comfort food.

Here are our top 5 tried and tested recipes!

LAZY DAY FRUIT COBBLER



Lazy Day Fruit Cobbler image

I admit it! I'm a little lazy when it comes to making cobblers. This recipe is so versitile and easy you won't ever want to use another one.It's quick and easy and good.

Provided by ginger skaggs

Categories     Other Desserts

Time 40m

Number Of Ingredients 5

1 stick butter
1 cup self rising flour
1 cup sugar
1 cup milk
1-2 cans of drained fruit or pie filling

Steps:

  • 1. Preheat oven to 350 degrees. Put butter in a 9 x 13 dish and let it melt.
  • 2. While butter is melting in the oven, mix the flour, sugar, and milk together in a bowl.
  • 3. After butter is melted, swirl it on the bottom of your dish until it is coated.
  • 4. Add the flour mixture on top of the butter.
  • 5. Add the fruit of your choice. Pour on top of the flour mixture.
  • 6. Bake in oven for 30 minutes or until the crust is brown.
  • 7. If you are using fresh fruit instead of canned, you may want to sweeten your fruit before you put it in the cobbler.

LAZY DAY COBBLER



Lazy Day Cobbler image

Easy try substituting lemon pie filling even any kind of canned fruit.Possibilites are endless!

Provided by Dina Dippold

Categories     Fruit Desserts

Time 55m

Number Of Ingredients 7

1 stick butter
1 1/3 c sugar-divided
1 c flour
1 1/2 tsp baking powder
1/4 tsp salt
3/4 c milk
1 can(s) pie filling

Steps:

  • 1. Place butter in2 quart casserole or pie plate till melted.Remove from oven.
  • 2. In a bowl beat 1 cup of the sugar,baking powder,salt,and milk to make a smooth batter.Pour over butter(DO NOT STIR TOGETHER!!!)pour pie filling over batter.Sprinkle with remaining 1/3 cup sugar.
  • 3. Bake 40-45 minutes or till golden brown.

EASY FRUIT COBBLER



Easy Fruit Cobbler image

This cobbler can be made with peaches, apples, cherries, or berries.

Provided by Rosemarie Reeher

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Time 1h15m

Yield 8

Number Of Ingredients 6

1 cup all-purpose flour
2 teaspoons baking powder
¾ cup white sugar
¾ cup milk
¼ cup butter
2 cups sliced fresh peaches

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Melt butter in a 9 x 9 inch baking dish.
  • Blend together flour, baking powder, sugar, and milk.
  • Pour batter in baking dish over the butter. Sprinkle fruit on top of the batter, do not stir. Bake for 1 hour or until golden brown.

Nutrition Facts : Calories 200.4 calories, Carbohydrate 34 g, Cholesterol 17.1 mg, Fat 6.4 g, Fiber 0.4 g, Protein 2.4 g, SaturatedFat 4 g, Sodium 173.7 mg, Sugar 21.8 g

LAZY PEACH COBBLER



Lazy Peach Cobbler image

Very easy cobbler. Designed for the laid back person looking for a recipe that tastes like it took a lot of work. Great for other fruits too, enjoy the easy life!

Provided by Angela

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Time 35m

Yield 12

Number Of Ingredients 5

½ cup margarine
2 cups all-purpose flour
1 cup white sugar
1 teaspoon baking powder
1 (29 ounce) can sliced peaches, juice reserved

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Once oven reaches desired temperature, melt margarine in a glass 9x13 baking pan.
  • In a large bowl, combine flour, sugar and baking powder. Pour reserved peach juice into dry ingredients and stir until smooth. Remove glass pan from oven and pour batter in starting in the center; batter will then spread itself over entire pan. Add peaches by placing them in center of pan; allow them to spread on their own.
  • Bake cobbler in preheated oven for 20 to 25 minutes, or until brown on top. Do not overcook.

Nutrition Facts : Calories 237.1 calories, Carbohydrate 40.6 g, Fat 7.7 g, Fiber 1.4 g, Protein 2.7 g, SaturatedFat 1.3 g, Sodium 120.7 mg, Sugar 23.7 g

EASY BATTER FRUIT COBBLER



Easy Batter Fruit Cobbler image

Short of serving store-bought ice cream, you won't find a simpler, more delicious dessert than this fruit cobbler. Use any juicy summer fruit: peaches, nectarines, blueberries, blackberries, strawberries, raspberries. And if you use frozen berries, this dessert can be assembled in less than 10 minutes.

Provided by Ben S.

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Yield 4

Number Of Ingredients 8

4 tablespoons butter
¾ cup all-purpose flour
¾ cup sugar
1 teaspoon baking powder
¼ teaspoon salt
¾ cup milk
2 cups of sliced fresh peaches or nectarines, or whole blueberries, strawberries, raspberries, blackberries or a combination of fruits (or a 12-ounce package of frozen berries)
1 tablespoon sugar

Steps:

  • Adjust oven rack to upper-middle position, and heat oven to 350 degrees.
  • Put butter in an 8-inch square or 9-inch round pan; set in oven to melt. When butter has melted, remove pan from oven.
  • Whisk flour, 3/4 cup of sugar, baking powder and salt in small bowl. Add milk; whisk to form a smooth batter. Pour batter into pan, then scatter fruit over batter. Sprinkle with remaining 1 Tb. of sugar.
  • Bake until batter browns and fruit bubbles, 50 to 60 minutes. Serve warm or at room temperature with a dollop of whipped cream or a small scoop of vanilla ice cream, if desired.

Nutrition Facts : Calories 384 calories, Carbohydrate 64.9 g, Cholesterol 34.2 mg, Fat 12.6 g, Fiber 0.6 g, Protein 4.1 g, SaturatedFat 7.9 g, Sodium 370.8 mg, Sugar 46.7 g

Tips:

  • Use ripe, in-season fruit: This will give your cobbler the best flavor.
  • Don't overmix the batter: A few lumps are okay.
  • Bake the cobbler until the fruit is bubbling and the crust is golden brown: This usually takes about 45 minutes.
  • Serve the cobbler warm with a scoop of vanilla ice cream or whipped cream: This is the perfect way to enjoy this classic dessert.

Conclusion:

Lazy Day Fruit Cobbler is a delicious and easy-to-make dessert that is perfect for any occasion. With just a few simple ingredients, you can whip up this cobbler in no time. So next time you're looking for a quick and easy dessert, give this recipe a try. You won't be disappointed!

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