Best 4 La Paloma Suprema Recipes

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**La Paloma Suprema: A Culinary Journey Through Mexican Flavors**

La Paloma Suprema is a traditional Mexican dish that embodies the vibrant flavors and rich culinary heritage of Mexico. This delectable dish consists of tender chicken breasts smothered in a flavorful tomato-based sauce, accompanied by a medley of vegetables and aromatic spices. The chicken is first marinated in a zesty blend of garlic, oregano, cumin, and chili powder, then pan-fried to perfection, creating a crispy outer layer that contrasts beautifully with the succulent and juicy interior. The tomato sauce is prepared using fresh tomatoes, onions, and peppers, simmered together to create a vibrant and tangy sauce that perfectly complements the chicken. The dish is further enriched with the addition of vegetables such as bell peppers, zucchini, and corn, adding a delightful crunch and a burst of colors. La Paloma Suprema is typically served with warm tortillas, allowing diners to create their own tacos or burritos, enhancing the interactive and customizable dining experience. This dish is not only a culinary delight but also a testament to the diverse and flavorful cuisine that Mexico has to offer.

Here are our top 4 tried and tested recipes!

LA PALOMA SUPREMA



La Paloma Suprema image

This Paloma cocktail uses fresh squeezed grapefruit for a fresh flavor and citrusy tang. A nice, high-quality silver tequila for a paloma is recommended, but you can use whatever favorite you have.

Provided by Linky

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

8 ounces ice
1 1/2 ounces tequila
2 ounces grapefruit juice, fresh squeezed
2 ounces club soda
lime wedge (garnish)

Steps:

  • Pour the ingredients over the ice, stir briefly to incorporate ingredients. Garnish with a wedge of lime and enjoy immediately.

PALOMA COCKTAIL



Paloma Cocktail image

A refreshing summertime drink popular in Mexico. This one has a surprise flavor. St. Germain is an elderflower liqueur. Use Silver Tequila.

Provided by Outta Here

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 7

ice
4 ounces tequila (Silver)
4 ounces grapefruit juice (fresh)
1 ounce fresh lime juice
1/2 ounce elderflower liqueur (St. Germain)
1/2 ounce simple syrup
2 lime slices, for garnish

Steps:

  • In a cocktail shaker filled with ice, combine the tequila with the grapefruit juice, lime juice, St. Germain and simple syrup. Shake well and strain into two ice-filled glasses.
  • Serve immediately, garnished with a lime slice.

Nutrition Facts : Calories 27.9, Fat 0.1, Sodium 0.9, Carbohydrate 7, Fiber 0.1, Sugar 5.9, Protein 0.4

LA PALOMA SUPREMA



La Paloma Suprema image

Tequila and grapefruit soda garnished with a lime wedge make a perfect cocktail.

Provided by Allrecipes Member

Yield 1

Number Of Ingredients 3

1 ½ ounces Don Julio Reposado Tequila
4 ounces grapefruit soda
1 wedge lime

Steps:

  • Add Don Julio Reposado Tequila and grapefruit soda in salt-rimmed, ice-filled highball glass.
  • Garnish with lime wedge.

Nutrition Facts : Calories 145.1 calories, Carbohydrate 12 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0 g, SaturatedFat 0 g, Sodium 3.5 mg, Sugar 11.5 g

PALOMA COCKTAIL



Paloma Cocktail image

After trying this in a wonderful upscale Latin restaurant in Austin, TX, I asked the waiter for the recipe. Thankfully he shared it with me, because this is my new favorite summer drink.

Provided by Catherine B.

Categories     Beverages

Time 2m

Yield 1 cocktail, 1 serving(s)

Number Of Ingredients 5

3/4 cup crushed ice
2 ounces tequila (Hornitos Reposado)
1 ounce cointreau orange liqueur
2 ounces fresh-squeezed grafefruit juice (I sub Simply Grapefruit found in the cold juice section)
Fresca soda, original citrus sparkling soda

Steps:

  • Place crushed ice in a 10-oz glass. Add tequila, Cointreau, and grapefruit juice. Add Fresca to fill the glass. Stir. Enjoy!
  • The recipe is easily adapted for mixing several in a pitcher.

Nutrition Facts : Sodium 5.3

Tips:

  • Choose ripe, flavorful tomatoes: The quality of your tomatoes will greatly impact the taste of your La Paloma Suprema.
  • Use fresh herbs: Fresh herbs, such as cilantro, oregano, and basil, will add a burst of flavor to the dish.
  • Don't overcook the chicken: The chicken should be cooked through but still tender and juicy.
  • Serve the dish immediately: La Paloma Suprema is best enjoyed fresh out of the oven.

Conclusion:

La Paloma Suprema is a delicious and easy-to-make dish that is perfect for a special occasion or a weeknight meal. The combination of tender chicken, flavorful tomatoes, and creamy cheese is sure to please everyone at the table. With a little planning, you can have this dish on the table in under an hour. So next time you're looking for a new and exciting recipe, give La Paloma Suprema a try!

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