Best 3 Jingle Bell Shrimp Spread Recipes

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Calling all shrimp lovers! Get ready to relish the delightful Jingle Bell Shrimp Spread, a culinary masterpiece that will tantalize your taste buds and evoke the festive spirit of Christmas. This irresistible spread is a harmonious blend of succulent shrimp, creamy cheese, crunchy celery, and a symphony of flavorful seasonings, all wrapped in a vibrant red bell pepper. As you savor each bite, the delicate sweetness of the shrimp intertwines with the tangy creaminess of the cheese, while the crisp celery adds a refreshing crunch. The medley of herbs and spices, including paprika, garlic powder, and onion powder, dances on your palate, creating a symphony of flavors that will leave you craving more. Whether you're hosting a holiday party or simply seeking a delectable appetizer to enjoy, the Jingle Bell Shrimp Spread is guaranteed to be the star of the show. So, gather your ingredients, put on your apron, and embark on a culinary journey that will leave your taste buds singing with joy.

Here are our top 3 tried and tested recipes!

SHRIMP DIP



Shrimp Dip image

Shrimp Surprise Spread - The Best Shrimp Dip Ever! This dip or spread is perfect for entertaining - especially on Game Day!

Provided by Karlynn Johnston

Categories     Appetizer

Time 10m

Number Of Ingredients 10

1 8 ounce package cream cheese
1/2 cup sour cream
1/4 cup mayonnaise
2 4 ounce cans small shrimp, drained well
1 250ml jar seafood cocktail sauce
1 green bell pepper (diced)
4 green onions (diced)
1 large tomato (diced)
2 1/2 cups shredded mozzarella or cheddar cheese (mixed)
Two boxes of plain Ritz Crackers

Steps:

  • Beat together the cream cheese, sour cream and mayo until smooth and creamy. Spread out on a large plate with an edge or in a 9x13 pan.
  • Spread the seafood sauce over the cream cheese mixture gently.
  • Sprinkle the shrimp over top of the sauce in an even layer.
  • Layer the remaining ingredients however you like. I usually go green peppers, tomatoes, a little cheese, green onions and then the rest of the cheese.
  • Refrigerate until serving.
  • Serve with Ritz crackers for the BEST taste, but this also works with tortilla chips!

Nutrition Facts : Calories 94 kcal, Carbohydrate 1 g, Protein 4 g, Fat 8 g, SaturatedFat 3 g, Cholesterol 20 mg, Sodium 145 mg, ServingSize 1 serving

CREAMY SHRIMP SPREAD



Creamy Shrimp Spread image

A former co-worker shared this recipe with me. It's easy to make but so delicious-people keep coming back for more! The spread is also good served on crackers or fresh vegetables, and it can be served for any type of party, casual or fancy.

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 1-3/4 cups.

Number Of Ingredients 8

1 package (8 ounces) cream cheese, softened
2 tablespoons ketchup
1 tablespoon mayonnaise
2 teaspoons dried minced onion
2 teaspoons prepared mustard
Dash garlic salt
1 can (4 ounces) tiny shrimp, rinsed and drained
French bread baguette, sliced

Steps:

  • In a small bowl, combine the cream cheese, ketchup, mayonnaise, onion, mustard and garlic salt. Stir in the shrimp. Cover and refrigerate for at least 1 hour. Serve with baguette slices.

Nutrition Facts :

SHRIMP SPREAD I



Shrimp Spread I image

This easy, layered shrimp spread is my mom's favorite munchie. Serve it with your favorite crackers.

Provided by Christine Sandwith

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Time 2h10m

Yield 6

Number Of Ingredients 9

1 (8 ounce) package cream cheese, softened
½ cup sour cream
¼ cup mayonnaise
3 (4 ounce) cans shrimp
1 cup cocktail sauce
2 cups shredded mozzarella cheese
1 green bell pepper, chopped
3 green onions, chopped
1 medium tomato - peeled, seeded and chopped

Steps:

  • Mix cream cheese, sour cream and mayonnaise together. Spread the mixture onto the bottom of a 12-inch round pizza pan. Sprinkle the shrimp on top of the cream cheese mixture, and then evenly pour the seafood cocktail sauce over the shrimp. Sprinkle cheese, chopped pepper, green onions and tomatoes to finish. Refrigerate until you are ready to serve.

Nutrition Facts : Calories 468.9 calories, Carbohydrate 15 g, Cholesterol 179.4 mg, Fat 34.2 g, Fiber 1.5 g, Protein 25.9 g, SaturatedFat 16.9 g, Sodium 1070.9 mg, Sugar 8.2 g

Tips:

  • Use fresh, high-quality ingredients. This will make a big difference in the flavor of your shrimp spread.
  • Don't overcook the shrimp. Shrimp should be cooked just until it is pink and opaque. Overcooked shrimp will be tough and rubbery.
  • Use a food processor to chop the shrimp. This will help to create a smooth and creamy spread.
  • Add your favorite seasonings to taste. Garlic, onion, celery, and green bell pepper are all classic additions to shrimp spread.
  • Serve shrimp spread with crackers, vegetables, or bread. It can also be used as a sandwich spread or as a dip.

Conclusion:

Shrimp spread is a delicious and easy-to-make appetizer or snack. It is perfect for parties or potlucks. With its creamy texture and flavorful ingredients, shrimp spread is sure to be a hit with everyone who tries it.

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