Best 3 Jell O Lemon Pie Recipes
Looking for a delicious and refreshing dessert that is easy to make? Look no further than Jell-O Lemon Pie! This classic pie is made with a creamy lemon filling, a flaky crust, and a tangy Jell-O topping. It's the perfect treat for any occasion, and it's sure to be a hit with everyone who tries it.
This article provides two different recipes for Jell-O Lemon Pie. The first recipe is for a traditional pie, made with a homemade crust and filling. The second recipe is for a no-bake pie, which is made with a store-bought crust and a no-bake filling. Both recipes are easy to follow and yield delicious results.
In addition to the two main recipes, this article also includes a recipe for a Jell-O Lemon Pie Crust. This crust is made with crushed graham crackers and butter, and it's the perfect base for any lemon pie.
Whether you're looking for a classic Jell-O Lemon Pie, a no-bake Jell-O Lemon Pie, or a Jell-O Lemon Pie Crust, this article has you covered. So grab your ingredients and get started baking!
JELL-O® LEMON PIE
I found this lemon pie recipe a couple of years ago and made it for a dinner party. There were about 4 other pies and this is the only one that was gone. I have been making it ever since and because lemons are great all year 'round. All holidays or any day is a wonderful occasion.
Provided by Karen Macak
Categories Desserts Pies No-Bake Pie Recipes Chiffon Pie Recipes
Time 2h40m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix graham crackers, sugar, and melted butter together in a bowl. Press crust mixture into a 9-inch pie pan.
- Bake in the preheated oven until lightly browned, 8 to 10 minutes. Remove and let cool, 15 to 20 minutes.
- Meanwhile, combine boiling water and gelatin mix. Let dissolve and cool, 15 to 20 minutes. Do not let set.
- Blend cooled gelatin mixture, condensed milk, cream cheese, and lemon zest and juice together in a bowl. Beat until well mixed, 3 to 4 minutes. Add mixture to the cooled pie crust and refrigerate until set, about 2 hours.
Nutrition Facts : Calories 389.9 calories, Carbohydrate 50.1 g, Cholesterol 56.3 mg, Fat 19.4 g, Fiber 0.9 g, Protein 6.6 g, SaturatedFat 11.6 g, Sodium 240.1 mg, Sugar 42.5 g
JELLO CLASSIC LEMON MERINGUE PIE
Recipe for JEllo Classic Lemon Meringue Pie
Categories Desserts Other Other Desserts Dessert Desserts Dessert
Yield 8
Number Of Ingredients 11
Steps:
- Bring pudding pie ingrediants to full boil on medium heat. Remove from heat, pudding will become firm. Stir constantly. Cool five minutes before putting in pie crust.
- For meringue, Beat egg yolks with mixer until foamy, and slowly add sugar until meringue forms. Spread on pie
- Bake 350 or until meringue is lightly browned. Cool at room temp. for 4 hours. keep refrigerated.
Nutrition Facts : Nutritional Info Servings Per Recipe 8 Amount Per Serving Calories
LEMON JELLO FLUFF PIE
This is a cool, smooth-textured, easy to prepare, refrigerator dessert. It's especially refreshing on a warm day, but my family likes it in the winter as well.
Provided by FilipinoRose
Categories Pie
Time 3h50m
Yield 1 pie, 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In a cup of boiling water, add gelatin and sugar. Stir for 2 minute or until gelatin is dissolved. Stir in cold water and lemon juice. Chill for about 30 min., or until the mixture is the consistency of unbeaten eggwhites.
- Fold in yogurt, whipped topping, lemon rind (if desired) and lemon zest (if desired) into gelatin mixture, then spoon into pie crust. Chill at least 3 hours.
- Alternatatively the mixture can be spooned into 12 single serve graham cracker crusts (these can easily be packed in lunches).
Tips:
- Use fresh lemon juice for the best flavor. Bottled lemon juice can be used, but it will not have the same bright, citrusy flavor.
- Chill the Jell-O mixture and the pie crust before assembling the pie. This will help the pie set more quickly and prevent the crust from becoming soggy.
- Garnish the pie with whipped cream, fresh lemon slices, or grated lemon zest before serving.
Conclusion:
Jell-O lemon pie is a classic dessert that is easy to make and always a crowd-pleaser. With its creamy, tangy filling and flaky crust, it's the perfect pie for any occasion. So next time you're looking for a delicious and refreshing dessert, give Jell-O lemon pie a try!
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