Best 2 Holiday Kipferl Cookie Recipes
Indulge in the delightful flavors and aromas of Holiday Kipferl Cookies, a traditional Austrian treat that embodies the spirit of the festive season. These delicate crescent-shaped pastries are a staple in many European households during the holidays, captivating hearts with their buttery, crumbly texture and a dusting of powdered sugar. With variations ranging from classic to chocolate-dipped to nut-filled, these cookies offer a delightful assortment of flavors to tantalize every palate. Embark on a culinary journey as we explore the art of crafting these delectable morsels, providing step-by-step instructions and expert tips to ensure perfect results every time.
Let's cook with our recipes!
VANILLE KIPFERL II
The vanille kipferl originated in Austria, and they are also very popular in Switzerland and Germany. The kipferl become even yummier after 2 to 3 days...but only for those who can resist long enough. If desired, the two ends of the kipferl can be dipped in warm chocolate and then left to cool.
Provided by Maya McNally
Categories World Cuisine Recipes European Austrian
Time 1h25m
Yield 30
Number Of Ingredients 9
Steps:
- In a large mixing bowl, combine flour and salt. Cut in the butter until the size of small peas and mix in with your hands.
- Mix 1/2 cup confectioners' sugar, the egg, 3 teaspoons of vanilla sugar, and ground almonds into the flour mixture. Place the dough in the refrigerator for 30 minutes.
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- Divide the dough into several parts. Roll each section of dough into logs approximately 1/2 inch thick. Cut the logs into 1-inch pieces, and bend the pieces into a crescent shape (just like a croissant). Place the kipferl on the baking sheet and chill them for 15 minutes.
- Bake in the preheated oven until the edges are golden brown, 10 to 15 minutes. Let cool slightly.
- Combine 6 tablespoons confectioners' sugar and 1 1/2 teaspoons vanilla sugar and toss to mix.
- While still warm, carefully remove kipferl from the baking sheet and dip them in sugar to coat.
Nutrition Facts : Calories 109 calories, Carbohydrate 12.2 g, Cholesterol 13.3 mg, Fat 5.9 g, Fiber 0.9 g, Protein 2.4 g, SaturatedFat 2 g, Sodium 3 mg, Sugar 3.8 g
FRUITCAKE CHRISTMAS COOKIES
As holiday gifts, these rich fruit-and nut-filled cookies are pretty and practical. These are great make ahead Christmas cookies -the taste actually gets better over time! -Julia Funkhouser, Carson, Iowa
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 3-1/2 dozen.
Number Of Ingredients 13
Steps:
- Preheat oven to 325°. In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg and vanilla. In another bowl, whisk together flour, baking soda and salt; gradually beat into creamed mixture. Stir in remaining ingredients., Drop dough by teaspoonfuls onto greased baking sheets. Bake until golden brown, about 15 minutes. Store in an airtight container. (Cookies are best after a few days.)
Nutrition Facts : Calories 265 calories, Fat 15g fat (6g saturated fat), Cholesterol 33mg cholesterol, Sodium 168mg sodium, Carbohydrate 33g carbohydrate (23g sugars, Fiber 2g fiber), Protein 3g protein.
Tips:
- Chill the dough properly: This will prevent the dough from spreading too much while baking and will help the cookies hold their shape better.
- Use a light touch when rolling out the dough: Rolling the dough too thinly will make the cookies dry and crumbly. Aim for a thickness of about 1/8 inch.
- Bake the cookies until they are just golden brown: Overbaking will dry out the cookies and make them hard. Keep an eye on the cookies in the oven and remove them as soon as they reach the desired color.
- Let the cookies cool completely before storing them: This will help them to keep their shape and prevent them from becoming soggy.
- Store the cookies in an airtight container: This will help to keep them fresh for up to two weeks.
Conclusion:
Holiday Kipferl Cookies are a delicious and festive treat that are perfect for any holiday gathering. They are easy to make and can be customized with different flavors and fillings. So next time you are looking for a special cookie to bake, give these Kipferl Cookies a try!
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