Best 5 Hamburger Bean Soup Recipes
Indulge in a hearty and comforting Hamburger Bean Soup, a classic recipe with a delicious twist. This soup is a harmonious blend of ground beef, hearty beans, tender vegetables, and a rich, flavorful broth. The ground beef adds a savory depth, while the beans provide a satisfying texture and boost of protein. The symphony of vegetables, including carrots, celery, and onions, adds a delightful crunch and sweetness. The secret lies in the special blend of seasonings and spices, which elevate the soup to a new level of flavor. This recipe also includes variations, such as a slow cooker option for effortless preparation, a vegetarian version for meatless indulgence, and a spicy variation for those who crave a little heat. Prepare to warm your soul and satisfy your taste buds with this remarkable Hamburger Bean Soup experience.
Here are our top 5 tried and tested recipes!
MOM'S HAMBURGER, GREEN BEAN, TOMATO SOUP, MASHED POTATO HOT DISH
Make and share this Mom's Hamburger, Green Bean, Tomato Soup, Mashed Potato Hot Dish recipe from Food.com.
Provided by Ann Marie F
Categories One Dish Meal
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mom also likes to throw in her favorite seasonings too, if desired, to the hamburger mixture as it browns. Brown hamburger with the onion.
- In a casserole dish, combine hamburger/onion mixture, tomato soup and green beans.
- Mix together .
- Top the whole dish with prepared mashed potatoes.
- Bake uncovered for 30 minutes at 350 degrees Fahrenheit.
- (Note: Mom actually never used instant potatoes. She made extra real mashed potatoes for dinner a day ahead and used those planned-ahead mashed potatoes).
HAMBURGER, BEAN, AND MACARONI SOUP
Make and share this Hamburger, Bean, and Macaroni Soup recipe from Food.com.
Provided by AB_Fan
Categories Beans
Time 45m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- In a large dutch oven or other soup pot, saute onion and garlic in oil until soft, about 10 minutes.
- Add meat and cook until no pink remains.
- Add remaining ingredients and bring to a boil.
- Reduce heat to medium-low and cook an additional 15-20 min until macaroni is cooked through and flavors have had time to meld.
HAMBURGER, MACARONI, AND BEAN SOUP
Make and share this Hamburger, Macaroni, and Bean Soup recipe from Food.com.
Provided by ratherbeswimmin
Categories Meat
Time 45m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In a large soup pot over medium heat, combine the meat, onion, garlic, and bell pepper.
- Cook, breaking the meat up using a spoon, until the meat is browned and vegetables are tender (about 10 minutes).
- Add in the oil if needed to prevent mixture from sticking.
- Add in the rest of the ingredients; bring to a boil.
- Lower heat and simmer, uncovered, stirring occasionally, for about 15-20 minutes or until macaroni is tender and flavors are blended.
Nutrition Facts : Calories 357, Fat 9.7, SaturatedFat 3.6, Cholesterol 49.1, Sodium 1581, Carbohydrate 40.2, Fiber 8, Sugar 6.2, Protein 27.7
HAMBURGER BEAN SOUP
Make and share this Hamburger Bean Soup recipe from Food.com.
Provided by Sheynath
Categories Beans
Time 6h30m
Yield 8-12 serving(s)
Number Of Ingredients 15
Steps:
- Brown hamburger, bacon and onion in large skillet, stirring to break up hamburger into small chunks.
- Drain, and transfer meat mixture into a large crockpot.
- Add the remaining ingredients, stirring to combine.
- Note: this soup is good with minimal cooking (just enough to get good and hot), but is best when cooked slowly for 6-8 hours.
HEALTHY HAMBURGER AND GREEN BEAN SOUP
I make this thick comforting soup often for my family during the cold winter months. It is so fast and easy to fix and it is rather low in fat and calories. This makes 4 very large servings. To reduce sodium, you may use low sodium green beans if you prefer. I adapted this recipe from "Fast, Cheap and Easy," by JoAnna Lund. Condensed cream of tomato soup and condensed regular tomato soup are interchangeable in this recipe; no alterations necessary.The important part is that it is indeed a condensed version of tomato soup, as opposed to ready to serve.
Provided by HeatherFeather
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Spray a large saucepan with cooking spray.
- Brown beef and chopped onions over medium heat until cooked though; drain any fat.
- To the browned meat and onions, add the cream of tomato soup, tomato sauce, and water.
- Bring to a boil.
- Add uncooked instant rice, green beans, parsley, and black pepper; stir well.
- Cover and reduce heat to low.
- Simmer for 15 minutes or until rice is tender, stirring once or twice.
Tips:
- For a richer flavor, use beef broth instead of water.
- Add a teaspoon of chili powder or cumin for a little extra spice.
- If you don't have any leftover cooked hamburgers, you can use ground beef instead. Just brown it in a skillet over medium heat until it's cooked through.
- Serve the soup with a side of cornbread or crackers.
Conclusion:
Hamburger bean soup is a hearty and flavorful soup that's perfect for a cold winter day. It's also a great way to use up leftover cooked hamburgers. So next time you have some leftover hamburgers, don't throw them away! Make a pot of hamburger bean soup instead. You won't be disappointed.
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