VEGETARIAN WHITE BEAN SOUP

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Vegetarian White Bean Soup image

The home economists in our Test Kitchen simmered up this fresh-tasting meatless soup. Hearty with two kinds of beans, it makes a satisfying entree. Round out the meal with Walnut Zucchini Muffins or warm dinner rolls.

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 7 servings.

Number Of Ingredients 10

2 small zucchini, quartered lengthwise and sliced
1 cup each chopped onion, celery and carrot
2 tablespoons canola oil
3 cans (14-1/2 ounces each) vegetable broth
1 can (15-1/2 ounces) great northern beans, rinsed and drained
1 can (15 ounces) cannellini beans, rinsed and drained
1 can (14-1/2 ounces) diced tomatoes, undrained
1/2 teaspoon dried thyme
1/2 teaspoon dried oregano
1/4 teaspoon pepper

Steps:

  • In a large saucepan, saute the zucchini, onion, celery and carrot in oil for 5-7 minutes or until crisp-tender. Add the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 15 minutes or until vegetables are tender.

Nutrition Facts :

BB CT
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This is my new favorite soup! It's so easy to make and it's always a hit with my family and friends.


Saphiwa Mayiyana
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I made this soup in my slow cooker and it turned out perfectly! It's a great way to have a warm, delicious meal ready when you get home from work.


Gulman Rana
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I'm allergic to garlic, so I omitted it from the recipe. The soup was still very flavorful.


Sikendar Mandal
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I didn't have any white beans, so I used chickpeas instead. The soup still turned out great!


John ogiedu
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I found this soup to be too thick. I added some extra broth and it was perfect.


Sheik sab Shehryar
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This soup is a little bland for my taste. I added some extra salt and pepper and it was much better.


Patrick Weldon
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I'm not a big fan of white beans, but I really enjoyed this soup. The flavors are well-balanced and the soup is very creamy.


Mateo Romero
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This soup is a great way to use up leftover vegetables. I added some chopped carrots, celery, and spinach to mine and it turned out delicious.


Margaret Barbosa
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I followed the recipe exactly and the soup turned out great! I loved the addition of the fresh herbs.


Sindhi Badshah
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This is the best white bean soup I've ever had! It's so creamy and flavorful. I will definitely be making this again.


sandra scott
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I made this soup for my family and they loved it! It's a great way to get your kids to eat their vegetables.


ThAbiso Khumalo
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This soup is amazing! It's so flavorful and satisfying. I love the addition of the lemon zest and the Parmesan cheese.


Haider alu
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I've made this soup several times and it's always a hit! It's so easy to make and it's always delicious. I love that I can use different vegetables depending on what I have on hand.


MHT GAMER
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This soup is so creamy and flavorful! I love the combination of white beans, vegetables, and spices. It's the perfect comfort food for a cold day.


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