The home economists in our Test Kitchen simmered up this fresh-tasting meatless soup. Hearty with two kinds of beans, it makes a satisfying entree. Round out the meal with Walnut Zucchini Muffins or warm dinner rolls.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 7 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, saute the zucchini, onion, celery and carrot in oil for 5-7 minutes or until crisp-tender. Add the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 15 minutes or until vegetables are tender.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #soups-stews #vegetables #american #vegetarian #dietary #comfort-food #taste-mood #4-hours-or-less
You'll also love
BB CT
[email protected]This is my new favorite soup! It's so easy to make and it's always a hit with my family and friends.
Saphiwa Mayiyana
[email protected]I made this soup in my slow cooker and it turned out perfectly! It's a great way to have a warm, delicious meal ready when you get home from work.
Gulman Rana
[email protected]I'm allergic to garlic, so I omitted it from the recipe. The soup was still very flavorful.
Sikendar Mandal
[email protected]I didn't have any white beans, so I used chickpeas instead. The soup still turned out great!
John ogiedu
[email protected]I found this soup to be too thick. I added some extra broth and it was perfect.
Sheik sab Shehryar
[email protected]This soup is a little bland for my taste. I added some extra salt and pepper and it was much better.
Patrick Weldon
[email protected]I'm not a big fan of white beans, but I really enjoyed this soup. The flavors are well-balanced and the soup is very creamy.
Mateo Romero
[email protected]This soup is a great way to use up leftover vegetables. I added some chopped carrots, celery, and spinach to mine and it turned out delicious.
Margaret Barbosa
[email protected]I followed the recipe exactly and the soup turned out great! I loved the addition of the fresh herbs.
Sindhi Badshah
[email protected]This is the best white bean soup I've ever had! It's so creamy and flavorful. I will definitely be making this again.
sandra scott
[email protected]I made this soup for my family and they loved it! It's a great way to get your kids to eat their vegetables.
ThAbiso Khumalo
[email protected]This soup is amazing! It's so flavorful and satisfying. I love the addition of the lemon zest and the Parmesan cheese.
Haider alu
[email protected]I've made this soup several times and it's always a hit! It's so easy to make and it's always delicious. I love that I can use different vegetables depending on what I have on hand.
MHT GAMER
[email protected]This soup is so creamy and flavorful! I love the combination of white beans, vegetables, and spices. It's the perfect comfort food for a cold day.