Best 3 Greek Style Chicken Skewers Recipes

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**Sink your teeth into the tantalizing Greek-style chicken skewers, a symphony of flavors that will transport your taste buds to the sun-drenched shores of the Mediterranean. Marinated in a delectable blend of Greek herbs and spices, these succulent chicken skewers are grilled to perfection, achieving a beautiful charred exterior and a juicy, tender interior. Accompanying the chicken are three distinct and delectable sauces, each adding its own unique dimension to the dish. Dive into the creamy and refreshing tzatziki sauce, a harmonious fusion of yogurt, cucumber, and garlic. Embark on a tangy adventure with the vibrant lemon-herb sauce, a lively combination of lemon juice, herbs, and olive oil. And for those who crave a touch of heat, the spicy tomato sauce ignites the palate with a fiery blend of tomatoes, chili peppers, and aromatic spices. Whether you savor the chicken skewers on their own or pair them with these delectable sauces, each bite promises an unforgettable culinary experience.**

Check out the recipes below so you can choose the best recipe for yourself!

GREEK CHICKEN SKEWERS



Greek Chicken Skewers image

Greek-inspired chicken skewers with lots of flavor! Marinade is also wonderful on grilled vegetables.

Provided by Alexis Rimes

Categories     World Cuisine Recipes     European     Greek

Time 2h40m

Yield 4

Number Of Ingredients 13

¼ cup lemon juice
¼ cup wok oil
⅛ cup red wine vinegar
1 tablespoon onion flakes
1 tablespoon minced garlic
1 lemon, zested
1 teaspoon Greek seasoning
1 teaspoon poultry seasoning
1 teaspoon dried oregano
1 teaspoon ground black pepper
½ teaspoon dried thyme
3 skinless, boneless chicken breasts, or as needed, cut into 1-inch pieces
8 bamboo skewers, or as needed, soaked in water for 30 minutes

Steps:

  • Whisk lemon juice, oil, vinegar, onion flakes, garlic, lemon zest, Greek seasoning, poultry seasoning, oregano, pepper, and thyme together in a bowl and pour into a resealable plastic bag.
  • Add chicken, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for at least 2 hours.
  • Preheat the oven to 350 degrees F (175 degrees C).
  • Remove chicken from the marinade and shake off excess; thread onto skewers. Discard the remaining marinade. Place the skewers on a baking sheet.
  • Roast in the preheated oven until golden brown, about 20 minutes.

Nutrition Facts : Calories 247.6 calories, Carbohydrate 4.1 g, Cholesterol 48.5 mg, Fat 17 g, Fiber 0.7 g, Protein 18.1 g, SaturatedFat 2.7 g, Sodium 166.9 mg, Sugar 0.8 g

GREEK-STYLE CHICKEN SKEWERS



Greek-Style Chicken Skewers image

This is the one chicken dish my son doesn't put ketchup on. You can make them on smaller skewers, too. - Kathy Martinez, Spring Valley, California

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 10

3/4 cup reduced-fat plain yogurt
1 tablespoon lemon juice
1 tablespoon olive oil
1 teaspoon poultry seasoning
1 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon grated lemon zest
1/4 teaspoon onion powder
1/4 teaspoon pepper
1 pound boneless skinless chicken breasts, cut into strips

Steps:

  • In a large bowl, combine all ingredients, tossing lightly. Cover and refrigerate for 10 minutes or up to 8 hours., Remove chicken from marinade; discard marinade. Thread chicken onto 8 metal or soaked wooden skewers. , Place chicken on greased grill rack. Grill, covered, over medium heat or broil 4 in. from the heat 5-7 minutes or until chicken is no longer pink, turning once.

Nutrition Facts : Calories 134 calories, Fat 3g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 120mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges

GREEK CHICKEN SKEWERS



Greek Chicken Skewers image

Marinate chicken breast cubes and vegetables in a blend of garlic, fresh dill, lemon, and olive oil for super-juicy, flavorful grilled skewers.

Yield 4 servings

Number Of Ingredients 11

1/4 cup freshly chopped dill
2 tablespoons chopped garlic
4 teaspoons Italian seasoning
2 tablespoons lemon juice
1/3 cup olive oil
2 teaspoons kosher salt
1 teaspoon freshly cracked black pepper
2 1/2 pounds boneless skinless chicken breast, cubed
1 large red onion, cut into 1-inch pieces
1 large red pepper, seeded and cut into 1-inch pieces
Tzatziki sauce, store-bought or homemade

Steps:

  • In a large bowl whisk the first 7 ingredients. Pour it into a large ziploc bag and add the cubed chicken and vegetables and toss everything well so the chicken is completely covered with the marinade. Refrigerate the chicken this way for at least 2 hours, or overnight.
  • When you are ready to cook the chicken heat the grill to medium flame. Place the chicken on skewers. Place them on the grill and cook for about 5 minutes per side, about 10 to 12 minutes total. Make sure the chicken is cooked through. Serve warm with a side of tzatziki sauce.

Tips:

  • Choose the Right Chicken: For the best results, use boneless, skinless chicken breasts or thighs. Cut the chicken into 1-inch pieces for even cooking.
  • Marinate the Chicken: Marinating the chicken in a flavorful mixture of olive oil, lemon juice, herbs, and spices helps to tenderize and flavor the meat. Allow the chicken to marinate for at least 30 minutes, or up to overnight.
  • Skewer the Chicken: Use metal or wooden skewers to thread the chicken pieces. Be sure to leave a little space between the chicken pieces so that they cook evenly.
  • Grill the Chicken: Preheat your grill to medium-high heat. Grill the chicken skewers for 8-10 minutes per side, or until the chicken is cooked through. Baste the chicken with the remaining marinade while grilling.
  • Serve with Dipping Sauce: Serve the chicken skewers with a flavorful dipping sauce, such as tzatziki sauce, hummus, or a simple vinaigrette.

Conclusion:

Greek-style chicken skewers are a delicious and easy-to-make dish that is perfect for summer grilling. With their tender, flavorful chicken and vibrant Mediterranean flavors, these skewers are sure to be a hit at your next backyard barbecue or potluck. So fire up the grill and enjoy the taste of Greece!

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