Best 3 Greek Style Chicken Skewers Recipes
**Sink your teeth into the tantalizing Greek-style chicken skewers, a symphony of flavors that will transport your taste buds to the sun-drenched shores of the Mediterranean. Marinated in a delectable blend of Greek herbs and spices, these succulent chicken skewers are grilled to perfection, achieving a beautiful charred exterior and a juicy, tender interior. Accompanying the chicken are three distinct and delectable sauces, each adding its own unique dimension to the dish. Dive into the creamy and refreshing tzatziki sauce, a harmonious fusion of yogurt, cucumber, and garlic. Embark on a tangy adventure with the vibrant lemon-herb sauce, a lively combination of lemon juice, herbs, and olive oil. And for those who crave a touch of heat, the spicy tomato sauce ignites the palate with a fiery blend of tomatoes, chili peppers, and aromatic spices. Whether you savor the chicken skewers on their own or pair them with these delectable sauces, each bite promises an unforgettable culinary experience.**
Check out the recipes below so you can choose the best recipe for yourself!
GREEK CHICKEN SKEWERS
Greek-inspired chicken skewers with lots of flavor! Marinade is also wonderful on grilled vegetables.
Provided by Alexis Rimes
Categories World Cuisine Recipes European Greek
Time 2h40m
Yield 4
Number Of Ingredients 13
Steps:
- Whisk lemon juice, oil, vinegar, onion flakes, garlic, lemon zest, Greek seasoning, poultry seasoning, oregano, pepper, and thyme together in a bowl and pour into a resealable plastic bag.
- Add chicken, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for at least 2 hours.
- Preheat the oven to 350 degrees F (175 degrees C).
- Remove chicken from the marinade and shake off excess; thread onto skewers. Discard the remaining marinade. Place the skewers on a baking sheet.
- Roast in the preheated oven until golden brown, about 20 minutes.
Nutrition Facts : Calories 247.6 calories, Carbohydrate 4.1 g, Cholesterol 48.5 mg, Fat 17 g, Fiber 0.7 g, Protein 18.1 g, SaturatedFat 2.7 g, Sodium 166.9 mg, Sugar 0.8 g
GREEK-STYLE CHICKEN SKEWERS
This is the one chicken dish my son doesn't put ketchup on. You can make them on smaller skewers, too. - Kathy Martinez, Spring Valley, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine all ingredients, tossing lightly. Cover and refrigerate for 10 minutes or up to 8 hours., Remove chicken from marinade; discard marinade. Thread chicken onto 8 metal or soaked wooden skewers. , Place chicken on greased grill rack. Grill, covered, over medium heat or broil 4 in. from the heat 5-7 minutes or until chicken is no longer pink, turning once.
Nutrition Facts : Calories 134 calories, Fat 3g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 120mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
GREEK CHICKEN SKEWERS
Marinate chicken breast cubes and vegetables in a blend of garlic, fresh dill, lemon, and olive oil for super-juicy, flavorful grilled skewers.
Yield 4 servings
Number Of Ingredients 11
Steps:
- In a large bowl whisk the first 7 ingredients. Pour it into a large ziploc bag and add the cubed chicken and vegetables and toss everything well so the chicken is completely covered with the marinade. Refrigerate the chicken this way for at least 2 hours, or overnight.
- When you are ready to cook the chicken heat the grill to medium flame. Place the chicken on skewers. Place them on the grill and cook for about 5 minutes per side, about 10 to 12 minutes total. Make sure the chicken is cooked through. Serve warm with a side of tzatziki sauce.
Tips:
- Choose the Right Chicken: For the best results, use boneless, skinless chicken breasts or thighs. Cut the chicken into 1-inch pieces for even cooking.
- Marinate the Chicken: Marinating the chicken in a flavorful mixture of olive oil, lemon juice, herbs, and spices helps to tenderize and flavor the meat. Allow the chicken to marinate for at least 30 minutes, or up to overnight.
- Skewer the Chicken: Use metal or wooden skewers to thread the chicken pieces. Be sure to leave a little space between the chicken pieces so that they cook evenly.
- Grill the Chicken: Preheat your grill to medium-high heat. Grill the chicken skewers for 8-10 minutes per side, or until the chicken is cooked through. Baste the chicken with the remaining marinade while grilling.
- Serve with Dipping Sauce: Serve the chicken skewers with a flavorful dipping sauce, such as tzatziki sauce, hummus, or a simple vinaigrette.
Conclusion:
Greek-style chicken skewers are a delicious and easy-to-make dish that is perfect for summer grilling. With their tender, flavorful chicken and vibrant Mediterranean flavors, these skewers are sure to be a hit at your next backyard barbecue or potluck. So fire up the grill and enjoy the taste of Greece!
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