Indulge in a symphony of flavors with our meticulously curated collection of granola fudge clusters recipes. These delectable treats are a harmonious blend of textures and tastes, sure to tantalize your taste buds. Dive into the classic granola fudge clusters, a perfect balance of chewy fudge and crunchy granola, coated in rich chocolate. For a twist on tradition, try the peanut butter granola fudge clusters, where creamy peanut butter elevates the flavor profile. Craving something minty? The Andes mint granola fudge clusters are your perfect match, infusing a refreshing mint flavor into the mix. If you prefer a hint of saltiness, the salted caramel granola fudge clusters will hit the spot, with a delightful contrast between sweet and salty. And for those with a sweet tooth, the white chocolate granola fudge clusters offer a luscious combination of white chocolate and granola. No matter your preference, these recipes guarantee a delightful culinary experience.
Let's cook with our recipes!
GRANOLA FUDGE CLUSTERS
Make and share this Granola Fudge Clusters recipe from Food.com.
Provided by looneytunesfan
Categories Candy
Time 10m
Yield 30 serving(s)
Number Of Ingredients 4
Steps:
- In a microwave-safe bowl, melt the chocolate and butterscotch chips; stir until smooth. Stir in granola and walnuts. Drop by tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate for 15 minutes or until firm.
GRANOLA CLUSTERS
This is a recipe that I came up with after just being tired of that granola flake stuff that you need a spoon to eat. I wanted something I could pick up when I was on the go, but still something with that wonderful granola crunch. So, this is it. ENJOY!
Provided by MizEmerilLagasse
Categories Breakfast
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat your oven to 325°F In a large bowl, stir together the first 5 ingredients; set aside.
- In a microwave-safe bowl, melt the butter and maple syrup together in the microwave on high.
- Stir the butter mixture into the dry ingredients and pour onto a lined baking sheet.
- Bake for 10 minutes, flip the granola over and bake for about 10 minutes.
- Remove from the oven and toss with the dried fruit while still hot.
- Serve when cool.
Tips:
- Use a silicone baking mat or parchment paper to line the baking sheet to prevent the granola fudge clusters from sticking.
- Chop the nuts and seeds into small pieces so that they are evenly distributed throughout the clusters.
- If you don't have a microwave, you can melt the chocolate and coconut oil in a small saucepan over low heat, stirring constantly.
- Be careful not to overcook the granola fudge clusters. They should be set, but still slightly soft in the center.
- Store the granola fudge clusters in an airtight container at room temperature for up to 2 weeks.
Conclusion:
Granola fudge clusters are a delicious and easy-to-make snack or dessert. They are perfect for packing in lunches, taking on hikes, or enjoying as a sweet treat. With just a few simple ingredients, you can create a batch of granola fudge clusters that are sure to please everyone. So next time you're looking for a healthy and satisfying snack, give this recipe a try!
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