Best 6 Georgia Mustard Bbq Sauce Recipes
In the realm of barbecue sauces, the Georgia Mustard BBQ Sauce stands out as a unique and flavorful creation. Originating from the vibrant culinary scene of Georgia, this sauce masterfully blends the tangy zip of mustard with the smoky embrace of barbecue, resulting in a lip-smacking experience that tantalizes the taste buds. Its versatility knows no bounds, as it seamlessly complements grilled meats, chicken, and even tofu, elevating them to culinary masterpieces.
This article presents a collection of three distinct Georgia Mustard BBQ Sauce recipes, each offering a slightly different twist on the classic. The first recipe, "Classic Georgia Mustard BBQ Sauce," stays true to the traditional roots of this sauce, striking a perfect balance between mustard, vinegar, and spices. The "Carolina Gold Mustard BBQ Sauce" introduces a zesty blend of brown sugar and honey, adding a touch of sweetness to balance the tang. Finally, the "Georgia Peach Mustard BBQ Sauce" ingeniously incorporates sweet and juicy peaches, creating a unique and fruity twist that will leave you craving more.
Whether you're a seasoned barbecue enthusiast or a backyard griller seeking new flavors, these Georgia Mustard BBQ Sauce recipes are sure to satisfy your culinary curiosity. Prepare to embark on a flavor journey that will transform your grilling game and leave your taste buds dancing.
MUSTARD BBQ SAUCE
A sweet mustard-based BBQ sauce with a bit of a bite, excellent on chicken and pork. Also makes a great dipping sauce for chicken fingers! Baste on meat while grilling or serve on the side. Will store covered in refrigerator for 2 to 3 weeks.
Provided by alaskaninthesouth
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 32
Number Of Ingredients 10
Steps:
- Mix mustard, honey, brown sugar, cider vinegar, garlic powder, paprika, mustard, salt, black pepper, and cayenne pepper in a jar with a tight-fitting lid. Cover jar and shake until sauce is well combined.
Nutrition Facts : Calories 30.5 calories, Carbohydrate 7 g, Fat 0.3 g, Fiber 0.4 g, Protein 0.4 g, Sodium 118.1 mg, Sugar 6.2 g
GEORGIA MUSTARD BBQ SAUCE
Posting this in response to Susan Feliciano's request. It was listed in the top 10 mustard BBQ sauces. I made a batch of this with my changes to ingredients and it will be one of my "go to" recipes for pork and chicken BBQ. Yummy.
Provided by Pam Ellingson
Categories Other Sauces
Time 20m
Number Of Ingredients 10
Steps:
- 1. Combine all ingredients in a saucepan over a low heat. Simmer for 15 minutes
MUSTARD BASED BBQ SAUCE
This is a great version of the traditional mustard based bbq sauce. Most sauces are ketchup based, but in the South we prefer the mustard variation. You oughta try it at least once.
Provided by JFREE44
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 7m
Yield 12
Number Of Ingredients 5
Steps:
- In a saucepan over medium heat, stir together the mustard, honey, brown sugar and vinegar. Season with black pepper. Bring to a boil, and let simmer for 5 minutes. Pour over cooked pulled pork or beef. If you want more flavor, let the meat simmer in the sauce for about 30 minutes.
Nutrition Facts : Calories 52.9 calories, Carbohydrate 11.4 g, Fat 0.8 g, Fiber 0.7 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 238 mg, Sugar 10.4 g
TANGY MUSTARD BBQ SAUCE (SOUTH CAROLINA STYLE)
Steps:
- Whisk together the mustard, vinegar, honey, Worcestershire, onion powder, garlic powder, salt and pepper in a medium bowl.
MUSTARD BARBECUE SAUCE
I liked this mustard BBQ sauce recipe from the first taste, as have my guests. It's not a thick sauce, but it coats meats very well. I use it on grilled barbecue ribs, and it's great with ham. -Cliff Mays, St Albans, West Virginia
Provided by Taste of Home
Time 25m
Yield 2-1/3 cups.
Number Of Ingredients 13
Steps:
- In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, until flavors are blended, 15-20 minutes. Serve warm or cold.
Nutrition Facts : Calories 55 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 370mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 1g fiber), Protein 1g protein.
GEORGIA BARBECUE SAUCE
Make and share this Georgia Barbecue Sauce recipe from Food.com.
Provided by Pinay0618
Categories Sauces
Time 5m
Yield 3 cups
Number Of Ingredients 8
Steps:
- In a bowl, whisk together vinegar, mustard, ketchup, sugar, salt, pepper, cayenne, and garlic.
Tips:
- Use a variety of mustards: This recipe uses a combination of yellow and brown mustard, but you can experiment with other types of mustard, such as Dijon or horseradish mustard, to create a unique flavor profile.
- Add some sweetness: The brown sugar in this recipe helps to balance out the acidity of the mustard and vinegar. If you prefer a sweeter sauce, you can add more brown sugar or honey.
- Use fresh ingredients: Fresh garlic, onion, and ginger add a lot of flavor to this sauce. If you don't have fresh ingredients on hand, you can use dried ingredients, but the flavor will be less intense.
- Let the sauce simmer: Simmering the sauce for at least 30 minutes allows the flavors to meld together and develop. The longer you simmer the sauce, the more flavorful it will be.
- Taste the sauce as you go: Adjust the seasonings to your liking. If you find the sauce is too spicy, you can add more brown sugar or honey. If you find it is too tart, you can add more mustard or vinegar.
Conclusion:
This Georgia Mustard BBQ Sauce is a delicious and versatile sauce that can be used on a variety of meats, vegetables, and tofu. It is also a great dipping sauce for chicken nuggets or fries. With its unique blend of mustard, vinegar, and brown sugar, this sauce is sure to please everyone at your next barbecue or potluck.
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