Best 6 Fresh Squeezed Lemonade Recipes
Quench your thirst and revitalize your senses with our selection of refreshing lemonade recipes. From the classic lemonade stand staple to unique variations bursting with flavor, this collection has something for every palate. Whether you prefer the traditional tartness of lemons or crave a sweeter, fruitier twist, these recipes are sure to satisfy. Dive into the zesty world of lemonade and discover your new favorite way to beat the heat. From the basic lemonade recipe using fresh lemons, sugar, and water to exciting variations like strawberry lemonade, mint lemonade, and even a boozy spiked lemonade, this article has it all.
**Recipes included in the article:**
1. Classic Lemonade: A timeless recipe that captures the essence of lemonade with its perfect balance of tartness and sweetness. Learn how to make this refreshing beverage using simple ingredients and a few easy steps.
2. Strawberry Lemonade: A delightful twist on the classic, this recipe combines the tangy flavor of lemons with the vibrant sweetness of strawberries. Enjoy the vibrant color and delicious taste of this summery drink.
3. Mint Lemonade: Experience the refreshing burst of mint in this unique lemonade variation. With its subtle herbal aroma and cooling effect, this lemonade is perfect for a hot summer day.
4. Spiked Lemonade: Elevate your lemonade game with this boozy version. Infused with your favorite spirits, this spiked lemonade is a delightful treat for adults.
5. Honey Lemonade: For those who prefer a more natural sweetener, this honey lemonade recipe is the perfect choice. Using honey instead of sugar, this lemonade offers a subtle sweetness with a hint of floral notes.
6. Sparkling Lemonade: Add some fizz to your lemonade with this sparkling variation. Using club soda or sparkling water, this recipe creates a refreshing and bubbly drink that's perfect for parties or gatherings.
7. Frozen Lemonade: Beat the heat with this frozen lemonade recipe. Blended with ice, this slushy version of lemonade is a delightful and icy treat that's perfect for a hot summer day.
FRESH-SQUEEZED LEMONADE BY THE GLASS
Refreshing homemade lemonade couldn't be easier - one glass at a time! Whip some up and you'll be sipping before you know it.
Provided by Kare for Kitchen Treaty
Categories beverages
Time 5m
Number Of Ingredients 5
Steps:
- In a 16-ounce or larger glass, stir together the sugar and hot water until the sugar is dissolved.
- Stir in the lemon juice and the cold water.
- Fill to the top with ice and serve.
Nutrition Facts : ServingSize 10 ounces, Calories 103 kcal, Sugar 25 g, Sodium 10 mg, Fat 1 g, SaturatedFat 1 g, Carbohydrate 27 g, Protein 1 g
FRESH SQUEEZED LEMONADE
I Love the tart and sweetness of lemonade.Lemons can get pretty expensive when they are not in season so I usually make this during the summer when lemons are at a reasonable price. Feel free to garnish with slices of lemons or mint.
Provided by mamadelogan
Categories Beverages
Time 6m
Yield 1 cup, 16 serving(s)
Number Of Ingredients 4
Steps:
- Squeeze lemons (about 10 medium size lemons)( I usually use my citrus juicer) . Strain juice of lemons in col lender to make sure all pulp from lemons are removed. measure 1 3/4 cup of lemon juice and pour into one gallon pitcer.
- in a sauce pan combine 1 3/4- 2 cups of sugar (depending on taste) with 2 cups of water over medium heat until sugar is completely dissolved( about 4minutes).
- Let cool slightly and pour into pitcher with lemon juice and fill rest with water.
- Refrigerate gallon of lemonade pitcher to cool.
- Serve over ice and garnish if desired.
Nutrition Facts : Calories 91.3, Sodium 2.9, Carbohydrate 24.2, Fiber 0.1, Sugar 22.5, Protein 0.1
FRESH-SQUEEZED PINK LEMONADE
There's a nice balance of sweet and tart in this refreshing summer drink. It becomes perfectly pink with the addition of grape juice. -Cindy Bartnicki, Mount Prospect, Illinois
Provided by Taste of Home
Time 15m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a small saucepan, bring 2 cups water, sugar and lemon zest strips to a boil. Reduce heat; cover and simmer for 5 minutes. Remove from the heat. Discard lemon zest., In a large pitcher, combine the remaining water, lemon juice, grape juice and sugar mixture. Serve over ice. Garnish with lemon slices and cherries if desired.
Nutrition Facts :
FRESH SQUEEZED LEMONADE WITH TRUVIA® NATURAL SWEETENER
Naturally refreshing! The tart bite of fresh squeezed lemons is balanced with the sweetness of Truvia® natural sweetener to quench your summertime thirst. This beverage has only 5 calories per serving*.
Provided by Truvia(R)
Categories Trusted Brands: Recipes and Tips Truvia®
Yield 2
Number Of Ingredients 4
Steps:
- Combine ingredients and stir to dissolve.
- Garnish rim of glass with fresh lemon slices or a strawberry, if desired. Serve over ice.
PAMPERED CHEF FRESH SQUEEZED LEMONADE RECIPE - (4/5)
Provided by á-1088
Number Of Ingredients 3
Steps:
- 1. Place water and sugar in Quick-Stir® Pitcher. Mix well with plunger until sugar is dissolved. Zest lemons to measure 1 tablespoon zest. Juice lemons using Juicer to measure 1/2 cup juice. Add zest and juice to Pitcher. Mix well with plunger. 2. Refrigerate until ready to serve. Serve over ice and garnish with fresh mint and slice of lemon. Yield: 7 (1-cup) servings
FRESH-SQUEEZED LEMONADE
Adding lemon rind to the sugar syrup gives an extra bit of flavor.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 4
Steps:
- In a small saucepan, combine sugar, 1/2 cup water, and a few pieces of lemon rind (yellow part only). Bring to a boil and remove from heat.
- Squeeze lemons and combine juice with sugar syrup, vanilla, and remaining cold water.
- Add ice and serve in tall glasses.
Tips:
- For the best flavor, use fresh lemons. If you don't have fresh lemons, you can use bottled lemon juice, but the flavor will be less bright.
- Roll the lemons on the counter before juicing them. This will help release more juice.
- Use a citrus juicer to extract the juice from the lemons. If you don't have a citrus juicer, you can use a fork or a spoon to squeeze the juice out of the lemons.
- Strain the lemonade through a fine-mesh sieve to remove any pulp or seeds.
- Sweeten the lemonade to taste with sugar, honey, or another sweetener.
- Serve the lemonade chilled or over ice.
Conclusion:
Fresh squeezed lemonade is a delicious and refreshing drink that can be enjoyed by people of all ages. It is a good source of vitamin C and other nutrients, and it can be a healthy alternative to sugary drinks. With just a few simple ingredients, you can make a delicious batch of lemonade at home. So next time you're looking for a refreshing drink, give fresh squeezed lemonade a try.
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