Cola chicken, also known as Coca-Cola chicken, is an iconic dish that has captured the hearts of food lovers worldwide. Originating in Taiwan in the 1970s, this culinary delight has become a staple in many households, restaurants, and street food stalls across the globe. Cola chicken is characterized by its tender and flavorful chicken coated in a rich, sweet, and slightly tangy sauce made with Coca-Cola, soy sauce, and a blend of spices. The popularity of cola chicken lies in its unique flavor profile that combines the familiar taste of Coca-Cola with savory and aromatic ingredients, creating an irresistible dish that tantalizes the taste buds. This article presents a collection of cola chicken recipes, each offering a unique twist on this classic dish. From the traditional Taiwanese-style cola chicken to variations that incorporate different cooking methods, flavors, and ingredients, these recipes cater to diverse culinary preferences and skill levels. Whether you're a seasoned home cook or a novice in the kitchen, you're sure to find a cola chicken recipe that will satisfy your cravings and leave you wanting more.
Here are our top 3 tried and tested recipes!
EASY COLA CHICKEN
The kids won't complain about dinner tonight when they hear they're having Cola Chicken. Simple and tasty with only a few ingredients.
Provided by Jenuine
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 55m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place the chicken pieces into a 9x13 inch baking dish. Season with salt and pepper. In a medium bowl, mix together the Worcestershire sauce, ketchup and cola. Pour over the chicken. Cover with a lid or aluminum foil.
- Bake for 50 minutes in the preheated oven, until the chicken is no longer pink.
Nutrition Facts : Calories 222.2 calories, Carbohydrate 23.6 g, Cholesterol 67.2 mg, Fat 3 g, Fiber 0.2 g, Protein 25.6 g, SaturatedFat 0.8 g, Sodium 812.8 mg, Sugar 21.3 g
FAVORITE COLA CHICKEN
Everyone who tries this chicken asks for the recipe. They're surprised to hear that soda is the secret ingredient! -Jean Jarvis, Wautoma, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, combine first five ingredients. Bring to a boil; boil for 1 minute. Add chicken; stir to coat. Reduce heat to medium; cover and simmer for 20 minutes. , Uncover; simmer for 45 minutes or until a thermometer reads 180°.
Nutrition Facts : Calories 234 calories, Fat 10g fat (3g saturated fat), Cholesterol 92mg cholesterol, Sodium 434mg sodium, Carbohydrate 9g carbohydrate (4g sugars, Fiber 1g fiber), Protein 26g protein.
COLA CHICKEN
"Our daughters, Tricia, 7, and Kristin, 10, love to serve this tender chicken with instant mashed potatoes and peas when they have friends over for dinner," writes Keri Scofield Lawson of Fullerton, California. A can of cola gives the savory barbecue sauce a flavor boost.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, saute onion in oil until tender. Add chicken; brown on all sides. Carefully add cola, ketchup, garlic powder, salt and pepper. Cover and simmer for 25-30 minutes or until a thermometer inserted in the chicken reads 170°. Remove the chicken and keep warm. , Combine the cornstarch and cold water until smooth; gradually add to the skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Return chicken to pan; heat through.
Nutrition Facts : Calories 211 calories, Fat 8g fat (1g saturated fat), Cholesterol 16mg cholesterol, Sodium 804mg sodium, Carbohydrate 31g carbohydrate (18g sugars, Fiber 1g fiber), Protein 7g protein.
Tips:
- Choose the right cut of chicken: Boneless, skinless chicken thighs or breasts work best for this recipe, as they are more tender and flavorful than other cuts.
- Use a good quality cola: The cola you use will make a big difference in the flavor of the dish, so choose a cola that you enjoy drinking.
- Don't overcook the chicken: Chicken is best when cooked to an internal temperature of 165 degrees Fahrenheit, so be sure to keep an eye on it while it's cooking.
- Serve the chicken with your favorite sides: This dish goes well with mashed potatoes, rice, or roasted vegetables.
- Get creative with your ingredients: You can add other ingredients to this recipe to create your own unique dish, such as diced onions, bell peppers, or pineapple.
Conclusion:
Cola chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. The cola adds a unique flavor to the chicken, and the dish is sure to be a hit with your family and friends. So next time you're looking for a new recipe to try, give cola chicken a try. You won't be disappointed!
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