DILLED POTATO-LEEK SOUP
"It's your 'leeky day,'" writes Agnes Ward of Stratford, Ontario. "This smooth, comforting soup is scrumptious and always gets rave reviews."
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 3-3/4 cups.
Number Of Ingredients 12
Steps:
- In a large saucepan, saute leeks and celery in butter until tender. Stir in the broth, potatoes, carrot, thyme, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until vegetables are tender. Cool slightly., Transfer to a blender; cover and process until smooth. Return to the pan. Whisk a small amount of soup into buttermilk; return all to the pan, stirring constantly. Add dill; heat through (do not boil). Garnish if desired.
Nutrition Facts : Calories 133 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 695mg sodium, Carbohydrate 26g carbohydrate (6g sugars, Fiber 3g fiber), Protein 6g protein.
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Diego Díaz
[email protected]Thank you for sharing this recipe.
Raees usama
[email protected]This soup is delicious! I will definitely be making it again.
Effah Gad
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Asif Shafayee
[email protected]This soup is perfect for a cold winter night. It's so hearty and filling.
Albert Kumasi
[email protected]I love the addition of the dill to this soup. It really gives it a unique flavor.
Firduos Khan
[email protected]This soup is a great way to use up leftover potatoes and leeks. It's also a very affordable meal to make.
Joelle Giles
[email protected]I'm not a huge fan of potato leek soup, but this recipe changed my mind. This soup is so flavorful and creamy, I could eat it every day.
B R O K E N
[email protected]This soup is so easy to make and it's so delicious! I love the creamy texture and the flavors are very well balanced. I will definitely be making this again.
obinna uwaefule
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I'm so glad I found this recipe.
Susette Dume
[email protected]This soup is perfect for a cold winter night. It's hearty and filling, and the flavors are very comforting. I especially love the creamy texture of the soup.
ATik hasun
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love the addition of the dill, it really gives the soup a unique flavor.
Newton Sarker
[email protected]This soup is delicious! I made it last night and my family loved it. The flavors are very well balanced and the soup is very creamy. I will definitely be making this again.