CHICKEN SPAGHETTI WITH WHITE SAUCE

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This cheesy white sauce is perfect for any pasta but works best with spaghetti or cavatappi. I favor butcher bacon as it's the best bacon on the planet! Kids attacked the leftover pasta and ate the bacon and sun-dried tomatoes before I was able to get a photo!

Provided by Saleen2004

Categories     Main Dish Recipes     Pasta     Spaghetti Recipes     Chicken

Time 40m

Yield 8

Number Of Ingredients 15

1 (16 ounce) package spaghetti
4 (5 ounce) skinless, boneless chicken breast halves, pounded to an even thickness
1 teaspoon salt, or to taste
½ teaspoon freshly ground black pepper, or to taste
1 tablespoon olive oil
3 slices bacon
½ (8 ounce) jar sun-dried tomatoes packed in oil, drained and chopped
4 cloves garlic, minced
1 teaspoon dried basil
1 pinch red pepper flakes, or more as needed
1 cup milk
1 tablespoon cornstarch
2 cups chicken broth
1 (8 ounce) package shredded mozzarella cheese
1 cup grated Parmesan cheese

Steps:

  • Bring a large pot of water to a boil. Add spaghetti and a liberal amount of salt to the boiling water and cook, stirring occasionally, until tender yet firm to the bite, about 10 minutes. Drain pasta and transfer to a large serving bowl. Reserve 1 cup pasta water.
  • While pasta is cooking, coat chicken with salt and pepper on both sides.
  • Heat olive oil in a large pan over medium-high heat. Add chicken and cook until browned, about 3 minutes per side. Remove chicken and chop into bite-sized pieces. Set aside.
  • Add bacon to the same pan and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and cut into small pieces.
  • Add sun-dried tomatoes, garlic, basil, and red pepper flakes to the bacon fat and cook for 1 minute. Add chicken and bacon and reduce heat to just above a simmer. Stir in milk and cornstarch. Add chicken broth, mozzarella cheese, and Parmesan cheese; stir and simmer until well mixed and cheeses have melted.
  • Slowly add 1/2 cup pasta water to the sauce; stir and allow the sauce to thicken up to desired consistency, adding more pasta water as needed. Pour sauce over pasta to serve.

Nutrition Facts : Calories 490.2 calories, Carbohydrate 49.7 g, Cholesterol 74.7 mg, Fat 15.7 g, Fiber 2.8 g, Protein 36.1 g, SaturatedFat 6.5 g, Sodium 1074.5 mg, Sugar 3.7 g

Leigha
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Overall, this was a good recipe. The chicken was cooked perfectly and the sauce was creamy and flavorful. However, I would recommend adding some more vegetables to the dish for a more balanced meal.


Betty Nwuche
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The chicken was a bit dry and the sauce was a bit too thick. I would recommend adding more liquid to the sauce and cooking the chicken for a shorter amount of time.


Lily Gonzalez
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This dish was a bit too bland for my taste. I would have liked the sauce to be more flavorful and the chicken to be more seasoned.


Tayab297 Tayab
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I'm not a big fan of chicken spaghetti, but this recipe changed my mind. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I'll definitely be making this again.


Riderz
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This is my go-to recipe for chicken spaghetti. It's always a hit with my family and friends. The sauce is creamy and flavorful, and the chicken is always cooked perfectly.


Lyrical Shatta
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I love this recipe! It's so easy to make and always turns out delicious. I've made it for my family and friends many times and they always rave about it.


Thapa Aayusha
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This was the worst chicken spaghetti I have ever had. The chicken was tough and the sauce was watery. I would not recommend this recipe to my worst enemy.


rh Raju
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I tried this recipe and it was a disaster! The chicken was undercooked and the sauce was too thick. I would not recommend this recipe to anyone.


Osbert Truth
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This dish was a disappointment. The chicken was dry and overcooked, and the sauce was bland and flavorless. I would not recommend this recipe to others.


rita eze
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I wasn't sure how this dish would turn out, but I was pleasantly surprised! The chicken was tender and juicy, and the sauce was creamy and flavorful. I'll definitely be making this again.


Sahilshahzadsahil35 Sahilshahzadsahil35
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This was a great recipe! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe to others.


Zaylah Ordona
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I love this recipe! It's so easy to make and always turns out delicious. The chicken is always cooked perfectly and the sauce is creamy and flavorful.


Ryan Elite
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This dish was easy to make and turned out great! The chicken was moist and tender, and the sauce was creamy and flavorful. I will definitely be making this again.


Amelia Nicholson
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I was a bit skeptical about the white sauce, but it turned out to be delicious! It was so creamy and flavorful, and it paired perfectly with the chicken and spaghetti.


Rafael Cruz
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This chicken spaghetti with white sauce was a hit with my family! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I'll definitely be making this again.