Best 2 English Muffin Breakfast Strata Recipes

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Indulge in a delightful culinary experience with our collection of English Muffin Breakfast Strata recipes. These mouthwatering dishes are a perfect blend of savory and satisfying flavors, making them an ideal choice for a hearty breakfast or brunch. Each recipe offers its own unique combination of ingredients, ensuring that there's something to satisfy every palate. From the classic English Muffin Breakfast Strata, featuring layers of English muffins, eggs, cheese, and your favorite breakfast meats, to the more adventurous Spinach and Feta Breakfast Strata, packed with fresh spinach, tangy feta cheese, and aromatic herbs, these strata recipes are sure to impress. Whether you prefer a traditional or a more innovative take on this classic dish, our selection of recipes has you covered. So, grab your apron, preheat your oven, and get ready to embark on a culinary journey that will leave your taste buds dancing.

Check out the recipes below so you can choose the best recipe for yourself!

ENGLISH MUFFIN BREAKFAST STRATA



English Muffin Breakfast Strata image

We had this breakfast casserole at a bed and breakfast in Branson, MO (Anchor Inn on the Lake) and absolutely loved it. I don't like breakfast casseroles that are too dry or too eggy and this one is perfect!

Provided by amycheryl

Categories     100+ Breakfast and Brunch Recipes     Eggs     Breakfast Strata Recipes

Time 9h5m

Yield 15

Number Of Ingredients 8

1 (16 ounce) package ground pork sausage
¼ cup butter, or as needed
1 (12 ounce) package English muffins, split
10 ounces shredded sharp Cheddar cheese, divided
1 (8 ounce) package shredded mozzarella cheese, divided
8 large eggs
1 ½ cups sour cream
1 (4 ounce) can chopped green chilies, drained

Steps:

  • Heat a large skillet over medium-high heat and stir in sausage. Cook and stir until sausage is crumbly, evenly browned, and no longer pink, about 10 minutes. Drain and discard any excess grease.
  • Lightly grease a 9x13-inch baking dish.
  • Spread butter on the inside of each English muffin half. Arrange buttered English muffins in the prepared baking dish; top with half the sausage, half the Cheddar cheese, and half the mozzarella cheese.
  • Whisk eggs, sour cream, and green chilies together in a large bowl; pour evenly over sausage and cheese layer. Top with remaining sausage, Cheddar cheese, and mozzarella cheese. Cover and chill for 8 hours.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Bake strata in the preheated oven until lightly browned and set in the middle, about 35 minutes. Let stand for 10 minutes before serving.

Nutrition Facts : Calories 359.1 calories, Carbohydrate 12.7 g, Cholesterol 164.2 mg, Fat 26.1 g, Fiber 0.1 g, Protein 18.4 g, SaturatedFat 13.6 g, Sodium 716 mg, Sugar 0.7 g

MARTHA STEWART'S ENGLISH MUFFIN & HAM BREAKFAST STRATA RECIPE - (3.6/5)



Martha Stewart's English Muffin & Ham Breakfast Strata Recipe - (3.6/5) image

Provided by Lsweetnell

Number Of Ingredients 9

Cooking spray
English muffins
1/2 pound sliced ham (or Canadian bacon), cut into halves
8 eggs
2 egg whites
2 cups milk
1/2 cup sour cream
1/4 cup parmesan cheese, shredded
2 1/2 cups cheddar cheese, shredded

Steps:

  • Prepare 9x13 baking dish with cooking spray and set aside. In the dish, alternately arrange muffin halves and meat, overlapping slightly. Sprinkle with cheddar and Parmesan cheeses. Set aside. In a large bowl: whisk together eggs, egg whites, milk, sour cream and pepper until combined. Pour over muffin, ham and cheese layers. Cover entire dish tightly with plastic wrap. Refrigerate at least 2 hours and up to overnight. Preheat oven to 350 degrees fahrenheit. Bake strata, uncovered, until puffed and set in the center, approximately 60-80 minutes. If strata begins to brown before puffing up, cover loosely with foil to prevent burning. Let stand 10 minutes before cutting and serving.

Tips:

  • Choose high-quality English muffins for the best flavor and texture.
  • Use a variety of cheeses for a more complex flavor profile.
  • Add your favorite vegetables, herbs, and spices to customize the strata.
  • Be sure to whisk the eggs and milk together until they are well combined.
  • Bake the strata until it is golden brown and a knife inserted into the center comes out clean.
  • Let the strata cool for a few minutes before serving to allow it to set.

Conclusion:

English muffin breakfast strata is a delicious and easy-to-make breakfast casserole that is perfect for a crowd. It is also a great way to use up leftover English muffins. With its simple ingredients and customizable flavor profile, this strata is sure to become a family favorite. So next time you are looking for a quick and easy breakfast, give this recipe a try.

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