COCONUT CURRY BLACK BEAN BURGERS - THAI STYLE!
This is a slightly spicy, coconut curry flavored vegetarian burger with Thai accents.
Provided by drtybrshs
Categories World Cuisine Recipes Asian
Time 50m
Yield 6
Number Of Ingredients 26
Steps:
- Blend the black beans, red onion, garlic, 1/2 teaspoon salt, 1 teaspoon chile sauce, curry paste, coconut milk, 1 teaspoon brown sugar, cayenne pepper, and egg in a food processor until smooth. Scrape the mixture into a large bowl. Fold the bread crumbs and burger crumbles into the mixture. Form the mixture into 6 patties and place on waxed paper. Put in freezer for up to 30 minutes for patties to set.
- Prepare a grill pan or skillet with cooking spray and place over medium heat. Cook the patties until browned, 4 to 5 minutes per side.
- Meanwhile, combine the peanut butter, 1 teaspoon chile sauce, 1 teaspoon brown sugar, 1/2 teaspoon salt, turmeric, soy sauce, and canola oil in a saucepan over medium-low heat. Cook and stir until the peanut butter is melted. Reduce heat to low and simmer until hot, 3 to 5 minutes.
- Arrange patties on bottoms of hamburger buns. Drizzle sauce over each patty; top with carrot, cucumber, green onion, mint, and cilantro. Top with remaining bun halves and serve immediately.
Nutrition Facts : Calories 645.1 calories, Carbohydrate 53.4 g, Cholesterol 31 mg, Fat 35.1 g, Fiber 8.2 g, Protein 34.2 g, SaturatedFat 6.1 g, Sodium 1235.2 mg, Sugar 8.5 g
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Joe Davis
[email protected]I thought these burgers were just okay. They were a bit too spicy for my taste. I think I would have liked them better if I had used less chili powder.
Salman Blog
[email protected]These burgers were amazing! I loved the flavors of the curry and coconut milk. They were also very easy to make. I will definitely be making these again.
monalisa lisa
[email protected]I'm not a big fan of curry, but I thought these burgers were really good. The coconut milk mellowed out the curry flavor and made them really enjoyable. I will definitely be making these again.
Bad Work
[email protected]These burgers were delicious! I loved the combination of flavors. The curry and coconut milk gave them a really unique taste. I will definitely be making these again.
Benjamin Dwinell
[email protected]I thought these burgers were just okay. They were a bit too dry for my taste. I think I would have liked them better if I had used more coconut milk.
Sadique Sadie
[email protected]These burgers were a bit too spicy for me, but my husband loved them. He said they were the best burgers he's ever had. I'll definitely be making them again, but I'll use less chili powder next time.
Murad Sb3awii
[email protected]I wasn't sure what to expect with these burgers, but I was pleasantly surprised. They were so flavorful and moist. I loved the combination of the curry and coconut milk. I will definitely be making these again.
Ashika Shrestha
[email protected]These burgers were amazing! I loved the flavors of the curry and coconut milk. They were also very easy to make. I will definitely be making these again.
Angelita Coppage
[email protected]I made these burgers for a potluck and they were a huge success. Everyone loved them! They were so easy to make and they were so delicious. I will definitely be making these again.
md jaber hossain artogol
[email protected]These coconut curry black bean burgers were a hit with my family! They were so flavorful and moist. I loved the combination of the curry and coconut milk. I will definitely be making these again.