Tantalize your taste buds with our delightful French Toast Waffles, a delectable combination of two breakfast favorites. These waffles boast a crispy exterior and a fluffy interior, infused with the classic flavors of French toast. Savor the perfect balance of sweetness from the maple syrup and the savory touch of cinnamon, creating a harmonious symphony of flavors in every bite.
Indulge in three irresistible variations of this delectable dish. The Classic French Toast Waffles offer a timeless taste, while the Berry Burst French Toast Waffles introduce a vibrant medley of fresh berries, adding a burst of sweetness and color. For a touch of decadence, the Chocolate Chip French Toast Waffles are studded with rich chocolate chips, promising an indulgent treat that will satisfy any sweet tooth.
FRENCH TOAST WAFFLES
Tired of plain old waffles? Do you love French toast, but don't like the hassle? Then try this recipe that combines the ease of waffles with the taste of French toast!
Provided by Fred Fields
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat waffle iron. In a large mixing bowl, combine waffle mix, sugar and cinnamon. Stir in milk, eggs and vanilla extract.
- Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown. Serve hot.
Nutrition Facts : Calories 122.5 calories, Carbohydrate 19.9 g, Cholesterol 63.6 mg, Fat 2.5 g, Fiber 0.2 g, Protein 4.7 g, SaturatedFat 0.8 g, Sodium 354.2 mg, Sugar 2.6 g
FRENCH TOAST WAFFLES
Steps:
- In a large bowl, whisk the first 6 ingredients until blended. Dip both sides of bread in egg mixture. Place in a preheated waffle iron; bake until golden brown, 4-5 minutes. If desired, cut waffles into thirds. Serve with syrup. Freeze option: Cool waffles on wire racks. Freeze between layers of waxed paper in freezer containers. Reheat frozen waffles in a toaster on medium setting.
Nutrition Facts : Calories 340 calories, Fat 9g fat (3g saturated fat), Cholesterol 192mg cholesterol, Sodium 476mg sodium, Carbohydrate 51g carbohydrate (19g sugars, Fiber 2g fiber), Protein 14g protein.
FRENCH TOAST WAFFLES
This recipe was prepared for us in a Bed & Breakfast back east. It's simple, no spill-overs from batter and a breeze to clean up.
Provided by Carol in Oregon 2
Categories Breakfast
Time 9m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Preheat waffle iron.
- Allow 2 to 3 slices of bread per serving.
- Trim bread, if necessary, to fit your waffle iron.
- Beat the eggs, milk, butter, vanilla and cinnamon in a shallow bowl or pie plate.
- Dip bread in egg mixture, coating both sides.
- Cook in hot waffle iron until golden brown.
- Watch closely so it doesn't get too brown-- it doesn't have to cook as long as waffles do.
- Serve with desired toppings.
WAFFLE IRON FRENCH TOAST
modified version of recipe from Williams and Sonama January 07 catalog. This is an awesome breakfast and it was fun and easy to make, plus there wasn't a lot of clean up.
Provided by Pixies Kitchen
Categories Breakfast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat waffle maker and spray surface with non-stick cooking spray.
- In large bowl, whisk eggs until frothy, then add remaining ingredients and whisk until well mixed.
- Dip 1 slice of bread into mixture and turn to cover both sides. Place in waffle maker and cook until golden brown.
- Top with syrup or powdered sugar.
Nutrition Facts : Calories 341.1, Fat 11.6, SaturatedFat 4.2, Cholesterol 327, Sodium 498.6, Carbohydrate 39, Fiber 1.4, Sugar 16, Protein 17.3
Tips:
- To make the perfect French toast waffles, you'll need a good waffle maker. If you don't have one, you can use a regular waffle iron, but the results won't be as good. - Use thick slices of bread for your waffles. This will help them to hold up better and prevent them from becoming soggy. - Don't overcrowd the waffle maker. This will result in unevenly cooked waffles. - Cook the waffles until they are golden brown and crispy. This will ensure that they are cooked through and have a delicious flavor. - Serve the waffles immediately with your favorite toppings. Some popular options include butter, syrup, fruit, and whipped cream.Conclusion:
French toast waffles are a delicious and easy-to-make breakfast or brunch dish. They are perfect for a special occasion or a lazy weekend morning. With a few simple tips, you can make perfect French toast waffles that everyone will love. So next time you're looking for a new breakfast idea, give French toast waffles a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love