Best 3 Easy Chicken Stroganoff Recipes
Tantalize your taste buds with the ultimate comfort food - Chicken Stroganoff. This classic dish combines tender chicken, creamy sauce, and flavorful mushrooms, all coming together in a symphony of flavors. Served over rice, pasta, or mashed potatoes, it's a hearty and satisfying meal that's perfect for any occasion. This article presents a delightful collection of Chicken Stroganoff recipes, each with its unique twist on this timeless favorite. From a classic recipe that stays true to tradition to a slow-cooker version that makes meal prep a breeze, and even a vegetarian variation for those who prefer plant-based options, we've got you covered. So, gather your ingredients, put on your apron, and let's embark on a culinary journey to savor the delectable goodness of Chicken Stroganoff.
Here are our top 3 tried and tested recipes!
EASY CHICKEN AND MUSHROOM STROGANOFF
Make and share this Easy Chicken and Mushroom Stroganoff recipe from Food.com.
Provided by ratherbeswimmin
Categories Chicken
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In large non-stick fry pan, melt butter over high heat.
- Place flour in a pie pan; add chicken and turn to coat well.
- Place chicken in fry pan and cook, turning about 5 minutes to brown well on both sides.
- Stir in onions, mushrooms, and any unused flour.
- Reduce heat to medium and cook, stirring, until onion is golden brown, about 5 minutes.
- In small bowl, whisk together chicken broth and mustard.
- Pour mixture into fry pan and stir.
- Bring to boil, reduce heat to simmer and cook about 5 minutes.
- Stir in sour cream and parsley and simmer for 2 additional minutes.
- Season with salt and pepper to taste.
- Serve over egg noddles.
EASY CHICKEN STROGANOFF
Make and share this Easy Chicken Stroganoff recipe from Food.com.
Provided by Kerriebear
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Place oil in frying pan, brown garlic and chicken.
- Add broth and mushroom soup and water, mix until creamy.
- Add salt & pepper to taste.
- Add pasta and simmer, covered until pasta is tender.
- Remove from heat; add sour cream.
- Then serve.
EASY CROCK POT CHICKEN STROGANOFF
Make and share this Easy Crock Pot Chicken Stroganoff recipe from Food.com.
Provided by loriyeargan
Categories One Dish Meal
Time 6h5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients together and put into crock pot.
- Cook on low for about 6 hours, or until chicken is tender.
- Serve over hot cooked egg noodles.
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the final dish.
- Don't overcrowd the pan: When cooking the chicken, be sure to do it in batches so that the pieces have enough room to brown properly.
- Cook the chicken until it's cooked through: Use a meat thermometer to ensure that the internal temperature of the chicken reaches 165 degrees Fahrenheit before removing it from the heat.
- Use a good quality white wine: The wine will add flavor to the sauce, so it's important to use a one that you enjoy drinking.
- Don't boil the sauce: Bring the sauce to a simmer and then reduce the heat to low. Simmer the sauce for at least 15 minutes, or until it has thickened slightly.
- Serve the stroganoff over rice or noodles: Stroganoff is traditionally served over rice or noodles, but you can also serve it over mashed potatoes or egg noodles.
Conclusion:
Chicken stroganoff is a classic dish that is easy to make and always a crowd-pleaser. With a few simple tips, you can make a delicious and authentic stroganoff that your family and friends will love. So next time you're looking for a quick and easy weeknight meal, give chicken stroganoff a try!
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