Best 5 Easy Avocado Spread Recipes
Indulge in the creamy, flavorful delight of avocado spread, a versatile culinary creation that elevates any dish with its vibrant green hue and rich taste. From the classic guacamole, a staple of Mexican cuisine, to the zesty and refreshing avocado salsa, these avocado-based spreads offer a tantalizing journey through diverse flavors. Explore the delightful simplicity of mashed avocado, a quick and easy spread that showcases the natural creaminess of avocados. For a more elaborate treat, try the layered avocado spread, a multi-textured marvel that combines creamy avocado with crunchy red onions and zesty lime. Experiment with the creamy avocado and ham spread, a harmonious blend of flavors that complements sandwiches, crackers, and wraps. Discover the versatile avocado and tuna spread, a protein-packed delight that's perfect for a quick and satisfying snack or lunch. Embark on a culinary adventure with these delectable avocado spreads, each offering a unique taste experience that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
EASY GUACAMOLE
Simply a quick recipe for tasty guacamole! Great with tortilla chips or as a topping for Mexican foods!
Provided by Denise Goodman
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 40m
Yield 16
Number Of Ingredients 6
Steps:
- Peel and mash avocados in a medium serving bowl. Stir in onion, garlic, tomato, lime juice, salt and pepper. Season with remaining lime juice and salt and pepper to taste. Chill for half an hour to blend flavors.
Nutrition Facts : Calories 44.9 calories, Carbohydrate 3.4 g, Fat 3.7 g, Fiber 2 g, Protein 0.7 g, SaturatedFat 0.5 g, Sodium 2.4 mg, Sugar 0.6 g
EASY AVOCADO SPREAD
Avocados and dry ranch dressing make a delicious substitute for boring mayonnaise. Adds a zing to sandwiches and veggies.
Provided by Charita Braker
Categories Side Dish Sauces and Condiments Recipes
Time 1h10m
Yield 20
Number Of Ingredients 4
Steps:
- Stir together the avocados, ranch dressing mix, lemon juice, and light mayonnaise. Chill for 1 hour.
Nutrition Facts : Calories 38.5 calories, Carbohydrate 2.6 g, Cholesterol 0.3 mg, Fat 3.2 g, Fiber 1.4 g, Protein 0.4 g, SaturatedFat 0.5 g, Sodium 104.5 mg, Sugar 0.2 g
CREAMY AVOCADO DIP
Think of this dip as the creamy, tangy cousin to guacamole. The Parmesan may seem out of place, but it's a stand-in for hard-to-find Mexican cheese and is the secret ingredient. Serve it with tortilla chips or veggies, or on the side with grilled chicken or steak.
Provided by Food Network Kitchen
Categories appetizer
Time 5m
Yield about 1 cup
Number Of Ingredients 6
Steps:
- Process or blend the avocado, sour cream, Parmesan, lime juice, 1 tablespoon water, cayenne and 1/2 teaspoon salt in a food processor or blender until smooth and creamy. Serve right away.
EASY AND DELICIOUS AVOCADO DIP
This dip is amazing and goes great with Tostitos®... Your family and friends will love it. Ideal for parties.
Provided by ipekwilliamson
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Mash the avocados in a deep bowl. Mix in garlic, salt, and black pepper. Stir in sour cream until well-blended.
Nutrition Facts : Calories 194.1 calories, Carbohydrate 9.8 g, Cholesterol 6.3 mg, Fat 17.8 g, Fiber 6.8 g, Protein 2.6 g, SaturatedFat 4 g, Sodium 160.3 mg, Sugar 0.7 g
GUACAMOLE
You can make this avocado salad smooth or chunky depending on your tastes.
Provided by Bob Cody
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 10m
Yield 4
Number Of Ingredients 8
Steps:
- In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.
Nutrition Facts : Calories 261.5 calories, Carbohydrate 18 g, Fat 22.2 g, Fiber 11.4 g, Protein 3.7 g, SaturatedFat 3.2 g, Sodium 595.7 mg, Sugar 3 g
Tips:
- Choose ripe avocados: Look for avocados that are slightly soft when you gently press them. Avoid avocados that are too hard or too mushy.
- Use a sharp knife: A sharp knife will help you easily cut through the avocado skin and flesh.
- Remove the pit carefully: Use a sharp knife to cut around the pit and then scoop it out with a spoon.
- Mash the avocado with a fork: Use a fork to mash the avocado until it reaches your desired consistency. If you want a smooth spread, you can use a food processor or blender.
- Add your desired seasonings: You can add a variety of seasonings to your avocado spread, such as salt, pepper, garlic powder, onion powder, or lemon juice.
- Chill the spread before serving: Chilling the spread will help it to firm up and make it easier to spread.
Conclusion:
Avocado spread is a delicious and versatile dip or spread that can be used in a variety of dishes. It is easy to make and can be customized to your own taste. Whether you are using it as a dip for vegetables or crackers, or as a spread for sandwiches or wraps, avocado spread is a healthy and flavorful option that everyone will enjoy.
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