Best 4 Easy And Delicious Peanut Butter Dip Recipes

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Indulge in the delectable world of peanut butter dip, a culinary masterpiece that caters to both sweet and savory palates. Embark on a delightful journey through five unique recipes that showcase the versatility of this beloved spread. From the classic and creamy peanut butter dip, perfect for dipping pretzels, cookies, or fruit, to the tantalizing Thai peanut sauce, a flavorful accompaniment to spring rolls, satay, or noodles, each recipe offers a distinct taste experience. Discover the irresistible chocolate peanut butter dip, a decadent treat that combines the richness of chocolate with the nutty goodness of peanut butter, perfect for satisfying your sweet cravings. For a zesty twist, try the tangy peanut butter sauce, an ideal complement to grilled chicken, shrimp, or tofu, adding a burst of flavor to your meals. Last but not least, delight in the creamy peanut butter frosting, a luscious topping for cupcakes, cakes, or brownies, elevating your desserts to new heights of deliciousness. So, prepare to tantalize your taste buds and embark on a culinary adventure with these exceptional peanut butter dip recipes.

Let's cook with our recipes!

PEANUT DIPPING SAUCE



Peanut Dipping Sauce image

You can serve this healthy peanut sauce recipe as a dip or drizzle over Asian dishes! You can toss this savory peanut sauce with noodles, too. It's good every which way! Recipe yields about 1 2/3 cup sauce.

Provided by Cookie and Kate

Categories     Sauce

Time 5m

Number Of Ingredients 9

3/4 cup creamy peanut butter
1/4 cup rice vinegar
1/3 cup reduced sodium tamari or reduced-sodium soy sauce
3 tablespoons honey
1 1/2 teaspoons grated fresh ginger or 1/2 teaspoon ground ginger
1 to 2 medium cloves garlic, pressed or minced, to taste
1/4 teaspoon red pepper flakes, plus more for sprinkling
2 to 4 tablespoons water or coconut milk, or as necessary to reach your desired consistency
Optional garnishes: sprinkling of chopped roasted peanuts and additional red pepper flakes

Steps:

  • In a 2-cup liquid measuring cup or medium-sized mixing bowl, whisk together the ingredients until well blended. If your peanut butter is particularly thick, you may need to use the full 4 tablespoons of water to thin out the mixture (or more, if necessary).
  • Feel free to adjust to taste here-for example, sometimes I want my sauce more savory and add another clove of garlic, or a little sweeter, so I add extra honey.
  • If you're serving the sauce as a party dip, transfer it to a serving bowl and sprinkle with chopped peanuts and red pepper flakes for some visual interest!

Nutrition Facts : ServingSize 1/3 cup, Calories 287 calories, Sugar 14.4 g, Sodium 707.3 mg, Fat 19.9 g, SaturatedFat 4 g, TransFat 0 g, Carbohydrate 20.5 g, Fiber 2.1 g, Protein 10.7 g, Cholesterol 0 mg

PEANUT BUTTER DIP



Peanut Butter Dip image

This sweet, creamy peanut butter dip is great with 4-5 large apples and/or celery!

Provided by Jami

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 5m

Yield 16

Number Of Ingredients 4

1 (8 ounce) package reduced-fat cream cheese
1 cup peanut butter
1 cup brown sugar
¼ cup skim milk

Steps:

  • Mix cream cheese, peanut butter, and brown sugar until well blended. Mix in milk until texture is creamy.

Nutrition Facts : Calories 163.4 calories, Carbohydrate 13.2 g, Cholesterol 8 mg, Fat 10.6 g, Fiber 1 g, Protein 5.7 g, SaturatedFat 3.3 g, Sodium 120.2 mg, Sugar 10.5 g

PEANUT BUTTER S'MORES DIP EASY DESSERT RECIPE BY TASTY



Peanut Butter S'mores Dip Easy Dessert Recipe by Tasty image

Here's what you need: mini peanut butter cup, large marshmallow, graham crackers

Provided by Alvin Zhou

Categories     Desserts

Time 30m

Yield 6 servings

Number Of Ingredients 3

1 lb mini peanut butter cup
1 lb large marshmallow
15 graham crackers

Steps:

  • Preheat the oven to 350°F (180°C).
  • Place the peanut butter cups in an even layer on the bottom of a large oven-safe skillet. Add the marshmallows in a single layer on top.
  • Bake for 20 minutes, until the marshmallows are golden brown.
  • Serve with graham crackers for dipping.
  • Enjoy!

Nutrition Facts : Calories 667 calories, Carbohydrate 109 grams, Fat 24 grams, Fiber 3 grams, Protein 9 grams, Sugar 81 grams

EASY PEANUT BUTTER FROSTING



Easy Peanut Butter Frosting image

Provided by Betty Crocker Kitchens

Categories     Condiment

Time 10m

Yield 12

Number Of Ingredients 5

1 cup butter, softened
1 cup creamy peanut butter
4 cups powdered sugar
1/4 cup milk
1/2 teaspoon vanilla

Steps:

  • Beat butter in medium bowl on medium speed until fluffy. Beat in peanut butter, 1/2 cup of the powdered sugar, the milk and vanilla. Gradually beat in remaining 3 1/2 cups powdered sugar, beating after each addition until smooth.

Nutrition Facts : ServingSize 1 Serving

Tips:

  • To make the peanut butter dip smoother, use a food processor or blender.
  • If you don't have maple syrup, you can use honey or agave nectar instead.
  • If you like a sweeter dip, add more maple syrup or honey to taste.
  • If you like a spicier dip, add a pinch of cayenne pepper or chili powder.
  • Serve the dip with apple slices, pretzels, graham crackers, or whatever else you like to dip.
  • The dip can be made ahead of time and stored in the refrigerator for up to a week.

Conclusion:

This peanut butter dip is a delicious and easy snack or appetizer. It's perfect for parties or potlucks, and it's also a great way to use up leftover peanut butter. With just a few simple ingredients, you can make a dip that everyone will love. So next time you're looking for a quick and easy snack, give this peanut butter dip a try. You won't be disappointed!

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