Best 2 Curried Lobster Rolls Recipes

Indulge in the delectable flavors of the sea with our curated collection of curried lobster roll recipes. These culinary creations elevate the classic lobster roll to new heights with the addition of aromatic spices and a creamy, flavorful curry sauce. Embark on a culinary journey and discover the perfect recipe to tantalize your taste buds.

**Curried Lobster Rolls: A Symphony of Flavors**

Savor the harmonious blend of succulent lobster, aromatic curry, and toasted bread in our Curried Lobster Roll recipe. The richness of the lobster pairs perfectly with the vibrant flavors of the curry sauce, creating a delightful dance of flavors in every bite.

**Lobster Rolls with Spicy Mango Curry Sauce: A Tropical Twist**

Transport your taste buds to a tropical paradise with our Lobster Rolls with Spicy Mango Curry Sauce. The sweetness of the mango complements the savory lobster, while the heat from the curry adds a touch of spice. This recipe promises an explosion of flavors that will leave you craving more.

**Curried Lobster Rolls with Coconut-Lime Sauce: A Caribbean Delight**

Escape to the Caribbean with our Curried Lobster Rolls with Coconut-Lime Sauce. The creamy coconut and tangy lime create a refreshing and flavorful sauce that perfectly complements the sweet lobster meat. This recipe is sure to transport you to a tropical oasis with every bite.

**Lobster Rolls with Green Curry Sauce: A Thai-Inspired Treat**

Experience the bold flavors of Thailand with our Lobster Rolls with Green Curry Sauce. The aromatic green curry paste infuses the sauce with a vibrant blend of herbs and spices, creating a rich and flavorful accompaniment to the succulent lobster. This recipe is sure to satisfy your craving for authentic Thai cuisine.

Here are our top 2 tried and tested recipes!

LOBSTER ROLLS WITH CURRY MAYONNAISE

Lobster Rolls with Curry Mayonnaise image

Provided by Bobby Flay

Categories main-dish

Time 1h27m

Yield 8 servings

Number Of Ingredients 16

Ingredients

2 pounds (about 4 cups) grilled lobster meat, cut into 1/2-inch chunks, from 4 (2 to 3-pound) lobsters
1/2 cup celery, cut into 1/4-inch slices
1/4 cup finely chopped red onion
1 1/2 cups Curry Mayonnaise, recipe follows
1/4 cup coarsely chopped cilantro leaves
Salt and freshly ground black pepper
8 hot dog buns
1/4 cup olive oil or unsalted butter
2 tablespoons olive oil
1 small Spanish onion, finely diced
2 cloves garlic, finely diced
3 tablespoons Madras curry powder
1/4 cup cold water
2 cups good quality mayonnaise
2 tablespoons fresh lime juice
Salt and freshly ground black pepper

Steps:

Combine all the ingredients in a large bowl and season with salt and pepper, to taste.
Split the rolls and brush with olive oil or butter. Grill, split-side down, until golden, about 30 to 45 seconds. Fill each roll with some of the lobster salad and serve immediately.
Curry Mayonnaise:
Heat olive oil in a small saucepan over medium heat. Add onions and garlic and cook until soft, about 3 to 4 minutes. Add curry powder and cook for 2 to 3 minutes. Add water and cook a few minutes longer. Remove mixture from heat and let cool.
Place curry mixture, mayonnaise and lime juice in a blender and blend until smooth; season with salt and pepper,to taste. Refrigerate until ready to use.

ULTIMATE LOBSTER ROLLS

Ultimate lobster rolls image

Pack brioche buns with lobster, mayo and celery and serve with salty crisps for a real treat that's a classic dish on the north-eastern coast of the US

Provided by Esther Clark

Categories Lunch

Time 40m

Number Of Ingredients 9

Ingredients

3 x 500g cooked whole lobsters fresh or frozen (defrosted if frozen)
3-4 tbsp mayonnaise
1 small lemon, juiced
1 celery stalk, finely chopped
¼ bunch of chives, finely sliced
pinch of cayenne pepper, plus an extra pinch to serve
6 brioche hot dog buns or 8 small brioche rolls
1-2 tbsp butter
ready salted crisps, to serve (optional)

Steps:

Crack the lobsters open using the back of a chef's knife or a lobster cracker. Do this carefully so the shells don't break into a lot of small pieces. Or, ask your fishmonger to remove the shells. Pull out the lobster meat and discard the shells. Roughly chop the meat into 2cm pieces, then put in a bowl, cover and chill until needed.
Mix the mayonnaise, lemon juice, celery, most of the chives and cayenne together in a small bowl. Taste for seasoning, adding more lemon juice if needed. Toss the lobster with the dressing.
Slice a thin piece off the sides of each bun, then split them open, being careful not to cut all the way through. Melt the butter in a frying pan and fry the buns for 1-2 mins on the cut sides until golden and toasted. Pile the lobster filling into rolls, then sprinkle with another pinch of cayenne and the reserved chives. Eat alongside some ready salted crisps, if you like.

Nutrition Facts : Calories 416 calories, Fat 18 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 36 grams carbohydrates, Sugar 9 grams sugar, Fiber 2 grams fiber, Protein 26 grams protein, Sodium 1.4 milligram of sodium

Tips:

Use fresh lobster meat. Fresh lobster meat has a sweeter, more delicate flavor than frozen lobster meat. If you can't find fresh lobster meat, you can use frozen lobster meat, but be sure to thaw it completely before using.
Cook the lobster meat gently. Lobster meat is very delicate, so it's important to cook it gently. Don't overcook the lobster meat, or it will become tough and chewy.
Use a good quality curry paste. The curry paste is what gives the lobster rolls their flavor, so it's important to use a good quality paste. Look for a paste that is made with fresh ingredients and has a good balance of flavors.
Don't be afraid to experiment with different toppings. The toppings are what make the lobster rolls unique, so don't be afraid to experiment with different options. Some popular toppings include celery, red onion, avocado, and bacon.

Conclusion:

Curried lobster rolls are a delicious and easy-to-make seafood dish. They're perfect for a summer cookout or a casual dinner party. With a few simple ingredients and a little bit of time, you can make curried lobster rolls that will impress your friends and family.