Indulge in the delectable goodness of Crockpot Peanut Clusters, a delightful treat that combines the irresistible flavors of peanuts, creamy peanut butter, and sweet chocolate. These bite-sized clusters are not only incredibly delicious but also incredibly easy to make, thanks to the convenience of your slow cooker. With just a handful of simple ingredients and minimal effort, you can whip up a batch of these irresistible treats that are perfect for satisfying your sweet cravings, sharing with loved ones, or adding a touch of sweetness to your next gathering.
In this collection of recipes, you'll find variations of Crockpot Peanut Clusters that cater to different tastes and preferences. From the classic peanut butter and chocolate combination to more unique flavor combinations like white chocolate and cranberry, there's a recipe here for every peanut cluster enthusiast. Each recipe provides clear instructions, helpful tips, and detailed ingredient lists to ensure your peanut clusters turn out perfectly every time.
Whether you're a seasoned pro in the kitchen or a beginner looking for an easy and impressive dessert, these Crockpot Peanut Clusters are sure to become a favorite. So gather your ingredients, plug in your slow cooker, and let's embark on a sweet journey of creating these delightful treats!
EASY CROCKPOT PEANUT CLUSTERS
These Chocolate Peanut Clusters have only 4 ingredients and are so easy to make! Just throw everything in the Crockpot or slow cooker and you're done.
Provided by Erica Walker
Categories Dessert
Time 1h5m
Number Of Ingredients 4
Steps:
- Combine all ingredients in a large crockpot.
- Cook on LOW heat for 1 hour, stirring once half-way through.
- Using a spoon or cookie scoop, scoop clumps of peanut mixture on to parchment paper and allow to cool to room temperature. You may refrigerate or freeze them. Be sure to serve at room temperature for the best texture.
- Optional: Melt white chocolate almond bark and drizzle over the top of the set clusters.
Nutrition Facts : Calories 195 kcal, Carbohydrate 15 g, Protein 4 g, Fat 14 g, SaturatedFat 6 g, Cholesterol 2 mg, Sodium 9 mg, Fiber 2 g, Sugar 11 g, ServingSize 1 serving
CROCKPOT PEANUT CLUSTERS
An easy dessert made in the Crock Pot and finished by drying on parchment paper - these are fabulous and everyone will think you bought them from a dessert shop!
Provided by Kate
Categories Dessert
Time 4h25m
Number Of Ingredients 4
Steps:
- Add all ingredients to the slow cooker in the order listed above.
- Place a paper towel over the crockpot and place the lid on top of the paper towels
- Let cook on low for 1 hour (no peeking!)
- After an hour, stir to combine everything.
- Put the paper towel back on top of the crockpot and replace the lid.
- Allow to cook for 15 more minutes.
- Drop spoonfuls of the candy onto parchment paper and allow to cool completely.
SLOW COOKER CHOCOLATE PEANUT CLUSTERS
Awesome chocolate slow cooker candy recipe. Store in an airtight container.
Provided by mzcopper
Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes
Time 2h40m
Yield 100
Number Of Ingredients 4
Steps:
- Combine white chocolate, peanuts, chocolate chips, and German chocolate in a slow cooker.
- Cook on High for 1 hour, without stirring. Reduce heat to Low, stir, and cook for 1 hour, stirring every 15 minutes.
- Drop spoonfuls of chocolate-peanut mixture onto waxed paper and let cool and harden, 30 to 45 minutes.
Nutrition Facts : Calories 117.1 calories, Carbohydrate 9.9 g, Cholesterol 1.9 mg, Fat 8.2 g, Fiber 0.9 g, Protein 2.6 g, SaturatedFat 3.1 g, Sodium 9.2 mg, Sugar 8.1 g
SLOW-COOKER CHOCO-PEANUT CLUSTERS
Your slow cooker doubles as a candy maker in this sweet-and-salty recipe. Using only four ingredients, you can prep it in just 10 minutes, then leave your slow cooker to finish the candies.
Provided by By Heather Baird
Categories Dessert
Time 3h
Yield 36
Number Of Ingredients 4
Steps:
- In 4-quart or larger slow cooker, place candy coatings. Cover; heat on Low heat setting 2 to 3 hours, stirring occasionally, until completely melted.
- Pour peanuts over melted candy mixture, and stir until coated. Drop by tablespoonsful onto cooking parchment or waxed paper. Allow to set completely, approximately 45 minutes to 1 hour.
Nutrition Facts : Calories 300, Carbohydrate 21 g, Cholesterol 0 mg, Fat 3 1/2, Fiber 2 g, Protein 6 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 80 mg, Sugar 17 g, TransFat 0 g
Tips:
- Use a large slow cooker to make a big batch of peanut clusters.
- Line the slow cooker with parchment paper for easy cleanup.
- Use a candy thermometer to ensure the peanut clusters reach the correct temperature.
- Stir the peanut clusters frequently to prevent them from burning.
- Add the peanuts and chocolate chips to the slow cooker in batches to prevent overcrowding.
- Once the peanut clusters are coated in chocolate, transfer them to a parchment paper-lined baking sheet to cool.
- Store the peanut clusters in an airtight container at room temperature for up to 2 weeks.
Conclusion:
This crockpot peanut clusters recipe is a delicious and easy way to make a classic candy treat. With just a few simple ingredients, you can create a batch of peanut clusters that are perfect for parties, potlucks, or gift-giving. The slow cooker does all the work, so you can relax and enjoy the aroma of peanuts and chocolate filling your home. Once the peanut clusters are made, they can be stored in an airtight container at room temperature for up to 2 weeks. So next time you're looking for a sweet and satisfying snack, give this crockpot peanut clusters recipe a try. You won't be disappointed!
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