Best 4 Crock Pot Sausage Cheese Tortellini Recipes

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Indulge in a delightful culinary experience with our collection of crock-pot sausage cheese tortellini recipes. These hearty and flavorful dishes are perfect for busy weeknights or casual gatherings, offering a symphony of flavors that will tantalize your taste buds. From the classic combination of Italian sausage, tortellini, and creamy cheese sauce to unique variations featuring vegetables, spinach, and even a touch of heat, each recipe promises an unforgettable meal. Whether you prefer a simple and straightforward preparation or are looking to explore new and exciting flavor combinations, our crock-pot sausage cheese tortellini recipes have something for everyone. So, gather your ingredients, turn on your slow cooker, and let the tantalizing aromas fill your kitchen as you embark on a culinary journey that is sure to satisfy.

Here are our top 4 tried and tested recipes!

CREAMY CROCK POT CHEESY TORTELLINI



Creamy Crock Pot Cheesy Tortellini image

This Creamy Crock Pot Cheesy Tortellini immediately made its way onto my must-make-often list. I bet it will be the same for you! Yum!

Provided by Aunt Lou

Categories     Main

Time 2h5m

Number Of Ingredients 7

19 oz refrigerated cheese tortellini
24 oz jar marinara sauce
8 oz pkg cream cheese (softened)
1/4 cup fresh Italian parsley (chopped)
2 teaspoons fresh thyme (chopped)
5 slices mozzarella
1/2 cup shredded Parmesan cheese

Steps:

  • Place your tortellini in a lightly greased 4-quart crock pot.
  • Mix together your marinara sauce, cream cheese and fresh herbs.
  • Pour your sauce mixture over your tortellini and stir all together.
  • Lay your mozzarella slices on top and sprinkle your shredded parmesan on top.
  • Cover and cook on low for 4 hours or high for 2 hours.

CHEESY CROCKPOT TORTELLINI



Cheesy Crockpot Tortellini image

Need an easy and delicious dinner? Let your slow cooker do all the work of making this rich and flavorful Cheesy Crockpot Tortellini!

Provided by Ashlyn Edwards | Belle of the Kitchen

Categories     Main

Time 8h15m

Number Of Ingredients 8

1/2 pound ground beef
1/2 pound mild Italian sausage (casings removed)
1 (24) oz jar marinara sauce
1 (4) oz can sliced mushrooms
1 (14.5) oz can Italian-style diced tomatoes (undrained)
1 (9) oz package refrigerated or fresh cheese tortellini
1 cup shredded mozzarella cheese
1/2 cup shredded Cheddar cheese

Steps:

  • Crumble the ground beef and Italian sausage together in a large skillet. Cook over medium-high heat until browned. Drain.
  • Combine the ground meats, marinara sauce, mushrooms, and tomatoes in a slow cooker. Cover, and cook on LOW heat for 6 to 8 hours.
  • Stir in the tortellini, and sprinkle the mozzarella and cheddar cheese over the top. Cover and cook for 15 more minutes on LOW, or until the tortellini is tender.

Nutrition Facts : Calories 371 kcal, Carbohydrate 21 g, Protein 20 g, Fat 22 g, SaturatedFat 9 g, Cholesterol 72 mg, Sodium 947 mg, Fiber 3 g, Sugar 6 g, ServingSize 1 serving

CROCKPOT CHEESE TORTELLINI AND SAUSAGE RECIPE - (4.2/5)



Crockpot Cheese Tortellini and Sausage Recipe - (4.2/5) image

Provided by ukiahgal67

Number Of Ingredients 6

1 (19-ounce) bag frozen cheese tortellini
1 pound sausage (preferably Italian)
1 (10-ounce) bag fresh spinach
2 cans Italian style diced tomatoes
2 (12-ounce) cans low-fat chicken broth
1 (8-ounce block) cream cheese, cut into cubes

Steps:

  • Brown the sausage in a skillet on the stove top until cooked and crumbled. Drain. Add the sausage, spinach, 2 cans of tomatoes, broth, and cream cheese to a 6-quart slow cooker. Stir to combine. Cook in the slow cooker, on low for 5 hours, stirring twice during cooking. Add the tortellini in the last 15 to 30 minutes of cooking time and cook until they are tender.

CROCKPOT CHEESE TORTELLINI AND SAUSAGE



Crockpot Cheese Tortellini and Sausage image

This might be THE easiest recipe on planet Earth. It just might be one of the tastiest, too! A new family favorite in our house!

Provided by Phyllis Gesch

Categories     Beef

Time 4h10m

Number Of Ingredients 5

1 bag(s) frozen cheese tortellini (19 oz)
1 lb italian sausage
28 oz italian-style diced tomatoes
28 oz low-sodium chicken broth
1 pkg cream cheese, cubed

Steps:

  • 1. Gather all your ingredients, and cube your block of cream cheese.
  • 2. Brown off your sausage, then drain.
  • 3. Throw your browned sausage in the crockpot, then dump everything else on top of that. Give it a stir, set it on low, and walk away. It could not get any easier!

Tips:

  • For a more flavorful dish, use a combination of Italian sausage and ground beef.
  • Add a can of diced tomatoes or tomato sauce for a richer flavor.
  • If you don't have tortellini, you can use any other type of pasta, such as penne or macaroni.
  • Top the dish with shredded mozzarella cheese for a cheesy crust.
  • Serve with a side of bread or salad for a complete meal.

Conclusion:

This Crock Pot Sausage Cheese Tortellini is an easy and delicious meal that is perfect for a busy weeknight. It is also a great dish to serve at a party or potluck. The sausage, cheese, and tortellini are all cooked together in a creamy sauce, and the result is a dish that is both flavorful and satisfying. So next time you're looking for an easy and delicious meal, give this Crock Pot Sausage Cheese Tortellini a try.

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