Best 5 Cinnamon Dip For Apples Recipes

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Indulge in a delightful symphony of flavors with our delectable Cinnamon Dip for Apples. This irresistible dip is the perfect accompaniment to crisp, juicy apple slices, elevating your snacking experience to new heights. Crafted with a harmonious blend of creamy vanilla yogurt, luscious honey, the warmth of cinnamon, and a hint of zesty lemon, this dip strikes a perfect balance between sweet and tangy. Whether you're hosting a party or simply craving a guilt-free treat, our Cinnamon Dip for Apples is sure to tantalize your taste buds and leave you craving more.

In this comprehensive guide, we'll take you on a culinary journey, providing you with not one, not two, but three irresistible recipes to create the ultimate Cinnamon Dip for Apples. From a classic and simple version to a luscious vegan option and a delightful protein-packed variation, we've got you covered. With step-by-step instructions, insightful tips, and beautiful images, we'll guide you through the process of crafting each dip, ensuring success every time. So, gather your ingredients, prepare your taste buds, and embark on a delightful adventure with our Cinnamon Dip for Apples.

Check out the recipes below so you can choose the best recipe for yourself!

BAKED CINNAMON APPLES



Baked Cinnamon Apples image

Delicious apple slices baked in warm cinnamon goodness. It does not get more comforting than this! My grandma baked this all the time when I was little and I've been craving it ever since until I found this recipe.

Provided by Amber

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 55m

Yield 4

Number Of Ingredients 8

3 Golden Delicious apples - peeled, cored, and thinly sliced
⅔ cup water
2 teaspoons cold butter, cut into small pieces
1 ½ teaspoons all-purpose flour
1 teaspoon cornstarch
½ cup brown sugar
¼ teaspoon ground cinnamon
1 pinch salt

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Layer apple slices in the bottom of an 8-inch glass baking dish.
  • Mix water, butter, flour, and cornstarch together in a bowl until no lumps remain. Stir in brown sugar, cinnamon, and salt until smooth. Pour apples in the baking dish.
  • Bake in the preheated oven, stirring every 10 to 15 minutes, until soft and juicy, about 45 minutes.

Nutrition Facts : Calories 173.4 calories, Carbohydrate 41.2 g, Cholesterol 5.4 mg, Fat 2 g, Fiber 2 g, Protein 0.5 g, SaturatedFat 1.3 g, Sodium 64.2 mg, Sugar 37.6 g

CINNAMON APPLE DIP



Cinnamon Apple Dip image

Make and share this Cinnamon Apple Dip recipe from Food.com.

Provided by Kasha

Categories     Lunch/Snacks

Time 5m

Yield 8 serving(s)

Number Of Ingredients 3

8 ounces sour cream
4 teaspoons brown sugar
2 teaspoons cinnamon

Steps:

  • Mix the three ingredients together and chill.
  • Serve with slices of raw apple and dip like potato chips.

APPLE CINNAMON PEANUT BUTTER DIP



Apple Cinnamon Peanut Butter Dip image

Provided by Food Network

Number Of Ingredients 3

1/2 cup Smucker's® Orchard's Finest® Fall Harvest Cinnamon Apple Preserves
1/4 cup Jif® Creamy Peanut Butter
Honey wheat braided pretzels

Steps:

  • STIR preserves and peanut butter until combined. Use as a dip for pretzels.

CINNAMON DIP



Cinnamon Dip image

This creamy dip can be prepared the night before and chilled. Serve with apple wedges or an assortment of cookies for a sweet anytime snack. -Jessica Flory, Queen Creek, Arizona

Provided by Taste of Home

Categories     Appetizers     Desserts

Time 10m

Yield 1 cup.

Number Of Ingredients 7

1 package (8 ounces) cream cheese, softened
3 tablespoons milk
2 tablespoons brown sugar
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
Apple wedges

Steps:

  • In a small bowl, combine the cream cheese, milk, brown sugar, vanilla, cinnamon and nutmeg; beat until smooth. Transfer to a serving bowl. Refrigerate until serving. Serve with apple wedges.

Nutrition Facts :

CINNAMON DIP FOR APPLES



Cinnamon Dip for Apples image

Wanted a caramel dip for our apples, but had no caramel dip.. went to the kitchen and just started adding stuff.. I think it came out pretty well!

Provided by Angel Stowe

Categories     Dessert

Time 2m

Yield 3/4 cups dip, 10 serving(s)

Number Of Ingredients 5

1/4 cup packed brown sugar
1/2 teaspoon cinnamon
1 teaspoon honey
1 teaspoon butter
1/2 cup plain fat-free yogurt

Steps:

  • Put brown sugar, cinnamon, honey, and butter in a microwave-safe container. No need to mix yet.
  • Microwave for 20 seconds, until butter melts. Remove and mix together.
  • Add yogurt and mix very well.
  • Served with apples. Haven't tried any other fruits!

Tips:

  • For a creamier dip, use full-fat cream cheese and sour cream. Reduced-fat or nonfat varieties will result in a thinner, less creamy dip.
  • If you don't have any brown sugar, you can make your own by combining 1 cup of granulated sugar with 1 tablespoon of molasses.
  • To make the dip ahead of time, simply combine all of the ingredients and store it in an airtight container in the refrigerator for up to 2 days. When you're ready to serve, let it come to room temperature for about 30 minutes before stirring and serving.
  • Serve the dip with a variety of apples, such as Granny Smith, Honeycrisp, Pink Lady, or Fuji. You can also serve it with other fruits, such as pears, bananas, or grapes.
  • For a fun and festive presentation, drizzle the dip with caramel sauce or sprinkle it with chopped nuts or cinnamon sugar.

Conclusion:

This cinnamon dip is an easy and delicious way to enjoy fresh apples. It's perfect for a snack, dessert, or party appetizer. With its creamy texture, sweet and tangy flavor, and hint of cinnamon, this dip is sure to be a hit with everyone who tries it.

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