Best 4 Christmas Grinch Kabobs Recipes
Indulge in the delightful Christmas spirit with our enticing Grinch Kabobs, a festive treat that will bring joy to your holiday celebrations. These playful kabobs feature an array of vibrant colors and textures, making them a feast for both the eyes and the taste buds. Our collection of recipes offers a variety of options to suit your preferences, from classic Grinch Kabobs adorned with fresh fruits to more elaborate versions adorned with candy and festive sprinkles. Whether you're hosting a jolly Christmas party or simply seeking a sweet treat to enjoy with loved ones, these Grinch Kabobs are sure to be a hit. So, gather your ingredients, don your aprons, and let's embark on a culinary adventure to create these whimsical treats that will add a touch of magic to your holiday season.
Here are our top 4 tried and tested recipes!
GRINCH FRUIT KABOBS
Steps:
- Thread a grape onto the kabob skewer
- Cut a large marshmallow into thirds with kitchen scissors
- Slide a slice of marshmallow onto the stick
- Slice the top off a strawberry and thread onto the skewer (large side first)
- Top with mini marshmallow
- Serve plain or decorate with frosting.
Nutrition Facts : Calories 51 kcal, Carbohydrate 13 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 6 mg, Fiber 2 g, Sugar 9 g, ServingSize 1 serving
GRINCH KABOBS
Steps:
- Cut the stems off all the strawberries.
- Slice the bananas to a medium thickness (if they're not thick enough, they'll break putting them on the skewers).
- Toss the bananas in lemon juice to slow down the browning process.
- Slide the grapes down onto the skewer slightly more than you need to.
- Slide on the banana slice, followed by the strawberry and top with the marshmallow.
- Slide the grape up slowly (so you don't break the bananas).
- Serve!
CHRISTMAS GRINCH KABOBS
What a great idea for a Christmas appetizer!
Provided by Sheila M
Categories Fruit Appetizers
Number Of Ingredients 5
Steps:
- 1. Pretty self explanatory. Photo and idea found on Facebook "GERBER DAISY FOOD LADIES".
- 2. To keep the bananas from turning brown, just squeeze some lemon juice over them. You can use fresh or bottled lemon juice. This works on all fruit that tends to discolor after cutting like apples too.
GRINCH KABOBS!
Saw this on FB...had to share.
Provided by Dee Tourville
Categories Other Snacks
Number Of Ingredients 4
Steps:
- 1. Layer mini marshmallow, strawberry, banana slice, and a grape on a small stick and you get Grinch Kabobs! See photo.
Tips:
- Choose ripe strawberries. Ripe strawberries are sweeter and more flavorful. Look for strawberries that are bright red and have no bruises or blemishes.
- Use fresh mint. Fresh mint adds a refreshing flavor to the kabobs. If you don't have fresh mint, you can use dried mint, but it won't be as flavorful.
- Don't overcrowd the kabobs. If you overcrowd the kabobs, they will be difficult to eat. Aim for about 3-4 pieces of fruit per kabob.
- Serve the kabobs immediately. The kabobs are best served immediately after they are made. If you need to store them, cover them with plastic wrap and refrigerate them for up to 2 hours.
Conclusion:
These Christmas Grinch Kabobs are a fun and festive treat that is perfect for any holiday party. They are easy to make and can be customized to your liking. You can use different types of fruit, candy, or even cookies. Get creative and have fun!
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