Best 6 Chocolate Dipped Cream Cheese Cookies Recipes

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Indulge in a delectable journey with these delightful Chocolate-Dipped Cream Cheese Cookies, where the richness of cocoa intertwines harmoniously with the velvety smoothness of cream cheese. This extraordinary treat will tantalize your taste buds with its perfect balance of flavors and textures. Embark on a culinary adventure as you explore the diverse recipes presented in this article, each offering a unique twist on this classic cookie. From the decadent Chocolate-Dipped Cream Cheese Cookies adorned with sprinkles to the irresistible Red Velvet Cream Cheese Cookies swirled with vibrant red hues, these recipes cater to every palate.

Immerse yourself in the art of baking as you discover the secrets to crafting these exquisite cookies. With step-by-step instructions and helpful tips, you'll transform simple ingredients into culinary masterpieces. Whether you're a seasoned baker or just starting your culinary journey, these recipes will guide you towards creating unforgettable moments of indulgence. Prepare to impress your loved ones with these delectable delights, perfect for any occasion or simply as a sweet treat to enjoy at home.

Check out the recipes below so you can choose the best recipe for yourself!

CHOCOLATE DIPPED CREAM CHEESE COOKIES



Chocolate Dipped Cream Cheese Cookies image

These cookies are very tender..with a flavor blend of cream cheese, orange, chocolate and almonds.. From "Taste Of Home"

Provided by Cassie *

Categories     Cookies

Time 30m

Number Of Ingredients 12

1 c butter, softened
1 pkg ( 8 ounce) cream cheese, softened
1 c sugar
1/2 tsp vanilla extract
2 Tbsp grated orange peel
2 1/2 c all purpose flour
1/2 tsp salt
1 c finely chopped blanched almonds
GLAZE
5 oz semisweet chocolate, chopped
3 Tbsp butter
1/4 c finely chopped blanched almonds

Steps:

  • 1. In a large bowl, cream the butter, cream cheese and sugar until light and fluffy. Beat in vanilla and orange peel. Combine the flour and salt; gradually add to creamed mixture and mix well. Stir in almonds.
  • 2. Roll into 1 inch balls. Place 2 inches apart on ungreased baking sheets. Flatten with a glass dipped in sugar. Bake at 325 degree for 20 - 25 minutes, or until firm. Remove to wire racks to cool.
  • 3. For glaze: In a microwave, melt chocolate and butter; stir until smooth. Dip each cookie halfway into chocolate; allow excess to drip off. Immediately sprinkle with almonds. Place on waxed paper till set.

CREAM CHEESE CHOCOLATE CHIP COOKIES



Cream Cheese Chocolate Chip Cookies image

This is a slightly healthier version of traditional chocolate chip cookies because margarine and cream cheese replace straight butter. They bake up moist and cake-like and have a delicious taste. I always gets rave reviews!

Provided by Melissa Marsh

Categories     Desserts     Cookies     Drop Cookie Recipes

Yield 12

Number Of Ingredients 10

1 (8 ounce) package cream cheese
1 cup margarine
¾ cup white sugar
¾ cup packed brown sugar
1 egg
1 teaspoon vanilla extract
2 ½ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
2 cups milk chocolate chips

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets with non-stick cooking spray (I use butter flavored) and set aside.
  • Combine cream cheese, margarine, and sugars. Blend in egg and vanilla. Add dry ingredients and mix well. Add chocolate chips and mix.
  • Bake 15-18 minutes or until edges are slightly browned. Enjoy!

Nutrition Facts : Calories 551.2 calories, Carbohydrate 63.3 g, Cholesterol 42.5 mg, Fat 30.4 g, Fiber 1.7 g, Protein 6.9 g, SaturatedFat 11.4 g, Sodium 400.4 mg, Sugar 40.6 g

CHOCOLATE-DIPPED ORANGE COOKIES



Chocolate-Dipped Orange Cookies image

These tender cookies are pretty to look at-and the combination of cream cheese, orange, chocolate and almonds makes them almost irresistible. -Linda Call, Falun, Kansas

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield about 6 dozen.

Number Of Ingredients 12

1 cup butter, softened
1 package (8 ounces) cream cheese, softened
1 cup sugar
1/2 teaspoon salt
2 tablespoons grated orange zest
1/2 teaspoon vanilla extract
2-1/2 cups all-purpose flour
1 cup finely chopped blanched almonds
GLAZE:
5 ounces semisweet chocolate, chopped
3 tablespoons butter
1/4 cup finely chopped blanched almonds

Steps:

  • Preheat oven to 325°. In a large bowl, beat butter, cream cheese, sugar and salt until blended. Beat in orange zest and vanilla. Gradually beat in flour. Stir in almonds., Shape dough into 1-in. balls; place 2 in. apart on ungreased baking sheets. Flatten with bottom of a glass dipped in sugar., Bake until firm, 20-25 minutes. Remove from pans to wire racks to cool completely. , For glaze, in a microwave, melt chocolate and butter; stir until smooth. Dip each cookie halfway in chocolate; allow excess to drip off. Sprinkle with almonds. Place on waxed paper; let stand until set.

Nutrition Facts : Calories 81 calories, Fat 6g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 57mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.

CHOCOLATE DIPPED HEART COOKIES



Chocolate Dipped Heart Cookies image

Another recipe that I saw on the morning news and wanted to share. Great for Valentines Day and your Sweetie. Recipe from Happy Cookies

Provided by LilPinkieJ

Categories     Dessert

Time 25m

Yield 42 cookies

Number Of Ingredients 8

1 cup butter, softened
3/4 cup sugar
1 (3 ounce) package cream cheese, softened
1 egg
1 1/2 teaspoons vanilla
3 cups flour
1 cup semi-sweet chocolate chips
2 tablespoons shortening

Steps:

  • Combine butter, sugar, cream cheese, egg and vanilla in large bowl. Beat until light and fluffy. Add flour, beat until well mixed. Wrap in saran wrap and refrigerate 2 hours or until firm.
  • Preheat oven to 375°. Roll dough out to 1/8 inch thickness on lightly floured surface. Cut dough with lightly floured 2 inch heart shaped cookie cutter. Place cutouts 1 inch apart on ungreased cookie sheets.
  • Bake 7 to 10 minutes or until edges are very lightly browned. Remove immediately to wire racks to cool completely.
  • Melt chocolate chips and shortening in small saucepan over low heat, or double boiler until melted. Dip half of each heart into melted chocolate. Refrigerate on cookie sheets or trays lined with waxed paper until chocolate is firm. Store, covered in refrigerator with wax paper in between.
  • Makes about 3 1/2 dozen.

CHOCOLATE CHIP CREAM CHEESE DIP



Chocolate Chip Cream Cheese Dip image

Make and share this Chocolate Chip Cream Cheese Dip recipe from Food.com.

Provided by Southside Princess

Categories     Dessert

Time 10m

Yield 1 cheeseball

Number Of Ingredients 6

8 ounces cream cheese, softened
1/2 cup real butter, softened
1/4 teaspoon vanilla
3/4 cup powdered sugar
2 tablespoons brown sugar
3/4 cup mini chocolate chip

Steps:

  • Beat cheese, butter and vanilla until fluffy.
  • Gradually add sugars and beat until combined.
  • Stir in chocolate chips.
  • Cover and refrigerate for at least 2 hours.
  • Serve with Graham cracker sticks!

Nutrition Facts : Calories 2671.6, Fat 208.8, SaturatedFat 125.2, Cholesterol 493.9, Sodium 1563.6, Carbohydrate 209.2, Fiber 7.7, Sugar 193, Protein 19.9

CHOCOLATE CHIP DIP



Chocolate Chip Dip image

Is there a kid alive (or a kid at heart) who wouldn't gobble up this cookie dough dip with graham crackers? It beats dunking them in milk, hands down! You can also try it with apple wedges. -Heather Koenig, Prairie du Chien, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 2 cups.

Number Of Ingredients 7

1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
3/4 cup confectioners' sugar
2 tablespoons brown sugar
1 teaspoon vanilla extract
1 cup miniature semisweet chocolate chips
Graham cracker sticks

Steps:

  • In a small bowl, beat cream cheese and butter until light and fluffy. Add the sugars and vanilla; beat until smooth. Stir in chocolate chips. Serve with graham cracker sticks.

Nutrition Facts : Calories 180 calories, Fat 14g fat (9g saturated fat), Cholesterol 31mg cholesterol, Sodium 84mg sodium, Carbohydrate 14g carbohydrate (13g sugars, Fiber 1g fiber), Protein 2g protein.

Tips:

  • Use room temperature ingredients. This will help the cookies come together more easily and bake more evenly.
  • Don't overmix the dough. Overmixing will make the cookies tough.
  • Chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
  • Bake the cookies until the edges are just beginning to brown. Overbaking will make the cookies dry and crumbly.
  • Let the cookies cool completely before dipping them in chocolate. This will help the chocolate set properly.

Conclusion:

These chocolate-dipped cream cheese cookies are a delicious and easy-to-make treat that are perfect for any occasion. With their soft and creamy centers and rich chocolate coating, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a sweet and satisfying snack, give these cookies a try. You won't be disappointed!

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