Best 4 Chi Chi Or Chichi Alcoholic Mixed Drink Recipes
If you're a fan of frozen cocktails, then you'll love the Chi-Chi. This classic drink is made with vodka, cream of coconut, pineapple juice, and lime juice, and it's perfect for enjoying on a hot summer day. In this article, we'll provide you with two recipes for the Chi-Chi: a traditional version and a boozy version. We'll also discuss the history of the Chi-Chi and provide some tips for making the perfect drink. Whether you're a fan of frozen cocktails or just looking for a refreshing drink to enjoy, the Chi-Chi is sure to hit the spot.
Here are our top 4 tried and tested recipes!
CHI CHI
A tropical fruity alcoholic drink made with vodka, pineapple and coconut.
Provided by Julie
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 1m
Yield 1
Number Of Ingredients 6
Steps:
- In a blender, combine ice, vodka, pineapple juice and cream of coconut. Blend until smooth. Pour into a glass and garnish with a slice of pineapple and a cherry.
Nutrition Facts : Calories 329.7 calories, Carbohydrate 45.7 g, Cholesterol 0 mg, Fat 5.9 g, Fiber 1.5 g, Protein 1.3 g, SaturatedFat 5.4 g, Sodium 22.8 mg, Sugar 38.7 g
CHI CHI
The Chi Chi is one of the best vodka cocktails. Learn how to make this delicious drink with our simple recipe.
Provided by Thrillist
Categories Cocktail
Number Of Ingredients 5
Steps:
- Add all ingredients to a blender and blend just until smooth.
- Pour into a Collins glass and garnish with a pineapple slice.
CHI-CHI OR CHICHI (ALCOHOLIC MIXED DRINK)
I feel in love with these while in Hawaii. It is basically a Pina Colada made with vodka instead of rum. So yummy!!
Provided by Marg CaymanDesigns
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Blend all ingredients until smooth in blender.
- Garnish with a slice of pineapple and a cherry.
CHI CHI COCKTAIL
Make and share this Chi Chi Cocktail recipe from Food.com.
Provided by cookiedog
Categories Beverages
Time 7m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Into a blender, combine the vodka, pineapple juice, cream of coconut, sugar, and ice. Blend on high speed until frothy and well combined, about 30 seconds.
- Pour into 2 chilled Collins glasses, and garnish with the pineapple slices and umbrellas.
- Serve immediately.
Tips:
- Choose quality ingredients: Use fresh citrus fruits, good quality tequila and vodka, and a flavorful cream. This will ensure that your Chi Chi is delicious and well-balanced.
- Shake vigorously: Shaking the Chi Chi with ice helps to aerate it and create a smooth, foamy texture. Be sure to shake for at least 10 seconds, or until the outside of the shaker is frosty.
- Chill your glass: Chilling the glass before you pour the Chi Chi in will help to keep it cold and refreshing. You can chill your glass by placing it in the freezer for a few minutes before serving.
- Garnish with a cherry or lime wedge: This will add a pop of color and flavor to your Chi Chi. You can also use a cinnamon stick or a sprinkle of nutmeg for a more festive touch.
Conclusion:
The Chi Chi is a delicious, easy-to-make cocktail that is perfect for any occasion. With its creamy, refreshing flavor and beautiful presentation, it's sure to be a hit with your guests. So next time you're looking for a fun and festive drink to enjoy, give the Chi Chi a try!
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