Indulge in a hearty and flavorful breakfast casserole with our Cheesy Ham Hash Browns Casserole. This delectable dish combines crispy hash browns, savory ham, and a creamy cheese sauce, all baked to perfection. Each bite offers a delightful blend of textures and flavors, making it a perfect start to your day. This recipe is easy to follow and can be customized to your liking, whether you prefer a golden crust or a gooey center.
In addition to the main recipe, we also provide variations to cater to different dietary preferences and tastes. For a vegetarian option, substitute the ham with diced bell peppers, mushrooms, or spinach. For a cheesy twist, try adding different types of cheese, such as cheddar, mozzarella, or Gruyère. If you're craving a spicy kick, sprinkle some cayenne pepper or diced jalapeños into the mixture.
This Cheesy Ham Hash Browns Casserole is not only a delicious breakfast option but also a versatile dish that can be served for brunch, lunch, or dinner. It's perfect for meal prepping, as it reheats well and can be enjoyed throughout the week. With its irresistible flavor and ease of preparation, this casserole is sure to become a family favorite.
CHEESY HAM 'N' HASH BROWNS CASSEROLE
This is a good & easy casserole for using up leftover ham. Spice it up as you like. Great for dinner with a salad, or would also be good as a brunch dish.
Provided by Mary Scheffert
Categories Pork
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350F degrees.
- In a large saucepan, melt margarine; stir in flour.
- Add milk all at once--cook& stir until bubbly; cook 1 minute more.
- Remove from heat& stir in cheese& mustard.
- Set aside.
- Place half of the ham in an ungreased 2-quart casserole dish.
- Top with half of the hash browns& half of the cheese sauce.
- Spread the spinach on top of the cheese layer.
- Repeat layers with remaining ham, potatoes& cheese.
- Bake uncovered for 30 minutes, or until heated through.
CHEESY HAM HASH BROWNS CASSEROLE
Make and share this Cheesy Ham Hash Browns Casserole recipe from Food.com.
Provided by Konnie
Categories Breakfast
Time 1h10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Lightly grease a 9 x 13 inch baking pan.
- In a large mixing bowl, combine potatoes, ham, potato soup, sour cream and cheddar cheese.
- Sprinkle with Parmesan cheese.
- Bake in preheated oven until sauce is browned and top is browned, about 60 minutes.
- Serve immediately.
CHEESY HASH BROWNS AND HAM CASSEROLE
This is hugely popular with my family and friends. I make it for Christmas morning and am often requested to bring it to brunches/breakfasts at church and work.
Provided by Sherri L.
Categories Breakfast
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F.
- Lightly grease a 9x13 inch baking dish.
- In a large bowl, mix hash browns, ham, cream of potato soup, sour cream, and Cheddar cheese.
- Spread evenly into prepared dish.
- Sprinkle with Parmesan cheese.
- Bake 1 hour in the preheated oven, or until bubbly and lightly brown.
- Serve immediately.
Tips
- To save time, you can use frozen hash browns for this recipe.
- If you don't have a cast iron skillet, you can use a large ovenproof skillet instead.
- Be sure to cook the hash browns until they are golden brown and crispy before adding the other ingredients.
- Don't be afraid to experiment with different types of cheese. Cheddar, mozzarella, and Gruyère are all good choices.
- If you like your casserole extra cheesy, you can add a layer of cheese to the top before baking.
- Serve the casserole immediately with your favorite toppings, such as sour cream, salsa, or guacamole.
Conclusion
Cheesy Ham Hash Browns Casserole is a delicious and easy-to-make breakfast or brunch dish. It's perfect for a crowd, and it's always a hit with kids and adults alike. So next time you're looking for a hearty and satisfying meal, give this casserole a try.
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