Best 2 Cheese Spread Dice Recipes
Craving a creamy, flavorful spread to elevate your next snack or appetizer platter? Look no further than our curated collection of cheese spread dice recipes. From classic to modern, simple to decadent, these recipes cater to a wide range of tastes and preferences. Prepare to tantalize your taste buds with our diverse selection, featuring both cream cheese and non-cream cheese based spreads. Each recipe offers unique flavor combinations and textures, ensuring a delightful experience with every bite. Whether you prefer a smooth and tangy spread or a chunky and savory one, we have the perfect recipe for you. So, gather your ingredients, choose your favorite recipe, and embark on a culinary journey that will leave your guests craving more.
Let's cook with our recipes!
CHEESE SPREAD DICE
You'll shake up your buffet table in an appetizing way with this delectable cracker spread. The novel cube of seasoned cream cheese is easily spotted with ripe olives.
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 3 cups.
Number Of Ingredients 8
Steps:
- In a large bowl, beat two packages of cream cheese, shredded cheese, onion, Worcestershire sauce and parsley until blended. Press into a plastic wrap-line 8x4-in. loaf pan. Cover and refrigerate overnight. , Remove cream cheese mixture from pan; cut in half widthwise. Stack one on top of the other on a serving plate. In a small bowl, beat milk and remaining cream cheese until smooth. Spread over cube. Cut olives in half; arrange on top and sides of dice. Serve with crackers.
Nutrition Facts :
CHEESE SPREAD DICE
Make and share this Cheese Spread Dice recipe from Food.com.
Provided by Julesong
Categories Spreads
Time 8h
Yield 3 cups
Number Of Ingredients 9
Steps:
- In a mixing bowl, combine two packages of the cream cheese, shredded cheese, onion, Worcestershire, basil, garlic powder, and Tabasco.
- Line a 8-inch by 4-inch by 2-inch loaf pan with plastic wrap.
- Press cream cheese mixture into pan; cover and refrigerate overnight.
- Remove chilled cheese mixture from pan; cut in half width-wise and stack one on top of the other on a serving plate to make a cube.
- In a mixing bowl, beat milk and remaining cream cheese until smooth and spread over cube.
- Cut olives in half and arrange on top and sides to decorate the cubes like dice.
- Serve with crackers.
Tips:
- Use a variety of cheeses. This will give your cheese spread a more complex flavor. Try using a combination of hard and soft cheeses, as well as cheeses with different flavors, such as sharp cheddar, creamy brie, and tangy goat cheese.
- Let the cheese come to room temperature before using. This will make it easier to mix and spread.
- Use a food processor or blender to mix the ingredients. This will ensure that the cheese spread is smooth and creamy.
- Add flavorings to taste. Common flavorings for cheese spreads include garlic, onion, herbs, and spices. You can also add nuts, fruits, or vegetables.
- Serve the cheese spread immediately or chill it for later use. Cheese spread can be served on crackers, bread, or vegetables. It can also be used as a dip or spread for sandwiches.
Conclusion:
Cheese spread is a delicious and versatile appetizer or snack. It can be made with a variety of cheeses and flavorings, so there is sure to be a recipe that everyone will enjoy. With a little planning and effort, you can easily make a cheese spread that will impress your guests. So next time you are looking for a quick and easy appetizer, give one of these cheese spread recipes a try.
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