Whatever uncertainties may exist in the Senate of the United States, one thing is sure: Bean Soup is on the menu of the Senate Restaurant every day. The origins of this culinary decree has been lost in...
Author: Millereg
The Swiss and Cheddar cheese in this dish is an excellent combination. This is great for a brunch or holiday breakfast. My mother used to make this every year for Christmas brunch.
Author: DIANE73162
Author: Bruce Aidells
Make and share this Ham With Pineapple Sauce recipe from Food.com.
Author: ratherbeswimmin
On the buffet table, put the ham and mustard sauce next to the Caraway-Dill Biscuits so that your guests can make their own little sandwiches. Prepare the sauce one day ahead.
A baked spiral-sliced ham garnished with pineapple slices has a very retro feel. It's a recipe many of us are happy to revisit, especially around the holidays. Keeping the ham tightly wrapped in foil while...
Author: Cucina Casalingo
Famous Western Pennsylvania Ham Loaf. Perfect way to use up left over smoked ham after Christmas or Easter. Be sure to serve it with a generous amount of sauce. We use a hand-held meat grinder that belonged...
Author: Saylor Mom
This marinade tones down the saltiness of a ham slice. It's delicious if you grill the ham slice after marinating. The time does not include marinating time.
Author: luvmybge
I got this from the Taste of Home website. The original recipe calls for a fully cooked ham but I always use an uncooked ham and cook it myself, you just have to cook it longer but a cooked ham would do...
Author: msjill111
Trying to use up Easter Ham I threw this together using what I had in the pantry and fridge! Amounts are approximate, feel free to add more or less of any ingredient! Edited to change the size bag of noodles....
Author: carolinajewel
Ginger Ale is a simple addition to traditional Baked Ham, but it really makes a difference and adds a lot of flavor while keeping the ham moist.
Author: Karen..
This ham is so easy to put together and cook in a slow cooker, and with a meat thermometer you can't go wrong! The juices can be thickened with cornstarch at the end to make a glaze.
Author: smoochthechef
Made this up after winning a ham at the company Christmas party. I'm not a big ham or soup fan, but the ham turned out pretty good and I thought I'd experiment with a soup to use up some of the leftovers....
Author: nranger7
An easy casserole that uses Bisquick baking mix. Great for leftover holiday ham. I like that this uses sharp cheddar and swiss cheeses, but you could use all sharp cheddar, if desired.
Author: Parsley
With chicken breast, brown rice, and lean ham, this lighter take on a classic still packs in plenty of New Orleans flavor.
Asparagus is one of my favorite vegetables any way you prepare it but wrapped in prosciutto, drizzled with olive oil and baked with cheese - oh my! This dish makes a beautiful presentation!
Author: SusieQusie
Author: Jose Garces
Re-purpose your leftovers in this delicious, down-home style casserole! Take cooked broccoli, ham, and rice and turn it into a dish your family will love.
Author: Bibi
Make and share this Honey-Pineapple Glazed Ham recipe from Food.com.
Author: Tearanii
Easy and simple just through all the ingredients together and let it simmer in the slow cooker.
Author: SheepLake
On an afternoon in May, a favorite Provençal bistro served us this utterly delicious and totally beautiful spring salad of blanched asparagus, a perfect poached egg draped with a shiny, fragrant slice...
Author: Patricia Wells
This is a classic Southern recipe for Easter or Christmas. The sweetness of the honey and molasses is cut by the bourbon and orange juice, making for a perfect glaze. Once the ham is cool and chilled,...
Author: breezermom
Oh my gosh, this is the cheapest, quickest and tastiest main dish ever. We have this at least once a week. I like to brown my ham in butter before adding to casserole. It just makes the ham a little crisp....
Author: Parkers Mom
Make and share this Ham Steaks with Apple Topping recipe from Food.com.
Author: Dancer
This kid-friendly sandwich is yummy and easy to make for lunch and snacks. Sort of in between a grilled cheese and a Monte Cristo.
Author: brianad
A simple, yet elegant casserole that's ideal for getting rid of that leftover ham. Carrots, potatoes and mushrooms are used to help complement this dish. Great when served with salad and biscuits.
Author: Judy
This easy pasta bake with ham, cream, and Parmesan cheese takes little time to prepare and delivers the perfect comfort meal for your family.
Author: Julian
One of my most requested "soup of the day" recipes from when I was in the food business. Swiss cheese gives this soup the most delectable flavor.
Author: Susie in Texas
I met a lady sorting through a bin of hams at the grocery store. I had missed those and she commented they were the best. They were smoked, mostly boneless, butt portions. Well, they were half the price...
Author: Red_Apple_Guy
Quick and easy ham steak served with instant mashed potatoes and vegetables.
Author: 2Chance
These small, delicious sandwiches are perfect for any party. They are so good that even the pickiest of eaters will eat these.
Author: LisaT
A southern staple, this is one of those good ol' down home meals. Add a pan of cornbread and it's almost perfection! And if you're in the mood to splurge, fried potatoes are a must. I used to spend all...
Author: Jessi Leigh
Great for luaus, family gatherings, barbecues and other occasions where you have a few mouths to feed.
Author: PalatablePastime
This casserole is of Austrian origin and was brought over by immigants before the turn of the last century. My mother made a simplified version of this recipe for the family (recipe#512343); but, for a...
Author: Lorraine of AZ
Honey Baked Hams are basted in fruit juices and then glazed with a mixture of brown sugar and honey. Here is a copy cat recipe from Family Circle Magazine. Have to say, I love Honey Baked Hams. Makes 1...
Author: Dawn399
Make and share this Baked Ham in the Crock Pot recipe from Food.com.
Author: bmcnichol
Growing up in Pittsburgh this was a sandwich staple. Anyone who grew up here and remembers Islay's -- this is as close to the original as it gets. Serve on hamburger buns or your favorite hard roll.
Author: PRINCESSCOOK1
By Winslow. Make sure your beans are fresh and haven't been sitting in the cupboard for months. As they get older, they tend to not cook very well and it is difficult to make them get tender or done. Serve...
Author: PalatablePastime
A simple and sweet canned ham recipe with pineapple and orange juice. So easy and fantastic!
Author: Lisa