These mashed potatoes are too fattening to have on a regular basis. I only make these on holidays, and everyone wonders what's in them that's makes them so rich...
Author: Saltair4
Hash brown potatoes are baked with green onion, mushroom soup, milk, Cheddar cheese and green bell pepper. Scrumptious!
Author: MARY ANN PUTMAN
The option to make-ahead is the real plus to these scalloped sweet potatoes in their creamy sauce. There's less to fuss about when there's company if you have at least one standby vegetable that just needs...
Author: luci
Quick, easy and delicious mashed potatoes with corn and carrots.
Author: Steve
Ordinary mashed potatoes are made by using a potato masher on boiled potatoes. However, using an electric mixer after mashing makes the potatoes super delicious.
Author: Sandra
These creamy Middle Eastern-style potatoes are flavored with turmeric and use olive oil rather than butter. They are great alone, and for fillings in puff pastries. Amounts of salt, pepper, and other spices...
Author: Dania
Very easy to make mashed potatoes for two. This recipe is great for a beginner. Serve with butter.
Author: Christina Vance
Southwestern flavors blend with spicy mustard for a zippy alternative to deep-fried fries. Feel free to increase the cayenne, red pepper, and chili powder if you like them spicier. You won't want to let...
Author: amanda1432
A step-by-step recipe for making a baked potato. Serve with your choice of toppings. Try sour cream and chives, cheese, and olives.
Author: Faye
Sauerkraut, caraway seeds and homemade dumplings. I made this as a side dish for Pork on my daughters second birthday and EVERYBODY raved!!!
Author: Tracie
These tasty potato treats will tingle your family's taste buds and cook right in your microwave. The spice amounts are up to you so you can alter the spiciness of the dish to your liking.
Author: JLLYBEAN24
Crispy potato wedges with golden edges and fluffy centers. When served with a spicy tomato dipping sauce, this is known as "patatas bravas" in Spain, often served as tapas.
Author: lutzflcat
An authentic European recipe for potato pancakes straight from Grandma!
Author: ANNARK
I was experimenting with a side dish that would compliment chipotle lime chicken, and this is what I came up with. Baby red potatoes are cooked with the skins on, mashed, and peppers and onions are sauteed...
Author: Kristin Licavoli
Super easy to make with ingredients that you probably have in the pantry. The diamond pattern allows the oil to get further into the potatoes creating a very crusty top.
Author: Bren
There are Tater Tots® and then there are truffle Tater Tots®! Think outside the 'bag' and try this grown-up version next time. Shaved Parmesan works best, but feel free to use grated cheese instead to...
Author: Soup Loving Nicole
Sweet potatoes (minus the sweet). These are best served hot! The inside mixture will cool things down so it's edible. Remember real butter. Temperatures are important because they create the textures....
Author: Cansas Bell
My father would throw this together. He used prepackaged diced potatoes and frozen onions and peppers until we turned him on to fresh. I've also see this done with boiled potatoes that are then coarsely...
Author: Ruth
These cheesy grilled potatoes are so good, I could eat them without anything else to go with them!
Author: MARY ANN PUTMAN
This is a traditional Swiss dish served on the slopes of the Alps. I like to top it with chunky apple sauce and crunchy onions to serve.
Author: Shannon B
This yummy dish is a family requirement at Thanksgiving and Christmas dinners!
Author: kimmiegibler
Potatoes, cheese and bacon--a great combination! Serve with sour cream if you so desire.
Author: Michele O'Sullivan
This recipe has been passed down from my great-grandmother to my Nana to my Mom and now to me. Boiled beets and potatoes are grated and fried in butter for a classic New England treat. Very simple to make...
Author: TiredMomtoSIX
Classic mashed potatoes are rounded out with a creamy finish. Chives and dill give them even more flavor.
Author: goose
The bounty of Autumn--soft and creamy acorn squash--is mixed in subtle ratio with mashed potatoes for a seasonal kick on an old favorite!
Author: LenoreRockchild
Kicked-up potatoes make the perfect side dish.
Author: boobusrjones
These cheesy hashbrowns are an easy and delicious sidedish for breakfast or dinner.
Author: Adel
This Dutch potato filling can be used as a side dish or a stuffing for turkey or chicken. To use for stuffing, increase bread to 6 slices and add 2 beaten eggs.
Author: M. Craig
This is a great side dish for corned beef on St. Patrick's Day. It is very smooth and rich! The recipe came from my mother-in-law, who is first-generation Irish.
Author: katt
This simple dish is basically a hearty, flavorful casserole made with cabbage, kielbasa sausage and potatoes. Use more potatoes, if desired.
Author: Sharon
I made these one night for a barbecue and all of the guys went nuts for it!
Author: Megan Johnson Crow
This is a great potato casserole for the grill. Clean up can't get any easier than just tossing the foil! These can also be baked in a 350 degree oven if space on the grill is at a premium. Don't be tempted...
Author: cookin'mama
A warm and cozy comfort food that goes great with anything, fancy or plain. Use whatever type of condensed cream soup you like. I normally use broccoli, mushroom, or chicken depending on the accompanying...
Author: Denyse
Tasty fried curried potato cubes make a wonderful accompaniment to many Indian curry dishes. I don't know that this recipe is authentic in any way, I came up with it making use of what I had around. It...
Author: Patricia
Another old family recipe, handed down mother to daughter. I assume it is Irish, because it was from that side of the family, and it also makes a LOT! Fortunately, it is excellent reheated (and better...
Author: ckurtz
Looks like a cake when baked, but is eaten like a potato. Serve as part of a main course.
Author: William Anatooskin
Potato wedges are spiced up with smoked paprika, garlic, oregano and hot sauce. These are great with most meats!
Author: jellichick
A mouthwatering Indian appetizer. Mildly spicy, serve hot with sweet and sour sauces, like tamarind sauce (found in the Ethnic section of most grocery stores) and ketchup.
Author: BRIDLE
If you like the sugary flavor of candied yams you will love these sugar-free sweet potatoes. I have not found anyone who doesn't just love the flavor.
Author: Carla
A creamy bacon and onion mashed potato dish which is dipped into a bowl of buttermilk then eaten with a spoon.
Author: TBMAIL
Simple and delicious au gratin potatoes on the grill.
Author: shackbart