These can be made in a jiffy for a party or just for fun. While it sounds odd, the flavor combination of salty and chocolate is out of this world! This recipe comes from "365 Great Chocolate Desserts"...
Author: UnknownChef86
This recipe is from topsecretrecipes and tastes just like the Crunch n Munch you buy.. maybe even better.
Author: BrendaM
Make and share this Thelma Lou's Cashew Fudge recipe from Food.com.
Author: Connie K
These chewy, fruity gelatin-based treats take their name from the store-bought candy, often sold in movie theaters. Fortunately, this version produces a candy that's easier on the dental work. You can...
Author: Nyteglori
A holiday must-have! Great to place on the dessert table, or give to family and friends as chocolatey gifts.
Author: CocinaQueen
These apricot balls are delicious and so easy to make, just process and roll into small balls, warning, you better make lots they are very addictive lol!
Author: Kittencalrecipezazz
This is so simple but delicious - and unbelievably popular at Christmas. It's a nice addition to Holiday Treat Gifts
Author: VctrnRse
Good 'old-fasioned' hard candy. Prep/cook time is and est. - it can vary with the day due to weather.
Author: pastrytiff
Yummy! This is my all-time favorite homemade candy. I love the combination of buttery toffee with nuts and chocolate! It's REALLY EASY to make- you don't even need a candy thermometer for this one. Sometimes...
Author: Realtor by day
Attention grabbing name isn't it!? We call them frogs where I live but I have heard of them referred to as Macaroons, No-bakes and even "blots". No matter what the name, they are DELICIOUS!Cook time includes...
Author: BirdyBaker
You know how the "home made" version of something is always better? Imagine a home made "Terry's Chocolate Orange"!
Author: Lottidawe
Build an Oreo turkey with Oreos, candy and frosting. This would be a fun activity for (school-age) kids at a Thanksgiving gathering to put these together. They can display them at their dinner place and...
Author: Pam-I-Am
Make and share this Maple Cream Candy recipe from Food.com.
Author: looneytunesfan
These are fantastic! Don't let the thought of saltine crackers turn you away. You won't believe how delicious these turn out!
Author: NYAmy
I found this recipe 26 years ago in a magazine. It is always made as part of our Christmas baking and other time throughout the year. I won first place in a contest at my husbands work with this recipe....
Author: Brigitte in Texas
My sister's co-worker brought these to a party and they were quite a hit. I don't know where the recipe came from originally. "Bark" is an artificial chocolate or vanilla candy coating/confectioner's coating...
Author: New Nana
This recipe is from the folks at Hershey's. It's one of the goodies that I'm putting on the Christmas cookie trays. I didn't want to lose the recipe, so I'm posting it here. This recipe does not double...
Author: Sandy in Oklahoma
Mom has made these every year during the holidays since I was a child. The family loves them and they are quite simple to make.
Author: Mysterygirl
Chocolate marshmallow squares. Very colorful, yummy looking, tasty. Kids really like them. On a hot day they taste great. This recipe came from my sister.
Author: cathy shortliffe
A delectable confection from the kitchen of June Oaks, wife of Brigham Young University president Dallin Oaks. This was surprisingly easy to make and an absolutely delicious addition to my goodie plates...
Author: SharleneW
These do not look like Mounds or Almond Joys, but the taste is very similar. I make these every Christmas along with my cookies and they are very easy and quick to make. They are very pretty on a tray...
Author: Karen..
I got this recipe from a friend in college. It was super easy to make and my husband ate the entire pan of it within a few days.
Author: Stephyloulou
People who love black licorice will flip for these assertively flavored candies. They'll be not-quite-black without the food coloring but still very cool looking.
Author: Anna Posey
A popular holiday cookie. This is just the basic version with no adds of nuts, marshmallows, etc. I couldn't find the basic recipe so I'm posting it here for safe keeping and for others who are looking...
Author: brian48195
Tempered chocolate has a shiny, flawless appearance. It feels firm and breaks off with a snap when you bite into it and it melts smoothly in your mouth, allowing you to fully enjoy the flavor. Slowly heating...
Author: Anita Chu
This recipe has been on the label of Marshmallow Fluff for over 50 years! I usually make 1/2 recipe.
Author: SharleneW
Cocadas are a typical coconut candy or cookie that is served in Mexico, Brazil and over much of Latin America. They are oven baked but are served at room temperature to obtain their chewy and soft texture....
Author: kitty.rock
This is yet another version of church windows - this one from Cooks.com. I haven't tasted them yet but my husband claims they are good -- his mother used to make them for Christmas.
Author: patklavon
I can't remember exactly where I got this from (the web) and have not tried it ... yet but you can see this usually being sold during cultural activities or exhibitions. They are not cheap to buy. The...
Author: Vnut-Beyond Redempt
Author: Gina Marie Miraglia Eriquez
Make and share this Chocolate Coconut Nut Clusters recipe from Food.com.
Author: Karen..
Figs, dates, pomegranates and grapes were the only fruits that could be grown in the hot climate. From: Ancient Egyptian Food and Drink. This recipe was from 1600BC and was found on an ostraca. *NOTE*...
Author: Annacia
Author: Rose Levy Beranbaum
This was one of the first candy recipes I ever made. These candies are crystal clear and can be used as decorations for a Christmas tree or a window. Cooking and prep times are approximate, and don't include...
Author: Annisette
This is not a true fudge but is so ridiculously easy to make that I had to post it! It also tastes wonderful if you like rich, sweet treats! After making Sam#3's Recipe#305332, I liked it so much that...
Author: Shuzbud
Author: Joe Miller
The iconic chocolate bar of peanut-studded caramel and nougat is all about chewiness. Transforming that small bite into a giant layered treat means keeping the same flavors, but whipping up nougat fluffy...
Author: Genevieve Ko
Author: Bon Appétit Test Kitchen
Serve these as small treats at your holiday gathering! They're easy and quick, plus a great way to use unwanted orange peel. You can add chopped nuts, sprinkles, or other decorations to the chocolate before...
Author: BB2011
Decadent chocolate truffles, made even more sinful with the addition of your favourite liqueur. The yield will depend on how small you roll the truffles; I get at least 15 usually.
Author: Lennie
These no-bake cookie dough truffles taste delicious!! If you love raw cookie dough you will FALL IN LOVE with these!
Author: Unique Chef D
The best Holliday dessert that melts in your mouth and makes you go "Mmmm, thats good!" everytime. :)
Author: Cupcake101
This is by far the BEST Almond Roca imitation that I have tasted! You don't have to be a pro at making candy to make this. If you like Almond Roca, you just gotta try it!!
Author: Pvt Amys Mom
I usually just dip them in the melted chocolate without the paraffin and chill a little while. Prep time includes chilling time.
Author: Theresa Thunderbird